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				<identifier>oai:oai.riset.unisma.id:article/6865</identifier>
				<datestamp>2025-08-22T15:28:00Z</datestamp>
				<setSpec>JASE:ART</setSpec>
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<oai_dc:dc
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	<dc:title xml:lang="en-US">Integration of Indonesian Coffee Markets with World Coffee Markets</dc:title>
	<dc:creator>Napitupulu, Haposan Orlando</dc:creator>
	<dc:creator>Sa'diyah, Ana Arifatus</dc:creator>
	<dc:creator>Mutiara, Farah</dc:creator>
	<dc:subject xml:lang="en-US">coffee</dc:subject>
	<dc:subject xml:lang="en-US">market integration</dc:subject>
	<dc:subject xml:lang="en-US">VAR/VECM</dc:subject>
	<dc:description xml:lang="en-US">This study aims to analyze the integration of the Arabica and Robusta coffee markets in Indonesia with world coffee prices. The study uses secondary data in the form of annual time series data during the period 1985 - 2015. The study uses the VECM analysis method. This method explains the relationship of long-term dynamic equilibrium and short-term equilibrium in a system of equations. The analysis shows that Indonesian and world Arabica coffee is not integrated in the long term or the short term. In Robusta coffee VECM estimation analysis shows that there is a significant value at the 10% level in a long-term relationship with a value of 0.08579, which means that there is a short-term relationship between world Robusta coffee prices and domestic Robusta coffee prices in the previous year, but no relationship in the long run.</dc:description>
	<dc:publisher xml:lang="en-US">University of Islam Malang</dc:publisher>
	<dc:date>2021-08-25</dc:date>
	<dc:type>info:eu-repo/semantics/article</dc:type>
	<dc:type>info:eu-repo/semantics/publishedVersion</dc:type>
	<dc:type xml:lang="en-US">Peer-reviewed Article</dc:type>
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	<dc:identifier>https://riset.unisma.ac.id/index.php/JASE/article/view/6865</dc:identifier>
	<dc:identifier>10.33474/jase.v2i1.6865</dc:identifier>
	<dc:source xml:lang="en-US">Journal of Agricultural Socio-Economics (JASE); Vol. 2 No. 1 (2021): Journal of Agricultural Socio-Economics (JASE); 33-42</dc:source>
	<dc:source>2745-6897</dc:source>
	<dc:source>2745-6889</dc:source>
	<dc:source>10.33474/jase.v2i1</dc:source>
	<dc:language>eng</dc:language>
	<dc:relation>https://riset.unisma.ac.id/index.php/JASE/article/view/6865/10237</dc:relation>
	<dc:rights xml:lang="en-US">Copyright (c) 2021 Haposan Orlando Napitupulu, Ana Arifatus Sa'diyah, Farah Mutiara</dc:rights>
	<dc:rights xml:lang="en-US">http://creativecommons.org/licenses/by-sa/4.0</dc:rights>
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				<identifier>oai:oai.riset.unisma.id:article/7150</identifier>
				<datestamp>2025-08-22T04:21:29Z</datestamp>
				<setSpec>JASE:ART</setSpec>
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<oai_dc:dc
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	<dc:title xml:lang="en-US">Persepsi konsumen dan faktor-faktor yang mempengaruhi keputusan pembelian beras premium</dc:title>
	<dc:creator>Mahendra, Mas'ud</dc:creator>
	<dc:creator>Mamilianti, Wenny</dc:creator>
	<dc:subject xml:lang="en-US">consumer perception</dc:subject>
	<dc:subject xml:lang="en-US">premium rice</dc:subject>
	<dc:subject xml:lang="en-US">purchase decision</dc:subject>
	<dc:description xml:lang="en-US">Increasing rice consumption in Indonesia provides a great opportunity in the rice business. Rice's business development is marked by the emergence of rice producers with various brands and qualities. Improving the standard of living of the Indonesian people also affects consumer behavior in choosing rice to be consumed. This change in consumer behavior is responded by rice producers by producing super quality rice or often called premium rice. The rise of premium rice sales now needs a study of consumer behavior towards premium rice purchasing decisions. This study aims to analyze consumers' perceptions of premium rice and analyze the factors that influence consumer behavior in purchasing premium rice. The study's location was determined intentionally in the city of Pasuruan, and respondents were 100 rice consumers through convenience sampling. The method of data analysis uses tabulation description analysis and regression Logit models. The results showed consumers' perceptions of premium rice by 47% the price of premium rice is higher, 53% the color is perfect, 56% expressed better dexterity, 51% better aroma, 47% endurance as well as other rice, 78% uniformity of grain better, and 49% stated that cleanliness was the same as other rice. Consumer perception of the belief in premium rice that 47% of consumers stated that premium rice is better than medium rice. The factors that significantly influence the purchase of premium rice are education, income, and the number of household members.</dc:description>
	<dc:publisher xml:lang="en-US">University of Islam Malang</dc:publisher>
	<dc:date>2020-07-28</dc:date>
	<dc:type>info:eu-repo/semantics/article</dc:type>
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	<dc:identifier>https://riset.unisma.ac.id/index.php/JASE/article/view/7150</dc:identifier>
	<dc:identifier>10.33474/jase.v1i1.7150</dc:identifier>
	<dc:source xml:lang="en-US">Journal of Agricultural Socio-Economics (JASE); Vol. 1 No. 1 (2020): Journal of Agricultural Socio-Economics (JASE); 1-12</dc:source>
	<dc:source>2745-6897</dc:source>
	<dc:source>2745-6889</dc:source>
	<dc:source>10.33474/jase.v1i1</dc:source>
	<dc:language>eng</dc:language>
	<dc:relation>https://riset.unisma.ac.id/index.php/JASE/article/view/7150/5848</dc:relation>
	<dc:rights xml:lang="en-US">Copyright (c) 2020 Mas’ud Mahendra, Wenny Mamilianti</dc:rights>
	<dc:rights xml:lang="en-US">http://creativecommons.org/licenses/by-sa/4.0</dc:rights>
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				<identifier>oai:oai.riset.unisma.id:article/7153</identifier>
				<datestamp>2025-08-22T15:12:36Z</datestamp>
				<setSpec>JASE:ART</setSpec>
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<oai_dc:dc
	xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/"
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	<dc:title xml:lang="en-US">Integration of Indonesian coffee markets and world coffee markets</dc:title>
	<dc:creator>Napitupulu, Haposan Orlando</dc:creator>
	<dc:creator>Sa'diyah, Ana Arifatus</dc:creator>
	<dc:creator>Mutiara, Farah</dc:creator>
	<dc:subject xml:lang="en-US">coffee</dc:subject>
	<dc:subject xml:lang="en-US">market integration</dc:subject>
	<dc:subject xml:lang="en-US">VAR/VECM</dc:subject>
	<dc:description xml:lang="en-US">This study aims to analyze the integration of the Arabica and Robusta coffee markets in Indonesia and world coffee prices. The study uses secondary data in the form of annual time series data from 1985-2015. The study uses the VECM analysis method. This method explains the relationship between long-term dynamic and short-term equilibrium in a system of equations. The analysis shows that Indonesian and world Arabica coffee did not integrate into the long term or the short term. In Robusta coffee, VECM estimation shows that there is the significant at the 10% level in a long-term relationship with a value of 0.086. It means that there is a short-term relationship between world Robusta coffee prices and domestic Robusta coffee prices in the previous year, but no relationship in the long run.</dc:description>
	<dc:publisher xml:lang="en-US">University of Islam Malang</dc:publisher>
	<dc:date>2020-07-28</dc:date>
	<dc:type>info:eu-repo/semantics/article</dc:type>
	<dc:type>info:eu-repo/semantics/publishedVersion</dc:type>
	<dc:type xml:lang="en-US">Peer-reviewed Article</dc:type>
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	<dc:identifier>https://riset.unisma.ac.id/index.php/JASE/article/view/7153</dc:identifier>
	<dc:identifier>10.33474/jase.v1i1.7153</dc:identifier>
	<dc:source xml:lang="en-US">Journal of Agricultural Socio-Economics (JASE); Vol. 1 No. 1 (2020): Journal of Agricultural Socio-Economics (JASE); 13-23</dc:source>
	<dc:source>2745-6897</dc:source>
	<dc:source>2745-6889</dc:source>
	<dc:source>10.33474/jase.v1i1</dc:source>
	<dc:language>eng</dc:language>
	<dc:relation>https://riset.unisma.ac.id/index.php/JASE/article/view/7153/5850</dc:relation>
	<dc:rights xml:lang="en-US">Copyright (c) 2020 Haposan Orlando Napitupulu, Ana Arifatus Sa'diyah, Farah Mutiara</dc:rights>
	<dc:rights xml:lang="en-US">http://creativecommons.org/licenses/by-sa/4.0</dc:rights>
</oai_dc:dc>
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			<header>
				<identifier>oai:oai.riset.unisma.id:article/7162</identifier>
				<datestamp>2025-08-22T15:21:11Z</datestamp>
				<setSpec>JASE:ART</setSpec>
			</header>
			<metadata>
<oai_dc:dc
	xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/"
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	<dc:title xml:lang="en-US">Marketing mix and factors that affect cigarette consumption</dc:title>
	<dc:creator>Hardiyono, Tommy</dc:creator>
	<dc:creator>Siswadi, Bambang</dc:creator>
	<dc:creator>Machfudz, Masyhuri</dc:creator>
	<dc:subject xml:lang="en-US">marketing mix</dc:subject>
	<dc:subject xml:lang="en-US">product</dc:subject>
	<dc:subject xml:lang="en-US">price</dc:subject>
	<dc:subject xml:lang="en-US">distribution</dc:subject>
	<dc:subject xml:lang="en-US">promotion</dc:subject>
	<dc:description xml:lang="en-US">The Ministry of Industry noted the number of workers in the industrial sector was 5.98 million people, higher than the number of manufacturing and distribution (4.28 million), and the rest belonged (1.7 million). The purpose of this study is to analyze the marketing mix and the factors that influence the consumption of cigarettes. The research data consisted of primary data obtained through direct interviews with consumers, taken by accident sampling with a total sample of 95 respondents. Data analysis uses multiple linear regression models. The results showed that the product in the form of product availability contributed to cigarette consumption by 50.52%, the price in the form of a price ratio of 45.26%, the distribution variable in the form of ease in getting products by 47.36%, and promotion in the form of advertising attractiveness by 46, 31%. Price, distribution, and promotion have a significant effect on cigarette consumption, while products do not affect. It is necessary to improve the quality of packaging, physical form, and taste with a balanced price</dc:description>
	<dc:publisher xml:lang="en-US">University of Islam Malang</dc:publisher>
	<dc:date>2020-11-27</dc:date>
	<dc:type>info:eu-repo/semantics/article</dc:type>
	<dc:type>info:eu-repo/semantics/publishedVersion</dc:type>
	<dc:type xml:lang="en-US">Peer-reviewed Article</dc:type>
	<dc:format>application/pdf</dc:format>
	<dc:identifier>https://riset.unisma.ac.id/index.php/JASE/article/view/7162</dc:identifier>
	<dc:identifier>10.33474/jase.v1i2.7162</dc:identifier>
	<dc:source xml:lang="en-US">Journal of Agricultural Socio-Economics (JASE); Vol. 1 No. 2 (2020): Journal of Agricultural Socio-Economics (JASE); 47-53</dc:source>
	<dc:source>2745-6897</dc:source>
	<dc:source>2745-6889</dc:source>
	<dc:source>10.33474/jase.v1i2</dc:source>
	<dc:language>eng</dc:language>
	<dc:relation>https://riset.unisma.ac.id/index.php/JASE/article/view/7162/7341</dc:relation>
	<dc:rights xml:lang="en-US">Copyright (c) 2020 Tommy Hardiyono, Bambang Siswadi, Masyhuri Machfudz</dc:rights>
	<dc:rights xml:lang="en-US">http://creativecommons.org/licenses/by-sa/4.0</dc:rights>
</oai_dc:dc>
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			<header>
				<identifier>oai:oai.riset.unisma.id:article/7164</identifier>
				<datestamp>2025-08-22T15:14:14Z</datestamp>
				<setSpec>JASE:ART</setSpec>
			</header>
			<metadata>
<oai_dc:dc
	xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance"
	xsi:schemaLocation="http://www.openarchives.org/OAI/2.0/oai_dc/
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	<dc:title xml:lang="en-US">Daya saing dan dampak kebijakan pemerintah terhadap komoditas jagung hibrida unggul Madura</dc:title>
	<dc:creator>Rum, Mokh.</dc:creator>
	<dc:creator>Tamami, Novi Diana Badrut</dc:creator>
	<dc:creator>Triyasari, Sri Ratna</dc:creator>
	<dc:subject xml:lang="en-US">competitiveness</dc:subject>
	<dc:subject xml:lang="en-US">comparative advantage</dc:subject>
	<dc:subject xml:lang="en-US">Maduraâ€™s hybridal maize</dc:subject>
	<dc:description xml:lang="en-US">This study aims to determine the competitiveness and impact of government policies on Unggul Madura Hybrid Maize. The location of the research of corn farming in two villages, namely Duko Tambin and Banyubeseh, Tragah District, Bangkalan, Madura. Determination of the study's location was carried out deliberately (purposive) with consideration in both villages in the development of Unggul Madura Hybrid Maize varieties. The analysis method uses the PAM (Policy Analysis Matrix) matrix. The analysis results show that Unggul Madura Hybrid Maize has quite high competitiveness, which has competitive and comparative advantages. Government policy has a significant impact on Unggul Madura Hybrid Maize farming income, especially on private profits.</dc:description>
	<dc:publisher xml:lang="en-US">University of Islam Malang</dc:publisher>
	<dc:date>2020-07-28</dc:date>
	<dc:type>info:eu-repo/semantics/article</dc:type>
	<dc:type>info:eu-repo/semantics/publishedVersion</dc:type>
	<dc:type xml:lang="en-US">Peer-reviewed Article</dc:type>
	<dc:format>application/pdf</dc:format>
	<dc:identifier>https://riset.unisma.ac.id/index.php/JASE/article/view/7164</dc:identifier>
	<dc:identifier>10.33474/jase.v1i1.7164</dc:identifier>
	<dc:source xml:lang="en-US">Journal of Agricultural Socio-Economics (JASE); Vol. 1 No. 1 (2020): Journal of Agricultural Socio-Economics (JASE); 24-33</dc:source>
	<dc:source>2745-6897</dc:source>
	<dc:source>2745-6889</dc:source>
	<dc:source>10.33474/jase.v1i1</dc:source>
	<dc:language>eng</dc:language>
	<dc:relation>https://riset.unisma.ac.id/index.php/JASE/article/view/7164/6016</dc:relation>
	<dc:rights xml:lang="en-US">Copyright (c) 2020 Mokh. Rum, Novi Diana Badrut Tamami, Sri Ratna Triyasari</dc:rights>
	<dc:rights xml:lang="en-US">http://creativecommons.org/licenses/by-sa/4.0</dc:rights>
</oai_dc:dc>
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			<header>
				<identifier>oai:oai.riset.unisma.id:article/7242</identifier>
				<datestamp>2025-08-22T15:18:57Z</datestamp>
				<setSpec>JASE:ART</setSpec>
			</header>
			<metadata>
<oai_dc:dc
	xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance"
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	<dc:title xml:lang="en-US">Pendapatan dan kelayakan usahatani cabai rawit</dc:title>
	<dc:creator>Zamrodah, Yuhanin</dc:creator>
	<dc:creator>Pintakami, Lintar Brillian</dc:creator>
	<dc:subject xml:lang="en-US">chili</dc:subject>
	<dc:subject xml:lang="en-US">farming</dc:subject>
	<dc:subject xml:lang="en-US">feasibility</dc:subject>
	<dc:description xml:lang="en-US">Indonesia is an agrarian country, one of which produces a chili commodity that can support the economy in this country. Chili is one type of horticulture that cannot be left by the community in everyday life. Besides that, chili farming has very good prospects. The purpose of this study was to determine the revenue, income obtained by farmers in one planting season, and the feasibility of chili farming in one season. The results obtained by the total income obtained by farmers in chili farming with an average income of Rp.35,124,800.-The total income earned by farmers in chili farming with an average income earned is Rp.25,204,800,- Chilli Farming in the Village of Kaligambir is worth the effort by looking at the R/C ratio of 2.54, which means that each expenditure of Rp.100.- will receive Rp.254.</dc:description>
	<dc:publisher xml:lang="en-US">University of Islam Malang</dc:publisher>
	<dc:date>2020-07-28</dc:date>
	<dc:type>info:eu-repo/semantics/article</dc:type>
	<dc:type>info:eu-repo/semantics/publishedVersion</dc:type>
	<dc:type xml:lang="en-US">Peer-reviewed Article</dc:type>
	<dc:format>application/pdf</dc:format>
	<dc:identifier>https://riset.unisma.ac.id/index.php/JASE/article/view/7242</dc:identifier>
	<dc:identifier>10.33474/jase.v1i1.7242</dc:identifier>
	<dc:source xml:lang="en-US">Journal of Agricultural Socio-Economics (JASE); Vol. 1 No. 1 (2020): Journal of Agricultural Socio-Economics (JASE); 41-46</dc:source>
	<dc:source>2745-6897</dc:source>
	<dc:source>2745-6889</dc:source>
	<dc:source>10.33474/jase.v1i1</dc:source>
	<dc:language>eng</dc:language>
	<dc:relation>https://riset.unisma.ac.id/index.php/JASE/article/view/7242/6018</dc:relation>
	<dc:rights xml:lang="en-US">Copyright (c) 2020 Yuhanin Zamrodah, Lintar Brillian Pintakami</dc:rights>
	<dc:rights xml:lang="en-US">http://creativecommons.org/licenses/by-sa/4.0</dc:rights>
</oai_dc:dc>
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		<record>
			<header>
				<identifier>oai:oai.riset.unisma.id:article/7243</identifier>
				<datestamp>2025-08-22T15:17:33Z</datestamp>
				<setSpec>JASE:ART</setSpec>
			</header>
			<metadata>
<oai_dc:dc
	xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance"
	xsi:schemaLocation="http://www.openarchives.org/OAI/2.0/oai_dc/
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	<dc:title xml:lang="en-US">Struktur pasar pisang kepok</dc:title>
	<dc:creator>Bunga, Jessica Yuliana</dc:creator>
	<dc:creator>Olviana, Tomycho</dc:creator>
	<dc:creator>Nendissa, Doppy Roy</dc:creator>
	<dc:subject xml:lang="en-US">market structure</dc:subject>
	<dc:subject xml:lang="en-US">banana</dc:subject>
	<dc:subject xml:lang="en-US">CR4</dc:subject>
	<dc:subject xml:lang="en-US">HHI</dc:subject>
	<dc:subject xml:lang="en-US">GR</dc:subject>
	<dc:description xml:lang="en-US">Bananas are planted almost evenly throughout the territory of Indonesia, including in East Nusa Tenggara (NTT). One of the potential areas of NTT that produces a lot of Kepok bananas is Sikka Regency, especially Paga District. Market structure is one indicator to analysis the level of competition and marketing efficiency. This study aims to analyze the structure of the Kepok market in Paga District, Sikka Regency, involving 45 respondents of banana farmers and ten intermediate traders (between islands). Analysis of the banana market structure uses CR4, HHI, and GR to find the level of market concentration, the barrier to entry, market information, and product differentiation. The results found that in selling banana, banana farmers are at a low concentration level dealing with traders with high concentration levels. Judging from the entry barriers, undifferentiated market, and product information shows that the Kepok banana market is classified as an oligopsonistic imperfect market. In this condition, the farmer is only a price taker, while the price is determined by the trader (price maker). Consequently, the dependence of Kepok banana farmers on intermediary traders is very high, so the hopes of farmers to get a reasonable income have not been achieved. Farmers and traderâ€™s marketing institutions need to regulate market mechanisms to be more efficient. There is a fair distribution among marketing institutions.</dc:description>
	<dc:publisher xml:lang="en-US">University of Islam Malang</dc:publisher>
	<dc:date>2020-07-28</dc:date>
	<dc:type>info:eu-repo/semantics/article</dc:type>
	<dc:type>info:eu-repo/semantics/publishedVersion</dc:type>
	<dc:type xml:lang="en-US">Peer-reviewed Article</dc:type>
	<dc:format>application/pdf</dc:format>
	<dc:identifier>https://riset.unisma.ac.id/index.php/JASE/article/view/7243</dc:identifier>
	<dc:identifier>10.33474/jase.v1i1.7243</dc:identifier>
	<dc:source xml:lang="en-US">Journal of Agricultural Socio-Economics (JASE); Vol. 1 No. 1 (2020): Journal of Agricultural Socio-Economics (JASE); 34-40</dc:source>
	<dc:source>2745-6897</dc:source>
	<dc:source>2745-6889</dc:source>
	<dc:source>10.33474/jase.v1i1</dc:source>
	<dc:language>eng</dc:language>
	<dc:relation>https://riset.unisma.ac.id/index.php/JASE/article/view/7243/6017</dc:relation>
	<dc:rights xml:lang="en-US">Copyright (c) 2020 Jessica Yuliana Bunga, Tomycho Olviana, Doppy Roy Nendissa</dc:rights>
	<dc:rights xml:lang="en-US">http://creativecommons.org/licenses/by-sa/4.0</dc:rights>
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			<header status="deleted">
				<identifier>oai:ojs.riset.unisma.ac.id:article/7796</identifier>
				<datestamp>2022-07-23T03:46:14Z</datestamp>
				<setSpec>JASE:ART</setSpec>
			</header>
		</record>
		<record>
			<header>
				<identifier>oai:oai.riset.unisma.id:article/7799</identifier>
				<datestamp>2025-08-22T15:29:16Z</datestamp>
				<setSpec>JASE:ART</setSpec>
			</header>
			<metadata>
<oai_dc:dc
	xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance"
	xsi:schemaLocation="http://www.openarchives.org/OAI/2.0/oai_dc/
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	<dc:title xml:lang="en-US">Efisiensi Teknis Penggunaan Input Produksi Pada Usahatani Sawi (Kasus Desa Baumata, Timur Kecamatan Taebenu Kabupaten Kupang, NTT)</dc:title>
	<dc:creator>Murdolelono, Salsabila L.</dc:creator>
	<dc:creator>Kapa, Maximilian M. J.</dc:creator>
	<dc:creator>Bano, Maria</dc:creator>
	<dc:subject xml:lang="en-US">Production factors</dc:subject>
	<dc:subject xml:lang="en-US">technical efficiency</dc:subject>
	<dc:subject xml:lang="en-US">mustard farming</dc:subject>
	<dc:subject xml:lang="en-US">relative profit</dc:subject>
	<dc:description xml:lang="en-US">This study aims (1) to analyze the influence of the use of production factors on the amount of mustard production; (2) to analyze the technical efficiency of the use of production inputs in mustard farming in the research area; and (3) to analyze the feasibility of mustard farming in the research area. Determination of the sample of respondent farmers using the method of saturated samples because the members of the population is small (41 people). So the number of respondents was as many as 41 farmers. The results showed that the use of land area input (x1), seeds (x2), organic fertilizers (x3), inorganic fertilizers (x4), pesticides (x5), and labor (X6) simultaneously had a significant effect on mustard production (Î±=0.05), as evidenced by the value of F-stat of 441,015 greater than F table of 2.49. Partially the production factor that has a very significant effect (Î±=0.01) on the increase in mustard production is the land with a regression coefficient of 0.082 and a t-stat value of 8,396, seeds have a real effect (Î±0.05) on mustard production with a regression coefficient value of 0.082 and a t count value of 3,075 and inorganic fertilizers have a noticeable effect (Î±=0.10) on mustard production with a regression coefficient value of 0.065 and a t stat value of 2.125. While other production factors, namely organic fertilizers, pesticides and labor have no real effect on the production of mustard at the research site. The Coefficient of Determination (R2) obtained a value of 0.994 which means that 99,4% of the dependent variable was expamimed by the independent variables while the remaining 0.6% is explained by other variables that are not included in the model. The use of production factors such as land area, seeds, organic fertilizers, inorganic fertilizers and labor in mustard farming was technically efficient, because the value of b &amp;gt; 0. This can be seen from the coefficient of regression of each variable, namely land area (0.395), seeds (0.082), organic fertilizers (0.079), inorganic fertilizers (0.395) and labor (0.002). While the pesticide input production in mustard farming is technically inefficient, because the value of b &amp;lt; 0. This can be seen from the value of pesticide regression coefficient of -0.035. Mustard farming at the research site provides relative profit with the value of R /C Ratio &amp;gt; 1 (R/C= 3.65) so that mustard farming is feasible to be cultivated.</dc:description>
	<dc:publisher xml:lang="en-US">University of Islam Malang</dc:publisher>
	<dc:date>2021-09-10</dc:date>
	<dc:type>info:eu-repo/semantics/article</dc:type>
	<dc:type>info:eu-repo/semantics/publishedVersion</dc:type>
	<dc:type xml:lang="en-US">Peer-reviewed Article</dc:type>
	<dc:format>application/pdf</dc:format>
	<dc:identifier>https://riset.unisma.ac.id/index.php/JASE/article/view/7799</dc:identifier>
	<dc:identifier>10.33474/jase.v2i1.7799</dc:identifier>
	<dc:source xml:lang="en-US">Journal of Agricultural Socio-Economics (JASE); Vol. 2 No. 1 (2021): Journal of Agricultural Socio-Economics (JASE); 43-55</dc:source>
	<dc:source>2745-6897</dc:source>
	<dc:source>2745-6889</dc:source>
	<dc:source>10.33474/jase.v2i1</dc:source>
	<dc:language>eng</dc:language>
	<dc:relation>https://riset.unisma.ac.id/index.php/JASE/article/view/7799/10321</dc:relation>
	<dc:rights xml:lang="en-US">Copyright (c) 2021 Salsabila L. Murdolelono, Maximilian M. J. Kapa, Maria Bano</dc:rights>
	<dc:rights xml:lang="en-US">http://creativecommons.org/licenses/by-sa/4.0</dc:rights>
</oai_dc:dc>
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		<record>
			<header>
				<identifier>oai:oai.riset.unisma.id:article/9093</identifier>
				<datestamp>2025-08-22T15:21:44Z</datestamp>
				<setSpec>JASE:ART</setSpec>
			</header>
			<metadata>
<oai_dc:dc
	xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance"
	xsi:schemaLocation="http://www.openarchives.org/OAI/2.0/oai_dc/
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	<dc:title xml:lang="en-US">Faktor-faktor yang mempengaruhi produksi kopi arabika</dc:title>
	<dc:creator>J. B. Pangkur, Hugolinus</dc:creator>
	<dc:creator>R. Pellokila, Marthen</dc:creator>
	<dc:creator>Sirma, I Nyoman</dc:creator>
	<dc:subject xml:lang="en-US">Arabica coffee</dc:subject>
	<dc:subject xml:lang="en-US">production</dc:subject>
	<dc:subject xml:lang="en-US">Bivariate Correlation</dc:subject>
	<dc:subject xml:lang="en-US">Cobb Douglas</dc:subject>
	<dc:description xml:lang="en-US">Coffee has become the foundation of the economy of the community, including in Manggarai, East Nusa Tenggara. In running their farms, farmers find a problem, namely low production. The purpose of this study was to analyze the relationship and influence of Arabica coffee production factors. The sample in this study amounted to 83 farmers. The research data uses primary and secondary data. The data analysis method uses correlation analysis (Bivariate Correlation) and the Cobb Douglas production function model. The results showed that the factors that have a relationship with Arabica coffee farming production are fertilizer, seeds, labor, land area, and household size. In contrast, factors that have no relationship with production are education level, farming experience, and farmer's age. The factors that affect the production of Arabica coffee farming are seeds, land area, and household size. In contrast, factors that did not affect production were fertilizer, education level, labor, farming experience, and age</dc:description>
	<dc:publisher xml:lang="en-US">University of Islam Malang</dc:publisher>
	<dc:date>2020-11-27</dc:date>
	<dc:type>info:eu-repo/semantics/article</dc:type>
	<dc:type>info:eu-repo/semantics/publishedVersion</dc:type>
	<dc:type xml:lang="en-US">Peer-reviewed Article</dc:type>
	<dc:format>application/pdf</dc:format>
	<dc:identifier>https://riset.unisma.ac.id/index.php/JASE/article/view/9093</dc:identifier>
	<dc:identifier>10.33474/jase.v1i2.9093</dc:identifier>
	<dc:source xml:lang="en-US">Journal of Agricultural Socio-Economics (JASE); Vol. 1 No. 2 (2020): Journal of Agricultural Socio-Economics (JASE); 54-60</dc:source>
	<dc:source>2745-6897</dc:source>
	<dc:source>2745-6889</dc:source>
	<dc:source>10.33474/jase.v1i2</dc:source>
	<dc:language>eng</dc:language>
	<dc:relation>https://riset.unisma.ac.id/index.php/JASE/article/view/9093/7371</dc:relation>
	<dc:rights xml:lang="en-US">Copyright (c) 2020 Hugolinus J. B. Pangkur, Marthen R. Pellokila, I Nyoman Sirma</dc:rights>
	<dc:rights xml:lang="en-US">http://creativecommons.org/licenses/by-sa/4.0</dc:rights>
</oai_dc:dc>
			</metadata>
		</record>
		<record>
			<header>
				<identifier>oai:oai.riset.unisma.id:article/9094</identifier>
				<datestamp>2025-08-22T15:22:18Z</datestamp>
				<setSpec>JASE:ART</setSpec>
			</header>
			<metadata>
<oai_dc:dc
	xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance"
	xsi:schemaLocation="http://www.openarchives.org/OAI/2.0/oai_dc/
	http://www.openarchives.org/OAI/2.0/oai_dc.xsd">
	<dc:title xml:lang="en-US">Kinerja usahatani dan pemasaran terong ungu di Kabupaten Kupang, Nusa Tenggara Timur</dc:title>
	<dc:creator>Bau Bani, Diah Aprilia</dc:creator>
	<dc:creator>Nendissa, Doppy Roy</dc:creator>
	<dc:creator>Nampa, I Wayan</dc:creator>
	<dc:subject xml:lang="en-US">farming performance</dc:subject>
	<dc:subject xml:lang="en-US">R/C ratio</dc:subject>
	<dc:subject xml:lang="en-US">marketing margin</dc:subject>
	<dc:subject xml:lang="en-US">FS</dc:subject>
	<dc:subject xml:lang="en-US">marketing function</dc:subject>
	<dc:description xml:lang="en-US">Purple eggplant is becoming a popular plant cultivated, especially by small farmers in Kupang, East Nusa Tenggara (NTT). The purpose of this study was to measure the farm performance and marketing of purple eggplant. The research method used a survey method, using 46 sample farmers obtained by simple random samplingâ€”the standard of eggplant cultivation measures farming performance. Business feasibility uses R/C ratio and marketing performance using Margin and Farmer Share (FS) and the marketing function. The results showed that the farming performance, as seen from the cultivation of purple eggplant, showed that every cultivation activity carried out by the farmer had almost fulfilled the ideal growth requirements according to the farmer's expectations with a production yield of 7.476 ton / 0.3ha. The income of purple eggplant farming is Rp. 3,033,840/the land area/planting season once. Purple eggplant farming is feasible, indicated by R/C&amp;gt; 1â€”marketing of purple eggplant through 4 marketing channels. The marketing system for eggplant is quite good, as indicated by the FS of 41.66%. Not many marketing functions are carried out at each stage so that not much-added value is generated. It is necessary to improve the purple eggplant cultivation system and increase the marketing function to increase the added value of purple eggplant.</dc:description>
	<dc:publisher xml:lang="en-US">University of Islam Malang</dc:publisher>
	<dc:date>2020-11-27</dc:date>
	<dc:type>info:eu-repo/semantics/article</dc:type>
	<dc:type>info:eu-repo/semantics/publishedVersion</dc:type>
	<dc:type xml:lang="en-US">Peer-reviewed Article</dc:type>
	<dc:format>application/pdf</dc:format>
	<dc:identifier>https://riset.unisma.ac.id/index.php/JASE/article/view/9094</dc:identifier>
	<dc:identifier>10.33474/jase.v1i2.9094</dc:identifier>
	<dc:source xml:lang="en-US">Journal of Agricultural Socio-Economics (JASE); Vol. 1 No. 2 (2020): Journal of Agricultural Socio-Economics (JASE); 61-66</dc:source>
	<dc:source>2745-6897</dc:source>
	<dc:source>2745-6889</dc:source>
	<dc:source>10.33474/jase.v1i2</dc:source>
	<dc:language>eng</dc:language>
	<dc:relation>https://riset.unisma.ac.id/index.php/JASE/article/view/9094/7377</dc:relation>
	<dc:rights xml:lang="en-US">Copyright (c) 2020 Diah Aprilia Bau Bani, Doppy Roy Nendissa, I Wayan Nampa</dc:rights>
	<dc:rights xml:lang="en-US">http://creativecommons.org/licenses/by-sa/4.0</dc:rights>
</oai_dc:dc>
			</metadata>
		</record>
		<record>
			<header>
				<identifier>oai:oai.riset.unisma.id:article/9095</identifier>
				<datestamp>2025-08-22T15:23:01Z</datestamp>
				<setSpec>JASE:ART</setSpec>
			</header>
			<metadata>
<oai_dc:dc
	xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance"
	xsi:schemaLocation="http://www.openarchives.org/OAI/2.0/oai_dc/
	http://www.openarchives.org/OAI/2.0/oai_dc.xsd">
	<dc:title xml:lang="en-US">Efisiensi produksi sawi pakcoy (Brasica rapa L.) di Desa Sumberejo Kota Batu</dc:title>
	<dc:creator>Dangkung, Lukas Irwantus</dc:creator>
	<dc:creator>Pudjiastuti, Agnes Quartina</dc:creator>
	<dc:creator>Khoirunnisa, Ninin</dc:creator>
	<dc:subject xml:lang="en-US">efficiency</dc:subject>
	<dc:subject xml:lang="en-US">production</dc:subject>
	<dc:subject xml:lang="en-US">pakcoy</dc:subject>
	<dc:subject xml:lang="en-US">allocatif</dc:subject>
	<dc:description xml:lang="en-US">Pakcoy mustard (Brasica rapa L.) has a relatively high economic value in terms of low farming costs, so it has the potential to continue to be developed because the community widely consumes it both in fresh and processed form. The development of the population and industrial users of pakcoy mustard as a raw material causes this commodity's demand to continue to increase. This study aimed to analyze the production efficiency of pakcoy mustardÂ  in the village of Sumberejo. This village is one of the pakcoy mustard production centers in Batu City. The data was collected through interviews with 45 pakcoy farmers selected from 350 pakcoy farmers in the research location. The data that has been collected were analyzed with the Cobb-Douglas production function, then the allocative efficiency was calculated. The results showed that the use of seeds, TSP, and NPK fertilizers in pakcoy mustard production in the village of Sumberejo, Batu City was not allocatively efficient.</dc:description>
	<dc:publisher xml:lang="en-US">University of Islam Malang</dc:publisher>
	<dc:date>2020-11-27</dc:date>
	<dc:type>info:eu-repo/semantics/article</dc:type>
	<dc:type>info:eu-repo/semantics/publishedVersion</dc:type>
	<dc:type xml:lang="en-US">Peer-reviewed Article</dc:type>
	<dc:format>application/pdf</dc:format>
	<dc:identifier>https://riset.unisma.ac.id/index.php/JASE/article/view/9095</dc:identifier>
	<dc:identifier>10.33474/jase.v1i2.9095</dc:identifier>
	<dc:source xml:lang="en-US">Journal of Agricultural Socio-Economics (JASE); Vol. 1 No. 2 (2020): Journal of Agricultural Socio-Economics (JASE); 67-75</dc:source>
	<dc:source>2745-6897</dc:source>
	<dc:source>2745-6889</dc:source>
	<dc:source>10.33474/jase.v1i2</dc:source>
	<dc:language>eng</dc:language>
	<dc:relation>https://riset.unisma.ac.id/index.php/JASE/article/view/9095/7376</dc:relation>
	<dc:rights xml:lang="en-US">Copyright (c) 2020 Lukas Irwantus Dangkung, Agnes Quartina Pudjiastuti, Ninin Khoirunnisa</dc:rights>
	<dc:rights xml:lang="en-US">http://creativecommons.org/licenses/by-sa/4.0</dc:rights>
</oai_dc:dc>
			</metadata>
		</record>
		<record>
			<header>
				<identifier>oai:oai.riset.unisma.id:article/9121</identifier>
				<datestamp>2025-08-22T15:23:30Z</datestamp>
				<setSpec>JASE:ART</setSpec>
			</header>
			<metadata>
<oai_dc:dc
	xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance"
	xsi:schemaLocation="http://www.openarchives.org/OAI/2.0/oai_dc/
	http://www.openarchives.org/OAI/2.0/oai_dc.xsd">
	<dc:title xml:lang="en-US">Efisiensi teknis usahatani padi sawah pasang surut varietas lokal di Kecamatan Barambai Kabupaten Barito Kuala: pendekatan Dea</dc:title>
	<dc:creator>Husna, Hatimatul</dc:creator>
	<dc:creator>Azis, Yusuf</dc:creator>
	<dc:creator>Fauzi, Muhammad</dc:creator>
	<dc:subject xml:lang="en-US">efisiensi teknis</dc:subject>
	<dc:subject xml:lang="en-US">Data Envelopment Analysis</dc:subject>
	<dc:subject xml:lang="en-US">model Tobit Regression</dc:subject>
	<dc:description xml:lang="en-US">Provinsi Kalimantan Selatan memiliki lahan pasang surut cukup luas dan sebagian besarnya di Kabupaten Barito Kuala.Pemanfaatan lahan pasang surut berpotensi cukup besar dalam mengembangkan pertanian terutama untuk padi. Tujuan penelitian ini adalah untuk menganalisis efisiensi teknis petani padi sawah pasang surut di Kecamatan Barambai menggunakan pendekatan Data Envelopment Analysis (DEA), untuk menganalisis pengaruh karakteristik responden terhadap efisiensi teknis di Kecamatan Barambai menggunakan Tobit Regression, untuk menganalisis keuntungan petani padi sawah pasang surut di Kecamatan Barambai. Penelitian ini dilakukan di tiga desa di Kecamatan Barambai Kabupaten Barito Kuala yang ditentukan secara purposive dengan memilih 60 petani sampel. Berdasarkan hasil penelitian terdapat 4 petani yang efisien dengan nilai rata-rata tingkat efisiensi 0,893. Dari 4 karakteristik petani sampel, ada 3 karakteristik yang berpengaruh terhadap efisiensi teknis yaitu usia berpengaruh negatif, lama pendidikan formal dan jumlah tanggungan anggota rumah tangga berpengaruh positif. Sedangkan untuk lama pengalaman berusahatani tidak berpengaruh. Penerimaan petani adalah Rp 13.609.917/usahatani atau Rp 15.869.420/hektar. Sedangkan pendapatan yang diperoleh Rp 11.411.300/usahatani atau Rp 13.305.792/hektar sehingga keuntungan Rp 7.172.502/usahatani atau Rp 8.363.262/hektar.</dc:description>
	<dc:publisher xml:lang="en-US">University of Islam Malang</dc:publisher>
	<dc:date>2020-11-27</dc:date>
	<dc:type>info:eu-repo/semantics/article</dc:type>
	<dc:type>info:eu-repo/semantics/publishedVersion</dc:type>
	<dc:type xml:lang="en-US">Peer-reviewed Article</dc:type>
	<dc:format>application/pdf</dc:format>
	<dc:identifier>https://riset.unisma.ac.id/index.php/JASE/article/view/9121</dc:identifier>
	<dc:identifier>10.33474/jase.v1i2.9121</dc:identifier>
	<dc:source xml:lang="en-US">Journal of Agricultural Socio-Economics (JASE); Vol. 1 No. 2 (2020): Journal of Agricultural Socio-Economics (JASE); 76-83</dc:source>
	<dc:source>2745-6897</dc:source>
	<dc:source>2745-6889</dc:source>
	<dc:source>10.33474/jase.v1i2</dc:source>
	<dc:language>eng</dc:language>
	<dc:relation>https://riset.unisma.ac.id/index.php/JASE/article/view/9121/7400</dc:relation>
	<dc:rights xml:lang="en-US">Copyright (c) 2020 Hatimatul Husna, Yusuf Azis, Muhammad Fauzi</dc:rights>
	<dc:rights xml:lang="en-US">http://creativecommons.org/licenses/by-sa/4.0</dc:rights>
</oai_dc:dc>
			</metadata>
		</record>
		<record>
			<header>
				<identifier>oai:oai.riset.unisma.id:article/9238</identifier>
				<datestamp>2025-08-22T15:33:24Z</datestamp>
				<setSpec>JASE:ART</setSpec>
			</header>
			<metadata>
<oai_dc:dc
	xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance"
	xsi:schemaLocation="http://www.openarchives.org/OAI/2.0/oai_dc/
	http://www.openarchives.org/OAI/2.0/oai_dc.xsd">
	<dc:title xml:lang="en-US">The Influence of Brand Image and Product Quality on Customer Loyalty in Petik Madu Lawang Agro tourism</dc:title>
	<dc:creator>Gultom, Yoel Crhistony</dc:creator>
	<dc:creator>Sa'diyah, Ana Arifatus</dc:creator>
	<dc:creator>Khoirunnisa, Ninin</dc:creator>
	<dc:subject xml:lang="en-US">Agro-tourism</dc:subject>
	<dc:subject xml:lang="en-US">path analysis</dc:subject>
	<dc:subject xml:lang="en-US">honey</dc:subject>
	<dc:description xml:lang="en-US">This study aims to analyze the effect of brand image and product quality on customer loyalty in Petik Madu Lawang Agrotourism. This study uses primary data with sampling techniques using non-systematic sampling techniques, namely accidental sampling technique. The study was conducted for 2 months, and it was determined that there were 119 samples. The sample was analyzed using path analysis. The results of the analysis show that the variables of brand image and product quality have a significant effect on customer loyalty positively in Petik Madu Lawang Agrotourism</dc:description>
	<dc:publisher xml:lang="en-US">University of Islam Malang</dc:publisher>
	<dc:date>2021-08-29</dc:date>
	<dc:type>info:eu-repo/semantics/article</dc:type>
	<dc:type>info:eu-repo/semantics/publishedVersion</dc:type>
	<dc:type xml:lang="en-US">Peer-reviewed Article</dc:type>
	<dc:format>application/pdf</dc:format>
	<dc:identifier>https://riset.unisma.ac.id/index.php/JASE/article/view/9238</dc:identifier>
	<dc:identifier>10.33474/jase.v2i2.9238</dc:identifier>
	<dc:source xml:lang="en-US">Journal of Agricultural Socio-Economics (JASE); Vol. 2 No. 2 (2021): Journal of Agricultural Socio-Economics (JASE); 64-67</dc:source>
	<dc:source>2745-6897</dc:source>
	<dc:source>2745-6889</dc:source>
	<dc:source>10.33474/jase.v2i2</dc:source>
	<dc:language>eng</dc:language>
	<dc:relation>https://riset.unisma.ac.id/index.php/JASE/article/view/9238/10262</dc:relation>
	<dc:rights xml:lang="en-US">Copyright (c) 2021 Yoel Crhistony Gultom, Ana Arifatus Sa'diyah, Ninin Khoirunnisa</dc:rights>
	<dc:rights xml:lang="en-US">http://creativecommons.org/licenses/by-sa/4.0</dc:rights>
</oai_dc:dc>
			</metadata>
		</record>
		<record>
			<header>
				<identifier>oai:oai.riset.unisma.id:article/10856</identifier>
				<datestamp>2025-08-22T15:31:12Z</datestamp>
				<setSpec>JASE:ART</setSpec>
			</header>
			<metadata>
<oai_dc:dc
	xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance"
	xsi:schemaLocation="http://www.openarchives.org/OAI/2.0/oai_dc/
	http://www.openarchives.org/OAI/2.0/oai_dc.xsd">
	<dc:title xml:lang="en-US">Socio-Economic Factors Affecting Agricultural Production and Income in Bangladesh</dc:title>
	<dc:creator>Das, Susmita</dc:creator>
	<dc:creator>Mondal, Paritosh</dc:creator>
	<dc:subject xml:lang="en-US">social factors</dc:subject>
	<dc:subject xml:lang="en-US">production</dc:subject>
	<dc:subject xml:lang="en-US">income</dc:subject>
	<dc:subject xml:lang="en-US">multiple linear regression model</dc:subject>
	<dc:description xml:lang="en-US">The study assessed some factors that determine agricultural production and income in Bangladesh. The factors that were addressed in the study were land, labour, capital, ethnicity, gender etc. It aimed to analyze the socio-economic characteristics of the farmers in Bangladesh, to investigate the level of agricultural production activities and to identify the agricultural production problems in Bangladesh. The target population was the farmers of eight divisions in Bangladesh.Â  The data were obtained from structured questionnaires, semi-structured interviews and FGD. Multiple linear regression of model fourteen explanatory variables was used to analyze the characteristics of the factors mentioned above in context of farm production and income. The result of data analysis showed that the variables such as gender, age, years of schooling, service area, operational farm size, cow-shed, electricity, radio, mobile phone, television, computer, bicycle, motorcycle etc. affect farmersâ€™ production and income. The research also found gender parity and small farm holding in farming. There should be provision of effective agricultural information dissemination services by using ICT tools in farming. Special emphasis should be given to eliminate gender disparity and resolve small farm holding problem to ensure farm production and income generation.</dc:description>
	<dc:publisher xml:lang="en-US">University of Islam Malang</dc:publisher>
	<dc:date>2021-08-29</dc:date>
	<dc:type>info:eu-repo/semantics/article</dc:type>
	<dc:type>info:eu-repo/semantics/publishedVersion</dc:type>
	<dc:type xml:lang="en-US">Peer-reviewed Article</dc:type>
	<dc:format>application/pdf</dc:format>
	<dc:identifier>https://riset.unisma.ac.id/index.php/JASE/article/view/10856</dc:identifier>
	<dc:identifier>10.33474/jase.v2i2.10856</dc:identifier>
	<dc:source xml:lang="en-US">Journal of Agricultural Socio-Economics (JASE); Vol. 2 No. 2 (2021): Journal of Agricultural Socio-Economics (JASE); 56-63</dc:source>
	<dc:source>2745-6897</dc:source>
	<dc:source>2745-6889</dc:source>
	<dc:source>10.33474/jase.v2i2</dc:source>
	<dc:language>eng</dc:language>
	<dc:relation>https://riset.unisma.ac.id/index.php/JASE/article/view/10856/10254</dc:relation>
	<dc:rights xml:lang="en-US">Copyright (c) 2021 Susmita Das, Paritosh Monda</dc:rights>
	<dc:rights xml:lang="en-US">http://creativecommons.org/licenses/by-sa/4.0</dc:rights>
</oai_dc:dc>
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		<record>
			<header>
				<identifier>oai:oai.riset.unisma.id:article/11166</identifier>
				<datestamp>2025-08-22T15:33:45Z</datestamp>
				<setSpec>JASE:ART</setSpec>
			</header>
			<metadata>
<oai_dc:dc
	xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance"
	xsi:schemaLocation="http://www.openarchives.org/OAI/2.0/oai_dc/
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	<dc:title xml:lang="en-US">Efisiensi Saluran Pemasaran Bunga Pacar Air (Impatiens Balsamina L.) di Desa Dukuh Klopo Kecamatan Peterongan Kabupaten Jombang</dc:title>
	<dc:creator>Winarti, Winarti</dc:creator>
	<dc:creator>Hartanti, Dyah Ayu Sri</dc:creator>
	<dc:creator>Qomariyah, Siti Nur</dc:creator>
	<dc:subject xml:lang="en-US">water lover's flower</dc:subject>
	<dc:subject xml:lang="en-US">marketing effectiveness</dc:subject>
	<dc:subject xml:lang="en-US">marketing channel</dc:subject>
	<dc:description xml:lang="en-US">The purpose of this study is to evaluate the marketing channel for water henna flowers. The marketing margin, the price received by the farmer or farmer's share, profit, and cost all contribute to the henna plant's marketing efficiency. The second purpose is to determine the price transmission elasticity. The study was conducted in the village of Dukuh Klopo, Peterongan District, Jombang Regency. The survey was place between February and April 2021 and included a total of 34 participants: 21 farmers, three collectors, and ten retailers. The survey method was employed for the investigation. Cost analysis, marketing margin and profit, marketing efficiency, and price transmission elasticity are all used in data analysis. In Dukuh Klopo Village, Peterongan District, Jombang Regency, there are two marketing channels for water henna flowers. The first channel comprises of farmers, retailers, and consumers. The second channel consists of farmers, collectors, retailers, and consumers. According to the findings of the research on the efficiency of the water henna flower marketing channel, the second marketing channel is the most efficient, with a value of 0.02 percent.</dc:description>
	<dc:publisher xml:lang="en-US">University of Islam Malang</dc:publisher>
	<dc:date>2021-08-29</dc:date>
	<dc:type>info:eu-repo/semantics/article</dc:type>
	<dc:type>info:eu-repo/semantics/publishedVersion</dc:type>
	<dc:type xml:lang="en-US">Peer-reviewed Article</dc:type>
	<dc:format>application/pdf</dc:format>
	<dc:identifier>https://riset.unisma.ac.id/index.php/JASE/article/view/11166</dc:identifier>
	<dc:identifier>10.33474/jase.v2i2.11166</dc:identifier>
	<dc:source xml:lang="en-US">Journal of Agricultural Socio-Economics (JASE); Vol. 2 No. 2 (2021): Journal of Agricultural Socio-Economics (JASE); 68-73</dc:source>
	<dc:source>2745-6897</dc:source>
	<dc:source>2745-6889</dc:source>
	<dc:source>10.33474/jase.v2i2</dc:source>
	<dc:language>eng</dc:language>
	<dc:relation>https://riset.unisma.ac.id/index.php/JASE/article/view/11166/10268</dc:relation>
	<dc:rights xml:lang="en-US">Copyright (c) 2021 Winarti Winarti, Dyah Ayu Sri Hartanti, Siti Nur Qomariyah</dc:rights>
	<dc:rights xml:lang="en-US">http://creativecommons.org/licenses/by-sa/4.0</dc:rights>
</oai_dc:dc>
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		<record>
			<header>
				<identifier>oai:oai.riset.unisma.id:article/11204</identifier>
				<datestamp>2025-08-22T15:24:33Z</datestamp>
				<setSpec>JASE:ART</setSpec>
			</header>
			<metadata>
<oai_dc:dc
	xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance"
	xsi:schemaLocation="http://www.openarchives.org/OAI/2.0/oai_dc/
	http://www.openarchives.org/OAI/2.0/oai_dc.xsd">
	<dc:title xml:lang="en-US">Pengaruh Faktor Sosial Ekonomi Petani Menggunakan Pupuk  Organik pada Usahatani Sawi  (Studi Kasus di Kecamatan Taebenu, Kabupaten Kupang, NTT)</dc:title>
	<dc:creator>Trisumarni, Ludgardis</dc:creator>
	<dc:creator>Roy Nendissa, Doppy</dc:creator>
	<dc:creator>P.N. Nainiti, Selfius</dc:creator>
	<dc:subject xml:lang="en-US">Socio-Economic Factors</dc:subject>
	<dc:subject xml:lang="en-US">Mustard Farming</dc:subject>
	<dc:subject xml:lang="en-US">Income</dc:subject>
	<dc:subject xml:lang="en-US">Organic Fertilizer</dc:subject>
	<dc:description xml:lang="en-US">Many factors influence small farmers to use organic fertilizers in their farming. This study was to analyze the effect of the socio-economic factors of farmers using organic fertilizers on mustard farming. The data used in this study are primary data and secondary data. The method of determining the sample used a census and the determination of the research area was carried out purposively (purposive). Data analysis using binary logistic regression analysis. The results of the study found that the socio-economic factors that influenced farmers using organic fertilizers were age and income, while formal education, non-formal education, farming experience, income level, land area, production costs, and income did not affect.</dc:description>
	<dc:publisher xml:lang="en-US">University of Islam Malang</dc:publisher>
	<dc:date>2021-06-16</dc:date>
	<dc:type>info:eu-repo/semantics/article</dc:type>
	<dc:type>info:eu-repo/semantics/publishedVersion</dc:type>
	<dc:type xml:lang="en-US">Peer-reviewed Article</dc:type>
	<dc:format>application/pdf</dc:format>
	<dc:identifier>https://riset.unisma.ac.id/index.php/JASE/article/view/11204</dc:identifier>
	<dc:identifier>10.33474/jase.v2i1.11204</dc:identifier>
	<dc:source xml:lang="en-US">Journal of Agricultural Socio-Economics (JASE); Vol. 2 No. 1 (2021): Journal of Agricultural Socio-Economics (JASE); 1-7</dc:source>
	<dc:source>2745-6897</dc:source>
	<dc:source>2745-6889</dc:source>
	<dc:source>10.33474/jase.v2i1</dc:source>
	<dc:language>eng</dc:language>
	<dc:relation>https://riset.unisma.ac.id/index.php/JASE/article/view/11204/8745</dc:relation>
	<dc:rights xml:lang="en-US">Copyright (c) 2021 Ludgardis Trisumarni, Doppy Roy Nendissa, Selfius P.N. Nainiti</dc:rights>
	<dc:rights xml:lang="en-US">http://creativecommons.org/licenses/by-sa/4.0</dc:rights>
</oai_dc:dc>
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		<record>
			<header>
				<identifier>oai:oai.riset.unisma.id:article/11630</identifier>
				<datestamp>2025-08-22T15:35:12Z</datestamp>
				<setSpec>JASE:ART</setSpec>
			</header>
			<metadata>
<oai_dc:dc
	xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance"
	xsi:schemaLocation="http://www.openarchives.org/OAI/2.0/oai_dc/
	http://www.openarchives.org/OAI/2.0/oai_dc.xsd">
	<dc:title xml:lang="en-US">Analisa Pendapatan Usahatani Tanaman Pacar Air di Desa Dukuh Klopo Kecamatan Peterongan Kabupaten Jombang</dc:title>
	<dc:creator>Rahmatullah, Viki</dc:creator>
	<dc:creator>Hartanti, Dyah Ayu Sri</dc:creator>
	<dc:creator>Qomariyah, Siti Nur</dc:creator>
	<dc:subject xml:lang="en-US">Water girlfriend plant</dc:subject>
	<dc:subject xml:lang="en-US">income</dc:subject>
	<dc:subject xml:lang="en-US">farming efficiency</dc:subject>
	<dc:description xml:lang="en-US">Agriculture is a significant sector of the Indonesian economy. Farmers strive for economically advantageous outcomes in the processing of farming, where the costs paid can result in maximum production. This increases demand for flowers, one of which is water henna. Farmers must enhance production to fulfill the demand for water henna flowers. The purpose of this study is to determine the viability of water henna flower growing in Dukuh Klopo Village, Peterongan District, Jombang Regency. The analytical method employed in this research is a combination of descriptive and quantitative analysis, which will be used to determine the income generated by water henna farming. According to the feasibility analysis results, the B/C â€“ Ratio for water henna plant cultivation in Dukuh Klopo Village, Peterongan District, Jombang Regency is 1.57. This means that for every Rp. 1 spent, the henna plant farming industry in Dukuh Klopo Village, Peterongan District, Jombang Regency generates Rp. 1.57 rupiah in revenue. Thus, the B/C Ratio approach enables the development of water henna flower farming in Dukuh Klopo Village, Peterongan District, Jombang Regency.</dc:description>
	<dc:publisher xml:lang="en-US">University of Islam Malang</dc:publisher>
	<dc:date>2021-09-10</dc:date>
	<dc:type>info:eu-repo/semantics/article</dc:type>
	<dc:type>info:eu-repo/semantics/publishedVersion</dc:type>
	<dc:type xml:lang="en-US">Peer-reviewed Article</dc:type>
	<dc:format>application/pdf</dc:format>
	<dc:format>application/msword</dc:format>
	<dc:identifier>https://riset.unisma.ac.id/index.php/JASE/article/view/11630</dc:identifier>
	<dc:identifier>10.33474/jase.v2i2.11630</dc:identifier>
	<dc:source xml:lang="en-US">Journal of Agricultural Socio-Economics (JASE); Vol. 2 No. 2 (2021): Journal of Agricultural Socio-Economics (JASE); 88-94</dc:source>
	<dc:source>2745-6897</dc:source>
	<dc:source>2745-6889</dc:source>
	<dc:source>10.33474/jase.v2i2</dc:source>
	<dc:language>eng</dc:language>
	<dc:relation>https://riset.unisma.ac.id/index.php/JASE/article/view/11630/10322</dc:relation>
	<dc:relation>https://riset.unisma.ac.id/index.php/JASE/article/view/11630/14733</dc:relation>
	<dc:rights xml:lang="en-US">Copyright (c) 2021 Viki Rahmatullah, Dyah Ayu Sri Hartanti, Siti Nur Qomariyah</dc:rights>
	<dc:rights xml:lang="en-US">http://creativecommons.org/licenses/by-sa/4.0</dc:rights>
</oai_dc:dc>
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		</record>
		<record>
			<header>
				<identifier>oai:oai.riset.unisma.id:article/13035</identifier>
				<datestamp>2025-08-22T15:25:44Z</datestamp>
				<setSpec>JASE:ART</setSpec>
			</header>
			<metadata>
<oai_dc:dc
	xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance"
	xsi:schemaLocation="http://www.openarchives.org/OAI/2.0/oai_dc/
	http://www.openarchives.org/OAI/2.0/oai_dc.xsd">
	<dc:title xml:lang="en-US">Efisiensi Pemasaran Cabai Rawit Hiyung Di Kecamatan Tapin Tengah Kabupaten Tapin-Kalimantan Selatan</dc:title>
	<dc:creator>Azis, Yusuf</dc:creator>
	<dc:creator>Rahmawati, Emy</dc:creator>
	<dc:creator>Kurniawan, A.Yousuf</dc:creator>
	<dc:subject xml:lang="en-US">marketing efficiency</dc:subject>
	<dc:subject xml:lang="en-US">cost</dc:subject>
	<dc:subject xml:lang="en-US">profit</dc:subject>
	<dc:subject xml:lang="en-US">marketing margin and farmer's share</dc:subject>
	<dc:description xml:lang="en-US">The purpose of this study is to determine the marketing of Hiyung cayenne pepper, calculate the share price, cost, margin, and profit earned by producers/farmers and each marketing agency, and examine the level of marketing efficiency of Hiyung cayenne pepper. This study took place in the Tapin Tengah Subdistrict of the Tapin Regency of South Kalimantan Province. The Snowball Sampling approach was used to pick merchant responses. Primary and secondary data are both required. The findings revealed that Hiyung's cayenne pepper marketing channel is divided into two sections: Channel IA (Farmers â€“ Collector Traders â€“ Retailers at the Keraton Market â€“ Consumers), Channel B (Farmers â€“ Collecting Traders â€“ Retailers at Binuang Market â€“ Consumers), and Channel II (Farmers at the Binuang Market â€“ Consumers). - Wholesalers â€“ Collecting Merchants). The greatest marketing cost is Rp. 2,834,39/kg in channel II, and the lowest cost is Rp. 1,967,80 in channel IA with the marketing area in the Keraton market. In channel II, the highest margin is Rp.13,500,00./kg. Meanwhile, the smallest margin, Rp. 4,000.00/kg, is found in channel IA at the Keraton Market Retailer level. The highest marketing profit in channel II is Rp. 17,678.00/kg, whereas the highest profit is Rp. 7,999,46 in channel IA in the Keraton Market area. Channel IA Pasar Keraton has the highest percentage of farmers at 77.44 percent, while channel II has the lowest percentage of farmers at 62.59 percent. The largest profit share for wholesalers is 37.00 percent in channel II, while the lowest is 22.56 percent in channel 1 in the Keraton Market region. The most efficient marketing channel is channel IA, which serves the Keraton market. Its economic efficiency is superior to that of channels IB and II, and its technical efficiency is superior to that of the Keraton market. This translates to lower distribution costs and more acceptability by major institutions.</dc:description>
	<dc:publisher xml:lang="en-US">University of Islam Malang</dc:publisher>
	<dc:date>2021-08-24</dc:date>
	<dc:type>info:eu-repo/semantics/article</dc:type>
	<dc:type>info:eu-repo/semantics/publishedVersion</dc:type>
	<dc:type xml:lang="en-US">Peer-reviewed Article</dc:type>
	<dc:format>application/pdf</dc:format>
	<dc:identifier>https://riset.unisma.ac.id/index.php/JASE/article/view/13035</dc:identifier>
	<dc:identifier>10.33474/jase.v2i1.13035</dc:identifier>
	<dc:source xml:lang="en-US">Journal of Agricultural Socio-Economics (JASE); Vol. 2 No. 1 (2021): Journal of Agricultural Socio-Economics (JASE); 8-16</dc:source>
	<dc:source>2745-6897</dc:source>
	<dc:source>2745-6889</dc:source>
	<dc:source>10.33474/jase.v2i1</dc:source>
	<dc:language>eng</dc:language>
	<dc:relation>https://riset.unisma.ac.id/index.php/JASE/article/view/13035/10220</dc:relation>
	<dc:rights xml:lang="en-US">Copyright (c) 2021 Yusuf Azis, Emy Rahmawati, A.Yousuf Kurniawan</dc:rights>
	<dc:rights xml:lang="en-US">http://creativecommons.org/licenses/by-sa/4.0</dc:rights>
</oai_dc:dc>
			</metadata>
		</record>
		<record>
			<header>
				<identifier>oai:oai.riset.unisma.id:article/13036</identifier>
				<datestamp>2025-08-22T15:25:16Z</datestamp>
				<setSpec>JASE:ART</setSpec>
			</header>
			<metadata>
<oai_dc:dc
	xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance"
	xsi:schemaLocation="http://www.openarchives.org/OAI/2.0/oai_dc/
	http://www.openarchives.org/OAI/2.0/oai_dc.xsd">
	<dc:title xml:lang="en-US">Efisiensi Pemasaran Sapi Potong di Kecamatan Takisung Kabupaten Tanah Laut Provinsi Kalimantan Selatan</dc:title>
	<dc:creator>Azis, Yusuf</dc:creator>
	<dc:creator>Husin, Ibnu</dc:creator>
	<dc:subject xml:lang="en-US">Marjin pemasaranfarmerâ€™s share</dc:subject>
	<dc:subject xml:lang="en-US">Efisiensi pemasaran</dc:subject>
	<dc:description xml:lang="en-US">Takisung District is one of the centers for beef cattle in Tanah Laut Regency. In creating an efficient and profitable marketing system for both farmers and consumers, farmers must choose short marketing channels. This study aims to identify the shape of the beef cattle marketing channel, determine the costs, benefits, margins, and farmer's share, and the marketing efficiency received by beef cattle producers. This research was conducted in Takisung District, Tanah Laut Regency. The sample villages were chosen deliberately, namely the three villages with the highest number of farmers (Source Makmur Village, Takisung Village, and Gunung Makmur Village). The sample of farmer respondents in each village was chosen randomly in proportion, with a total sample of 30 farmers. To select local traders and cutting traders, the snowball sampling method was used. The study was conducted from March to May 2020. The results showed that there were 4 forms of beef cattle marketing channels, namely Channel I (breeders â€“ consumers), Channel II (breeders â€“ slaughterers-consumers), Channel III (breeders â€“ local traders â€“ consumers), and Channel IV (breeders â€“ local traders â€“ slaughterers â€“ consumers). Furthermore, costs, profits, margins, and farmer's share per head of cattle as well as marketing efficiency for each marketing channel, namely channel 1 with costs, profits, and marketing margins of Rp.0 and farmer's share get 100% results. Channel 2 with a cost of Rp. 570,000, a profit of Rp. 4,950,000 and a margin of Rp. 5,520,000 and a farmer's share with a yield of 73.74%. Furthermore, channel 3 with a cost of Rp.243,000, a profit of Rp.457,000, and a margin of Rp.700,000, and farmer's share obtained a yield of 95.39%. Finally, channel 4 with a cost of Rp. 1,766,000, a profit of Rp. 5,124,000 and a margin of Rp. 5,920,000 and farmer's share getting 71.84% results. Economically, beef cattle marketing can be said to be relatively efficient in all marketing channels. The most efficient marketing channels are channel 1 and channel 3.</dc:description>
	<dc:publisher xml:lang="en-US">University of Islam Malang</dc:publisher>
	<dc:date>2021-08-24</dc:date>
	<dc:type>info:eu-repo/semantics/article</dc:type>
	<dc:type>info:eu-repo/semantics/publishedVersion</dc:type>
	<dc:type xml:lang="en-US">Peer-reviewed Article</dc:type>
	<dc:format>application/pdf</dc:format>
	<dc:identifier>https://riset.unisma.ac.id/index.php/JASE/article/view/13036</dc:identifier>
	<dc:identifier>10.33474/jase.v2i1.13036</dc:identifier>
	<dc:source xml:lang="en-US">Journal of Agricultural Socio-Economics (JASE); Vol. 2 No. 1 (2021): Journal of Agricultural Socio-Economics (JASE); 17-24</dc:source>
	<dc:source>2745-6897</dc:source>
	<dc:source>2745-6889</dc:source>
	<dc:source>10.33474/jase.v2i1</dc:source>
	<dc:language>eng</dc:language>
	<dc:relation>https://riset.unisma.ac.id/index.php/JASE/article/view/13036/10221</dc:relation>
	<dc:rights xml:lang="en-US">Copyright (c) 2021 Yusuf Azis, Ibnu Husin</dc:rights>
	<dc:rights xml:lang="en-US">http://creativecommons.org/licenses/by-sa/4.0</dc:rights>
</oai_dc:dc>
			</metadata>
		</record>
		<record>
			<header>
				<identifier>oai:oai.riset.unisma.id:article/13038</identifier>
				<datestamp>2025-08-22T15:26:16Z</datestamp>
				<setSpec>JASE:ART</setSpec>
			</header>
			<metadata>
<oai_dc:dc
	xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance"
	xsi:schemaLocation="http://www.openarchives.org/OAI/2.0/oai_dc/
	http://www.openarchives.org/OAI/2.0/oai_dc.xsd">
	<dc:title xml:lang="en-US">Penentu Respon Petani Terhadap Budidaya Dan Pemanfaatan Sorgum: Studi Kasus di Desa Kawalelo Kecamatan Demon Pagong Kabupaten Flores Timur, NTT</dc:title>
	<dc:creator>Goran, Mathilda Bura</dc:creator>
	<dc:creator>Sinu, Ignatius</dc:creator>
	<dc:creator>R. Pellokila, Marthen</dc:creator>
	<dc:subject xml:lang="en-US">response</dc:subject>
	<dc:subject xml:lang="en-US">sorghum</dc:subject>
	<dc:subject xml:lang="en-US">Logistic regression model</dc:subject>
	<dc:description xml:lang="en-US">Sorghum is an important alternative food commodity for some rural communities in East Nusa Tenggata (NTT). This research is to find out the determinants of farmers' responses to the cultivation and utilization of sorghum in the research area. This study involved 30 respondents in sorghum cultivation and 30 respondents from non-sorghum cultivation which were found intentionally. Using survey methods to obtain data. Data were analyzed using the logistic regression model. The results of the study found that the factors that significantly influenced the cultivation and utilization of sorghum were non-formal education factors and the number of family dependents. This finding indicates that sorghum is used as an alternative food if staple food is reduced (entering a famine). The public needs to be educated and advocated that sorghum is not only used as an alternative food commodity in case of food shortages, but sorghum has high nutritional value and is easy to cultivate. Government intervention and the role of the community need to be increased in educating and advocating for farmers.</dc:description>
	<dc:publisher xml:lang="en-US">University of Islam Malang</dc:publisher>
	<dc:date>2021-08-24</dc:date>
	<dc:type>info:eu-repo/semantics/article</dc:type>
	<dc:type>info:eu-repo/semantics/publishedVersion</dc:type>
	<dc:type xml:lang="en-US">Peer-reviewed Article</dc:type>
	<dc:format>application/pdf</dc:format>
	<dc:identifier>https://riset.unisma.ac.id/index.php/JASE/article/view/13038</dc:identifier>
	<dc:identifier>10.33474/jase.v2i1.13038</dc:identifier>
	<dc:source xml:lang="en-US">Journal of Agricultural Socio-Economics (JASE); Vol. 2 No. 1 (2021): Journal of Agricultural Socio-Economics (JASE); 25-32</dc:source>
	<dc:source>2745-6897</dc:source>
	<dc:source>2745-6889</dc:source>
	<dc:source>10.33474/jase.v2i1</dc:source>
	<dc:language>eng</dc:language>
	<dc:relation>https://riset.unisma.ac.id/index.php/JASE/article/view/13038/10224</dc:relation>
	<dc:rights xml:lang="en-US">Copyright (c) 2021 Mathilda Bura Goran, Ignatius Sinu, Marthen R. Pellokila</dc:rights>
	<dc:rights xml:lang="en-US">http://creativecommons.org/licenses/by-sa/4.0</dc:rights>
</oai_dc:dc>
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		<record>
			<header>
				<identifier>oai:oai.riset.unisma.id:article/13082</identifier>
				<datestamp>2025-08-22T15:35:29Z</datestamp>
				<setSpec>JASE:ART</setSpec>
			</header>
			<metadata>
<oai_dc:dc
	xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance"
	xsi:schemaLocation="http://www.openarchives.org/OAI/2.0/oai_dc/
	http://www.openarchives.org/OAI/2.0/oai_dc.xsd">
	<dc:title xml:lang="en-US">Risiko Pendapatan Usahatani Padi Sawah (Kasus Desa Noelbaki, Kecamatan Kupang Tengah, Kabupaten Kupang, NTT)</dc:title>
	<dc:creator>Hakim, Shesy A.</dc:creator>
	<dc:creator>Pellokila, Marthen R.</dc:creator>
	<dc:creator>Nampa, I Wayan</dc:creator>
	<dc:subject xml:lang="en-US">income</dc:subject>
	<dc:subject xml:lang="en-US">risk</dc:subject>
	<dc:subject xml:lang="en-US">coefficients of variation (CV)</dc:subject>
	<dc:description xml:lang="en-US">Farming is one of the industries most susceptible to risk and unpredictability in terms of results and profitability. In Noelbaki Village, Central Kupang, Kupang. This study intends to examine income, income risk, and factors that influence lowland rice farming income risk. To identify 46 respondents, the sample was determined using a basic random sampling procedure. Primary data was acquired through interviews and a questionnaire for this study. The income function model's input-output methodology, coefficient of variation (CV), and residual squared are used in data analysis. The average value of income in lowland rice cultivation per hectare each growing season was Rp. 28,374,581,-/ha/MT, according to the findings. The CV score of 3.26 percent indicates the average amount of income risk in lowland rice growing. Land area, fertilizers, insecticides, and UPT are elements that minimize income risk, whereas seeds raise income risk. Because seeds dictate the quality of plant development, whereas other production elements may be regulated by farmers, this suggests that seeds are a determinant of income risk. Farmers must pay attention to seed quality if rice growing is to stay risk-free.</dc:description>
	<dc:publisher xml:lang="en-US">University of Islam Malang</dc:publisher>
	<dc:date>2021-08-29</dc:date>
	<dc:type>info:eu-repo/semantics/article</dc:type>
	<dc:type>info:eu-repo/semantics/publishedVersion</dc:type>
	<dc:type xml:lang="en-US">Peer-reviewed Article</dc:type>
	<dc:format>application/pdf</dc:format>
	<dc:identifier>https://riset.unisma.ac.id/index.php/JASE/article/view/13082</dc:identifier>
	<dc:identifier>10.33474/jase.v2i2.13082</dc:identifier>
	<dc:source xml:lang="en-US">Journal of Agricultural Socio-Economics (JASE); Vol. 2 No. 2 (2021): Journal of Agricultural Socio-Economics (JASE); 74-80</dc:source>
	<dc:source>2745-6897</dc:source>
	<dc:source>2745-6889</dc:source>
	<dc:source>10.33474/jase.v2i2</dc:source>
	<dc:language>eng</dc:language>
	<dc:relation>https://riset.unisma.ac.id/index.php/JASE/article/view/13082/10269</dc:relation>
	<dc:rights xml:lang="en-US">Copyright (c) 2021 Shesy A. Hakim, Marthen R. Pellokila, I Wayan Nampa</dc:rights>
	<dc:rights xml:lang="en-US">http://creativecommons.org/licenses/by-sa/4.0</dc:rights>
</oai_dc:dc>
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		<record>
			<header>
				<identifier>oai:oai.riset.unisma.id:article/13083</identifier>
				<datestamp>2025-08-22T15:34:40Z</datestamp>
				<setSpec>JASE:ART</setSpec>
			</header>
			<metadata>
<oai_dc:dc
	xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance"
	xsi:schemaLocation="http://www.openarchives.org/OAI/2.0/oai_dc/
	http://www.openarchives.org/OAI/2.0/oai_dc.xsd">
	<dc:title xml:lang="en-US">Analisis Rantai Pasok Komoditas Cengkih Hutan di Maluku</dc:title>
	<dc:creator>Kembauw, Esther</dc:creator>
	<dc:creator>Mahulette, Asri Subkhan</dc:creator>
	<dc:creator>Wattimena, Anna Yuliana</dc:creator>
	<dc:creator>Senewe, Rein Estefanus</dc:creator>
	<dc:subject xml:lang="en-US">Ambon</dc:subject>
	<dc:subject xml:lang="en-US">wild cloves</dc:subject>
	<dc:subject xml:lang="en-US">clove germplasm</dc:subject>
	<dc:description xml:lang="en-US">The Maluku Islands are renowned as the world's clove origin. Maluku is home to one of the indigenous clove germplasms known as Forest cloves. Forest Cloves are wild-type cloves found on Ambon Island, Maluku. The study's objective was to conduct an analysis of the supply chain for forest clove commodities. The investigation was conducted in the villages of Hitulama, Hitumesing, and Pulau Seram in Maluku Province, as well as in the villages of Latu and Hualoi. Primary data were collected from a sample of 25 forest clove farmers. The data analysis reveals that several parties are involved in the supply chain of Maluku's forest clove commodities, including farmers/suppliers, village-level middlemen, large collectors in the Regency City and provincial capital, Ambon City, as well as large companies in Surabaya that use forest cloves as raw material. Efforts to conserve forest cloves must be made in order to expand local potential and farmers' revenue. As a result, the wealth of Forest clove germplasm in Maluku province can be increased.</dc:description>
	<dc:publisher xml:lang="en-US">University of Islam Malang</dc:publisher>
	<dc:date>2021-08-29</dc:date>
	<dc:type>info:eu-repo/semantics/article</dc:type>
	<dc:type>info:eu-repo/semantics/publishedVersion</dc:type>
	<dc:type xml:lang="en-US">Peer-reviewed Article</dc:type>
	<dc:format>application/pdf</dc:format>
	<dc:identifier>https://riset.unisma.ac.id/index.php/JASE/article/view/13083</dc:identifier>
	<dc:identifier>10.33474/jase.v2i2.13083</dc:identifier>
	<dc:source xml:lang="en-US">Journal of Agricultural Socio-Economics (JASE); Vol. 2 No. 2 (2021): Journal of Agricultural Socio-Economics (JASE); 81-87</dc:source>
	<dc:source>2745-6897</dc:source>
	<dc:source>2745-6889</dc:source>
	<dc:source>10.33474/jase.v2i2</dc:source>
	<dc:language>eng</dc:language>
	<dc:relation>https://riset.unisma.ac.id/index.php/JASE/article/view/13083/10270</dc:relation>
	<dc:rights xml:lang="en-US">Copyright (c) 2021 Esther Kembauw, Asri Subkhan Mahulette, Anna Yuliana Wattimena, Rein Estefanus Senewe</dc:rights>
	<dc:rights xml:lang="en-US">http://creativecommons.org/licenses/by-sa/4.0</dc:rights>
</oai_dc:dc>
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		</record>
		<record>
			<header>
				<identifier>oai:oai.riset.unisma.id:article/14847</identifier>
				<datestamp>2025-08-23T15:07:53Z</datestamp>
				<setSpec>JASE:ART</setSpec>
			</header>
			<metadata>
<oai_dc:dc
	xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance"
	xsi:schemaLocation="http://www.openarchives.org/OAI/2.0/oai_dc/
	http://www.openarchives.org/OAI/2.0/oai_dc.xsd">
	<dc:title xml:lang="en-US">Analisis Potensi Komoditas Kopi Kabupaten/Kota di Indonesia Tahun 2015: Metode Fuzzy C-Medoid Clustering</dc:title>
	<dc:creator>Zikra, Adilla</dc:creator>
	<dc:creator>Dhardiri, Hudan</dc:creator>
	<dc:creator>Yulianti, Susi</dc:creator>
	<dc:subject xml:lang="en-US">cluster</dc:subject>
	<dc:subject xml:lang="en-US">coffee</dc:subject>
	<dc:subject xml:lang="en-US">potency</dc:subject>
	<dc:description xml:lang="en-US">Indonesia is one of the largest producing and exporting countries of coffee in the world. 90% of coffee plantations in Indonesia are empowered by small farmers. By that, the development of coffee production in Indonesia has a great influence to the improvement of the welfare of people with middle to lower economic capacity and is able to encourage inclusive economic growth. However, until now Indonesia's coffee production still has a weak competitiveness compared to the other three exporting countries. The quality of Indonesian Arabica and Robusta coffee beans as export varieties is relatively low, causing the Indonesian coffee market share to be threatened. This reflects that the government's efforts to improve the quality and production of coffee are not optimal and not well targeted. Those efforts will run more effectively and efficiently when itâ€™s applied to areas with high coffee production potential. Therefore, this study aimed to analyze which regions in Indonesia that have potential for coffee production and group them into clusters according to the characteristics of each region they have. The data in this study were sourced from the Indonesian Coffee Statistics Publication of the Directorate General of Plantations, Ministry of Agriculture in 2015 and the analytical method used is a descriptive method with graphs and Fuzzy C Medoid Clustering. The results of the robusta coffee clustering show that there are 28 districts/cities classified as high potential to develop this type of coffee with the characteristics of coffee plantation area, percentage of undamaged coffee plantation land, coffee productivity, and a high number of coffee farmers. Meanwhile, for Arabica coffee, there are 32 regions/cities classified as high potential with the characteristics of coffee plantation area and large number of coffee farmers. These results can be utilized by the local government as well as the central government to focus on the development of coffee production in these districts/cities.</dc:description>
	<dc:publisher xml:lang="en-US">University of Islam Malang</dc:publisher>
	<dc:date>2022-03-04</dc:date>
	<dc:type>info:eu-repo/semantics/article</dc:type>
	<dc:type>info:eu-repo/semantics/publishedVersion</dc:type>
	<dc:type xml:lang="en-US">Peer-reviewed Article</dc:type>
	<dc:format>application/pdf</dc:format>
	<dc:identifier>https://riset.unisma.ac.id/index.php/JASE/article/view/14847</dc:identifier>
	<dc:identifier>10.33474/jase.v3i1.14847</dc:identifier>
	<dc:source xml:lang="en-US">Journal of Agricultural Socio-Economics (JASE); Vol. 3 No. 1 (2022): Journal of Agricultural Socio-Economics (JASE); 1-7</dc:source>
	<dc:source>2745-6897</dc:source>
	<dc:source>2745-6889</dc:source>
	<dc:source>10.33474/jase.v3i1</dc:source>
	<dc:language>eng</dc:language>
	<dc:relation>https://riset.unisma.ac.id/index.php/JASE/article/view/14847/11719</dc:relation>
	<dc:rights xml:lang="en-US">Copyright (c) 2022 Susi Yulianti, Hudan Dhardiri, Adilla Zikra</dc:rights>
	<dc:rights xml:lang="en-US">http://creativecommons.org/licenses/by-sa/4.0</dc:rights>
</oai_dc:dc>
			</metadata>
		</record>
		<record>
			<header>
				<identifier>oai:oai.riset.unisma.id:article/16534</identifier>
				<datestamp>2025-08-23T15:11:50Z</datestamp>
				<setSpec>JASE:ART</setSpec>
			</header>
			<metadata>
<oai_dc:dc
	xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance"
	xsi:schemaLocation="http://www.openarchives.org/OAI/2.0/oai_dc/
	http://www.openarchives.org/OAI/2.0/oai_dc.xsd">
	<dc:title xml:lang="en-US">STARTUP LAWANG EKSPOR SEBAGAI PINTU UTAMA UMKM PERIKANAN PASURUAN GOES TO EKSPOR</dc:title>
	<dc:creator>Solikhatin, Solikhatin</dc:creator>
	<dc:creator>Ainiyah, Roisatul</dc:creator>
	<dc:subject xml:lang="en-US">studi independen</dc:subject>
	<dc:subject xml:lang="en-US">startup</dc:subject>
	<dc:subject xml:lang="en-US">UMKM</dc:subject>
	<dc:subject xml:lang="en-US">ekspor</dc:subject>
	<dc:description xml:lang="en-US">Pandemi covid-19 telah mengganggu stabilitas perekonomian nasional. Pemerintah melakukan berbagai upaya untuk mempercepat pemulihan ekonomi nasional, salah satunya dengan meningkatkan ekspor. Kegiatan ekspor tidak hanya dapat dilakukan oleh perusahaan besar saja, melainkan juga para pelaku UMKM (Usaha Mikro, Kecil, &amp;amp; Menegah). Untuk meningkatkan ekspor, kementerian perdagangan bekerjasama dengan sekolah ekspor berusaha mencetak eksportir baru, salah satunya bermitra dengan program kampus merdeka melalui program studi independen bersertifikat. Tujuan dari penelitian ini adalah untuk mengembangkan startup ekspor melalui program studi independen bersertifikat. Penelitian ini termasuk penelitian pengembangan dengan metode kualitatif. Prosedur penelitian yang dilakukan meliputi perencanaan, pelaksanaan, dan evaluasi. Hasil dari penelitian yang dilakukan adalah terbentuknya startup ekspor yang bernama Lawang Ekspor. Lawang ekspor merupakan komunitas yang bekerja dengan konsep menjadi fasilitator ekspor bagi UMKM perikanan di Pasuruan. Untuk menunjang kegiatan ekspor, maka Lawang Ekspor bekerja sama dengan UMKM melakukan pengembangan produk berupa abon lele yang diproduksi oleh UMKM Fresh. Setelah produk siap kemudian dilakukan onboarding di marketplace dan pameran dagang dalam skala nasional dan internasional.</dc:description>
	<dc:publisher xml:lang="en-US">University of Islam Malang</dc:publisher>
	<dc:date>2022-08-31</dc:date>
	<dc:type>info:eu-repo/semantics/article</dc:type>
	<dc:type>info:eu-repo/semantics/publishedVersion</dc:type>
	<dc:type xml:lang="en-US">Peer-reviewed Article</dc:type>
	<dc:format>application/pdf</dc:format>
	<dc:identifier>https://riset.unisma.ac.id/index.php/JASE/article/view/16534</dc:identifier>
	<dc:identifier>10.33474/jase.v3i2.16534</dc:identifier>
	<dc:source xml:lang="en-US">Journal of Agricultural Socio-Economics (JASE); Vol. 3 No. 2 (2022): Journal of Agricultural Socio-Economics (JASE); 39-46</dc:source>
	<dc:source>2745-6897</dc:source>
	<dc:source>2745-6889</dc:source>
	<dc:source>10.33474/jase.v3i2</dc:source>
	<dc:language>eng</dc:language>
	<dc:relation>https://riset.unisma.ac.id/index.php/JASE/article/view/16534/13852</dc:relation>
	<dc:rights xml:lang="en-US">Copyright (c) 2022 Solikhatin Solikhatin, Roisatul Ainiyah</dc:rights>
	<dc:rights xml:lang="en-US">http://creativecommons.org/licenses/by-sa/4.0</dc:rights>
</oai_dc:dc>
			</metadata>
		</record>
		<record>
			<header>
				<identifier>oai:oai.riset.unisma.id:article/17026</identifier>
				<datestamp>2025-08-23T15:08:35Z</datestamp>
				<setSpec>JASE:ART</setSpec>
			</header>
			<metadata>
<oai_dc:dc
	xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance"
	xsi:schemaLocation="http://www.openarchives.org/OAI/2.0/oai_dc/
	http://www.openarchives.org/OAI/2.0/oai_dc.xsd">
	<dc:title xml:lang="en-US">Pengaruh Brand Equity Terhadap Keputusan Pembelian Sayur Online di Kota Malang</dc:title>
	<dc:creator>Kholiliyah, Umi</dc:creator>
	<dc:creator>Hindarti, Sri</dc:creator>
	<dc:creator>Rianti, Titis Surya Maha</dc:creator>
	<dc:subject xml:lang="en-US">Brand Equity</dc:subject>
	<dc:subject xml:lang="en-US">Sayur Online</dc:subject>
	<dc:subject xml:lang="en-US">Keputusan Pembelian.</dc:subject>
	<dc:description xml:lang="en-US">Penelitian ini bertujuan untuk mengatahui bagaimana pengaruh brand eqyuity Â terhadap keputusan pembelian sayur online di Kota Malang. Penelitian ini dilakukan di Kota Malang. Menggunakan pendekatan teknik asosiatif dengan analisa kuantitatif. Pengambilan sampel secara Nonprobability Sampling dengan metode Purpossive Sampling sebanyak 90 responden. Pada penelitian ini akan menggunakan data primer serta data sekunder. Analisis data yang digunakan adalah dengan menggunakan regresi linier berganda dengan rumus skala likert, uji validitas dan uji realibilitas. Hasil penelitian menujukkan bahwa variabel brand equity yang mempengaruhi suatu keputusan pembelian adalah persepsi kualitas dan loyalitas merek, sedangkan variabel kesadaran merek dan asosiasi merek tidak mempengaruhi keputusan pembelian sayur online.</dc:description>
	<dc:publisher xml:lang="en-US">University of Islam Malang</dc:publisher>
	<dc:date>2022-08-22</dc:date>
	<dc:type>info:eu-repo/semantics/article</dc:type>
	<dc:type>info:eu-repo/semantics/publishedVersion</dc:type>
	<dc:type xml:lang="en-US">Peer-reviewed Article</dc:type>
	<dc:format>application/pdf</dc:format>
	<dc:identifier>https://riset.unisma.ac.id/index.php/JASE/article/view/17026</dc:identifier>
	<dc:identifier>10.33474/jase.v3i1.17026</dc:identifier>
	<dc:source xml:lang="en-US">Journal of Agricultural Socio-Economics (JASE); Vol. 3 No. 1 (2022): Journal of Agricultural Socio-Economics (JASE); 8-14</dc:source>
	<dc:source>2745-6897</dc:source>
	<dc:source>2745-6889</dc:source>
	<dc:source>10.33474/jase.v3i1</dc:source>
	<dc:language>eng</dc:language>
	<dc:relation>https://riset.unisma.ac.id/index.php/JASE/article/view/17026/13761</dc:relation>
	<dc:rights xml:lang="en-US">Copyright (c) 2022 Umi Kholiliyah, Sri Hindarti, Titis Surya Maha Rianti</dc:rights>
	<dc:rights xml:lang="en-US">http://creativecommons.org/licenses/by-sa/4.0</dc:rights>
</oai_dc:dc>
			</metadata>
		</record>
		<record>
			<header>
				<identifier>oai:oai.riset.unisma.id:article/17606</identifier>
				<datestamp>2025-08-23T15:12:26Z</datestamp>
				<setSpec>JASE:ART</setSpec>
			</header>
			<metadata>
<oai_dc:dc
	xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance"
	xsi:schemaLocation="http://www.openarchives.org/OAI/2.0/oai_dc/
	http://www.openarchives.org/OAI/2.0/oai_dc.xsd">
	<dc:title xml:lang="en-US">SOCIO-ECONOMIC AND PROFITABILITY ANALYSIS OF RETAILING FROZEN FISH IN RIVERS STATE NIGERIA</dc:title>
	<dc:creator>Olopade, Olaniyi Alaba</dc:creator>
	<dc:creator> Dienye, Henry Eyina</dc:creator>
	<dc:creator>Anero-Nnamdi, Confidence</dc:creator>
	<dc:subject xml:lang="en-US">Profitability index</dc:subject>
	<dc:subject xml:lang="en-US">Net income</dc:subject>
	<dc:subject xml:lang="en-US">Rate of return</dc:subject>
	<dc:subject xml:lang="en-US">Operating ratio.</dc:subject>
	<dc:description xml:lang="en-US">This study was designed to investigate the socio-economic and profitability of the frozen fish retailing business in Rivers State, Nigeria from March to August 2021. During the study period, a total of 80 frozen fish retailers were selected randomly for this study. Descriptive statistics, budgetary analysis, and multiple regression analysis were used for the analysis. The result of the findings revealed that most (62.5%) of the respondents were within the age range of 31â€“50 years. A majority (79.5%) of the respondents had acceptable levels of formal education. Results also revealed that fish marketing in the area is dominated by females, with most (70%) of the respondents being married. Most of the respondents had enough experience in fish marketing. The estimate of cost and return analysis shows a net income (NI) of N106, 837.56 per annum. The profitability index was 0.56, indicating that out of every Naira earned, about 56 kobo was returned to the frozen fish retailers as net income. The rate of return on variable cost was estimated to be 29.55%, which means that every Naira spent on variable inputs generates about N30 on a monthly basis, implying improved enterprise profitability. The operating ratio was 0.29, indicating greater total revenue over total variable costs, which is very good for the business, while education and fish quantity sold were positive and significant at 5 percent</dc:description>
	<dc:publisher xml:lang="en-US">University of Islam Malang</dc:publisher>
	<dc:date>2022-12-31</dc:date>
	<dc:type>info:eu-repo/semantics/article</dc:type>
	<dc:type>info:eu-repo/semantics/publishedVersion</dc:type>
	<dc:type xml:lang="en-US">Peer-reviewed Article</dc:type>
	<dc:format>application/pdf</dc:format>
	<dc:identifier>https://riset.unisma.ac.id/index.php/JASE/article/view/17606</dc:identifier>
	<dc:identifier>10.33474/jase.v3i2.17606</dc:identifier>
	<dc:source xml:lang="en-US">Journal of Agricultural Socio-Economics (JASE); Vol. 3 No. 2 (2022): Journal of Agricultural Socio-Economics (JASE); 47-55</dc:source>
	<dc:source>2745-6897</dc:source>
	<dc:source>2745-6889</dc:source>
	<dc:source>10.33474/jase.v3i2</dc:source>
	<dc:language>eng</dc:language>
	<dc:relation>https://riset.unisma.ac.id/index.php/JASE/article/view/17606/15227</dc:relation>
	<dc:rights xml:lang="en-US">Copyright (c) 2022 Olaniyi Alaba Olopade, Henry Eyina Dienye, Confidence Anero-Nnamdi</dc:rights>
	<dc:rights xml:lang="en-US">http://creativecommons.org/licenses/by-sa/4.0</dc:rights>
</oai_dc:dc>
			</metadata>
		</record>
		<record>
			<header>
				<identifier>oai:oai.riset.unisma.id:article/17687</identifier>
				<datestamp>2025-08-23T15:10:20Z</datestamp>
				<setSpec>JASE:ART</setSpec>
			</header>
			<metadata>
<oai_dc:dc
	xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance"
	xsi:schemaLocation="http://www.openarchives.org/OAI/2.0/oai_dc/
	http://www.openarchives.org/OAI/2.0/oai_dc.xsd">
	<dc:title xml:lang="en-US">Struktur Dan Perilaku Pasar Komoditi Bawang Merah</dc:title>
	<dc:creator>Husen, Fadli</dc:creator>
	<dc:creator>Nendissa, Doppy Roy</dc:creator>
	<dc:creator>Levis, Leta R.</dc:creator>
	<dc:creator>Pellokila, Marthen R</dc:creator>
	<dc:creator>Khoiriyah, Nikmatul</dc:creator>
	<dc:subject xml:lang="en-US">Market structure</dc:subject>
	<dc:subject xml:lang="en-US">market conduct</dc:subject>
	<dc:subject xml:lang="en-US">Shallot</dc:subject>
	<dc:subject xml:lang="en-US">CR4</dc:subject>
	<dc:subject xml:lang="en-US">HHI</dc:subject>
	<dc:description xml:lang="en-US">Pasar bawang merah melibatkan petani produsen dan beberapa pedagang perantara telah membentuk tingkah laku di pasar. Penelitian ini dilakukan untuk mengetahui struktur dan perilaku pasar bawang merah di Kecamatan Sambi Rampas Kabupaten Manggarai Timur Nusa Tenggara Timur. Sampel responen petani menggunakan teknik purposive sampling. Responden pedagang menggunakan snowball sampling. Analisis struktur pasar, mengukur tingkat konsentrasi pasar melitupti pangsa pasar, CR4, HHI, hambatan masuk pasar, pengetahuan pasar dan diferensiasi produk. Hasil penelitian menunjukkan, pasar bawang merah berada pada struktur pasar persaingan tidak sempurna yang oligopsoni. Perilaku pasar mengamati mekanisme penetapan harga, cara penjualan, penerapan fungsi pemasaran, memberikan petunjuk bahwa perilaku pasar bawang merah yang dilakuakn dengan sistem penetapan harga di kendalikan oleh pedagang sehingga petani cenderung sebagaiÂ  price taker sedangkan pedagang sebagai price maker. Disarankan petani produsen perlu membentuk kelompok untuk bekerja sama dalam menjalankan pemasaran bawang merah melalui pendampingan yang difasilitasi oleh pemerintah atau lembagan terkait.</dc:description>
	<dc:publisher xml:lang="en-US">University of Islam Malang</dc:publisher>
	<dc:date>2022-08-22</dc:date>
	<dc:type>info:eu-repo/semantics/article</dc:type>
	<dc:type>info:eu-repo/semantics/publishedVersion</dc:type>
	<dc:type xml:lang="en-US">Peer-reviewed Article</dc:type>
	<dc:format>application/pdf</dc:format>
	<dc:format>application/vnd.openxmlformats-officedocument.wordprocessingml.document</dc:format>
	<dc:identifier>https://riset.unisma.ac.id/index.php/JASE/article/view/17687</dc:identifier>
	<dc:identifier>10.33474/jase.v3i1.17687</dc:identifier>
	<dc:source xml:lang="en-US">Journal of Agricultural Socio-Economics (JASE); Vol. 3 No. 1 (2022): Journal of Agricultural Socio-Economics (JASE); 30-38</dc:source>
	<dc:source>2745-6897</dc:source>
	<dc:source>2745-6889</dc:source>
	<dc:source>10.33474/jase.v3i1</dc:source>
	<dc:language>eng</dc:language>
	<dc:relation>https://riset.unisma.ac.id/index.php/JASE/article/view/17687/13773</dc:relation>
	<dc:relation>https://riset.unisma.ac.id/index.php/JASE/article/view/17687/15133</dc:relation>
	<dc:rights xml:lang="en-US">Copyright (c) 2022 Fadli Husen, Doppy Roy Nendissa, Leta R. Levis, Marthen R Pellokila, Nikmatul Khoiriyah</dc:rights>
	<dc:rights xml:lang="en-US">http://creativecommons.org/licenses/by-sa/4.0</dc:rights>
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		<record>
			<header>
				<identifier>oai:oai.riset.unisma.id:article/17691</identifier>
				<datestamp>2025-08-23T15:09:26Z</datestamp>
				<setSpec>JASE:ART</setSpec>
			</header>
			<metadata>
<oai_dc:dc
	xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance"
	xsi:schemaLocation="http://www.openarchives.org/OAI/2.0/oai_dc/
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	<dc:title xml:lang="en-US">Faktor Keputusan Belanja Online Produk Pertanian Dan Non-Pertanian</dc:title>
	<dc:creator>Bara, Siska</dc:creator>
	<dc:creator>Nendissa, Doppy Roy</dc:creator>
	<dc:creator>Nikolaus, Serman</dc:creator>
	<dc:creator>Pellokila, Marthen R</dc:creator>
	<dc:creator>Khoiriyah, Nikmatul</dc:creator>
	<dc:subject xml:lang="en-US">Belanja Online</dc:subject>
	<dc:subject xml:lang="en-US">determinan</dc:subject>
	<dc:subject xml:lang="en-US">regresi logistik biner.</dc:subject>
	<dc:description xml:lang="en-US">Pemasaran produk menggunakan media online telah mendisrupsi sistem pemasaran produk konvensional. Studi ini untuk mengetahui faktor determinan pengunaan media online dalam pembelian produk pertanian dan non-pertanian. Data penelitian menggunakan data primer dengan pengukuran menggunakan skala likert untuk menemukan faktor determinan yaitu umur, pendidikan, metode pembayaran, kenyaman belanja, varian produk, harga, kepercayaan dan kemudahan belanja. Data dianalisis dengan pendekatan regresi logistik biner yaitu Logit Model. Hasil studi menemukan bahwa faktor pembelian online adalah umur dan pendidikan sedangkan enam variabel lainnya tidak signifikan. Hal ini menguatkan dugaan bahwa karaktersitik para penggunaan media online di daerah penelitian adalah masyarakat memiliki pengetahuan dan keterampilan dalam memahami teknologi digital. Sebanyak 72 persen yang melakukan belanja online adalah para generasi muda, usia remaja dan dewasa awal. Para remaja dan dewasa awal cepat menyesuaikan dengan tren perubahan terknologi digital dan rasa ingin mencoba hal-hal baru. Pemasaran online melalui berbagai situs-aplikasi digital, belum banyak dikenal responden di daerah penelitian, sehingga keenam variabel tidak menjadi penentu dalam belanja online. Salah satu kendala utama di daerah penelitian adalah kesulitan jaringan internet sehingga perlu perluasan jaringan internet dan memberikan literasi dalam menggunakan aplikasi belanja online.Â  Â </dc:description>
	<dc:publisher xml:lang="en-US">University of Islam Malang</dc:publisher>
	<dc:date>2022-08-22</dc:date>
	<dc:type>info:eu-repo/semantics/article</dc:type>
	<dc:type>info:eu-repo/semantics/publishedVersion</dc:type>
	<dc:type xml:lang="en-US">Peer-reviewed Article</dc:type>
	<dc:format>application/pdf</dc:format>
	<dc:format>application/vnd.openxmlformats-officedocument.wordprocessingml.document</dc:format>
	<dc:identifier>https://riset.unisma.ac.id/index.php/JASE/article/view/17691</dc:identifier>
	<dc:identifier>10.33474/jase.v3i1.17691</dc:identifier>
	<dc:source xml:lang="en-US">Journal of Agricultural Socio-Economics (JASE); Vol. 3 No. 1 (2022): Journal of Agricultural Socio-Economics (JASE); 15-22</dc:source>
	<dc:source>2745-6897</dc:source>
	<dc:source>2745-6889</dc:source>
	<dc:source>10.33474/jase.v3i1</dc:source>
	<dc:language>eng</dc:language>
	<dc:relation>https://riset.unisma.ac.id/index.php/JASE/article/view/17691/13770</dc:relation>
	<dc:relation>https://riset.unisma.ac.id/index.php/JASE/article/view/17691/15134</dc:relation>
	<dc:rights xml:lang="en-US">Copyright (c) 2022 Siska Bara, Doppy Roy Nendissa, Serman Nikolaus, Marthen R Pellokila, Nikmatul Khoiriyah</dc:rights>
	<dc:rights xml:lang="en-US">http://creativecommons.org/licenses/by-sa/4.0</dc:rights>
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			<header>
				<identifier>oai:oai.riset.unisma.id:article/17703</identifier>
				<datestamp>2025-08-23T15:09:47Z</datestamp>
				<setSpec>JASE:ART</setSpec>
			</header>
			<metadata>
<oai_dc:dc
	xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/"
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	<dc:title xml:lang="en-US">Analisis Tingkat Kepuasan Konsumen Jamur Krispy Cak Wan Magetan</dc:title>
	<dc:creator>Nareswari, Widita</dc:creator>
	<dc:creator>Utomo, Angga Rendyantoni Puji</dc:creator>
	<dc:subject xml:lang="en-US">Jamur Krispy Cak Wan Magetan</dc:subject>
	<dc:subject xml:lang="en-US">Importance Performance sss(IPA)</dc:subject>
	<dc:subject xml:lang="en-US">Customer Statisfaction Index (CSI).</dc:subject>
	<dc:description xml:lang="en-US">Pentingnya industri tidak hanya berperan dalam penyediaan lapangan kerja, tetapi juga berperan dalam pemberdayaan ekonomi salah satunya pada usaha Jamur Krispy Cak Wan. Penelitian ini bertujuan (1) untuk mengetahui tingkat kesesuaian antar tingkat kepentingan dan tingkat kinerja (2) tingkat kepentingan dan tingkat kinerja terhadap tingkat kepuasan konsumen. Penelitian ini menggunakan data sekunder dan data primer. Responden yang digunakan yaitu sebanyak 35 responden. Metode analisis yang digunakan adalah metode deskriptif kuantitatif dengan metode Importance Performance Analysis (IPA) dan Customer Statisfaction Index (CSI). Berdasarkan hasil penelitian didapatkan bahwa tingkat kesesuaian mendapat nilai tinggi pada variabel rasa sedangkan nilai terendah pada variabel tingkat kerenyahan. Sedangkan nilai kepuasan konsumen didapatkan nilai sebesar 62 persen hal ini diperlukannya perbaikan variabel ditingkat kinerja produk yang didapatkan dari hasil perhitungan nilai Importance Performance Analysis (IPA) untuk meningkatkan nilai CSI.</dc:description>
	<dc:publisher xml:lang="en-US">University of Islam Malang</dc:publisher>
	<dc:date>2022-08-22</dc:date>
	<dc:type>info:eu-repo/semantics/article</dc:type>
	<dc:type>info:eu-repo/semantics/publishedVersion</dc:type>
	<dc:type xml:lang="en-US">Peer-reviewed Article</dc:type>
	<dc:format>application/pdf</dc:format>
	<dc:format>application/vnd.openxmlformats-officedocument.wordprocessingml.document</dc:format>
	<dc:identifier>https://riset.unisma.ac.id/index.php/JASE/article/view/17703</dc:identifier>
	<dc:identifier>10.33474/jase.v3i1.17703</dc:identifier>
	<dc:source xml:lang="en-US">Journal of Agricultural Socio-Economics (JASE); Vol. 3 No. 1 (2022): Journal of Agricultural Socio-Economics (JASE); 23-29</dc:source>
	<dc:source>2745-6897</dc:source>
	<dc:source>2745-6889</dc:source>
	<dc:source>10.33474/jase.v3i1</dc:source>
	<dc:language>eng</dc:language>
	<dc:relation>https://riset.unisma.ac.id/index.php/JASE/article/view/17703/13771</dc:relation>
	<dc:relation>https://riset.unisma.ac.id/index.php/JASE/article/view/17703/15135</dc:relation>
	<dc:rights xml:lang="en-US">Copyright (c) 2022 Widita Nareswari, Angga Rendyantoni Puji Utomo</dc:rights>
	<dc:rights xml:lang="en-US">http://creativecommons.org/licenses/by-sa/4.0</dc:rights>
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		<record>
			<header>
				<identifier>oai:oai.riset.unisma.id:article/18970</identifier>
				<datestamp>2025-08-23T15:13:17Z</datestamp>
				<setSpec>JASE:ART</setSpec>
			</header>
			<metadata>
<oai_dc:dc
	xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/"
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	<dc:title xml:lang="en-US">KELAYAKAN FINANSIAL AGROINDUSTRI KOPI ARABIKA BAJAWA  (Studi Kasus Pada Ksu Fa Masa Kecamatan Bajawa Kabupaten Ngada Nusa Tenggara Timur)</dc:title>
	<dc:creator>Nosi, Lusia Ermelinda Yasinta</dc:creator>
	<dc:creator>Nendissa, Doppy Roy</dc:creator>
	<dc:creator>Un, Paulus</dc:creator>
	<dc:creator>Adar, Damianus</dc:creator>
	<dc:description xml:lang="en-US">Kopi Arabica Bajawa telah menjadi kopi yang diminati masyarakat pencinta kopi di Indonesia. Hadirnya Koperasi Serba Usaha (KSU) “Fa Masa” sebagai ukuran respon permintaan terhadap produk agroindustri kopi Arabica Bajawa cenderung meningkat.&amp;nbsp; Penelitian ini &amp;nbsp;bertujuan untuk: 1) Menganalisis pendapatan agroindustri kopi Arabika Bajawa; 2) Menganalisis penggunaan modal, dan 3) Menganalisis kelayakan finansial. Penelitian dilakukan di KSU Firma “Fa Masa”, Kecamatan Bajawa, Kabupaten Ngada, Nusa Tenggara Timur. Pemilihan responden menggunakan metode&amp;nbsp; purposive sampling. Analisis data menggunakan analisis input-output, perbandingan biaya investasi dan modal kerja untuk mengetahui tingkat penggunaan modal. Kelayakan finansial menggunakan analisis NPV, IRR, Net B/C dan Payback Period selama 5 tahun umur ekonomis dengan tingkat bunga 9% per tahun. Hasil penelitian menunjukan bahwa: agroindustri kopi Arabica Bajawa di KSU “Fa Masa” memperoleh pendapatan sebesar Rp. 37.547.545 per bulan dengan rata-rata pendapatan per tahun sebesar Rp. 450.570.540. Tingkat penggunaan modal sebesar 77,73 % per tahun. Sedangkan untuk kriteria kelayakan finansial, di peroleh hasil NPV sebesar Rp. 5.668.106.257 bernilai positif, IRR sebesar 9,2%, Net B/C sebesar 19,89 dan Payback Period sebesar 2 tahun 6 bulan. Hasil penelitian ini menegaskan bahwa agroindustry kopi Arabica Bajawa menguntungkan dan layak dikembangkan.</dc:description>
	<dc:publisher xml:lang="en-US">University of Islam Malang</dc:publisher>
	<dc:date>2022-12-31</dc:date>
	<dc:type>info:eu-repo/semantics/article</dc:type>
	<dc:type>info:eu-repo/semantics/publishedVersion</dc:type>
	<dc:type xml:lang="en-US">Peer-reviewed Article</dc:type>
	<dc:format>application/pdf</dc:format>
	<dc:identifier>https://riset.unisma.ac.id/index.php/JASE/article/view/18970</dc:identifier>
	<dc:identifier>10.33474/jase.v3i2.18970</dc:identifier>
	<dc:source xml:lang="en-US">Journal of Agricultural Socio-Economics (JASE); Vol. 3 No. 2 (2022): Journal of Agricultural Socio-Economics (JASE); 56-62</dc:source>
	<dc:source>2745-6897</dc:source>
	<dc:source>2745-6889</dc:source>
	<dc:source>10.33474/jase.v3i2</dc:source>
	<dc:language>eng</dc:language>
	<dc:relation>https://riset.unisma.ac.id/index.php/JASE/article/view/18970/15228</dc:relation>
	<dc:rights xml:lang="en-US">Copyright (c) 2022 Lusia Ermelinda Yasinta Nosi, Doppy Roy Nendissa, Paulus Un, Damianus Adar</dc:rights>
	<dc:rights xml:lang="en-US">http://creativecommons.org/licenses/by-sa/4.0</dc:rights>
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			<header>
				<identifier>oai:oai.riset.unisma.id:article/18971</identifier>
				<datestamp>2023-06-07T13:23:46Z</datestamp>
				<setSpec>JASE:ART</setSpec>
			</header>
			<metadata>
<oai_dc:dc
	xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance"
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	<dc:title xml:lang="en-US">PENGARUH VARIASI PRODUK DAN KUALITAS PELAYANAN TERHADAP MINAT BELI KONSUMEN PADA AGROWISATA BELIMBING KARANGSARI, KOTA BLITAR</dc:title>
	<dc:creator>Dewi, Novia Putri</dc:creator>
	<dc:creator>Siswadi, Bambang</dc:creator>
	<dc:creator>Susilowati, Dwi</dc:creator>
	<dc:description xml:lang="en-US">Permasalahan yang terjadi pada Agrowisata Belimbing Karangsari saat ini adalah jumlah pendapatan mengalami penurunan akibat adanya pembatasan jumlah pengunjung pasca pandemi covid 19. Tujuan dalam penelitian ini ialah untuk menganalisis seberapa besar pengaruh variasi produk (jenis produk, rasa produk, kualitas produk, ketersediaan produk, dan desain produk) dan kualitas pelayanan (keandalan, ketanggapan, empati, jaminan dan bukti fisik) terhadap minat beli konsumen. Responden yang menjadi sampel adalah konsumen yang membeli produk langsung di outlet. Berdasarkan kriteria tersebut dapat diambil sebagai sampel berjumlah 45 orang. Hasil penelitian menunjukkan bahwa: 1) Variasi produk meliputi jenis, rasa, kualitas, ketersediaan, dan desain produk pada produk olahan yang dimiliki Agrowisata Belimbing Karangsari sudah dengan baik dalam berinovasi untuk mengolah buah belimbing menjadi berbagai macam varian produk mulai dari makanan ringan atau cemilan sampai minuman sari buah. Dari hasil tersebut didukung dari presentase penilaian konsumen mengenai produk olahan belimbing terhadap variasi produk yang memberikan nilai dengan kategori tidak setuju sebesar 5%, kategori netral sebesar 39,72%, kategori setuju sebesar 47,22%, dan kategori sangat setuju sebesar 8,06%. Kualitas pelayanan yang diberikan oleh karyawan seperti keandalan, ketanggapan, empati, jaminan, dan bukti fisik sudah direalisasikan sesuai dengan SOP yang berlaku. Hal ini ditunjukkan dari hasil penilaian konsumen dengan kategori tidak setuju 0,64%, kategori netral 42,54%, kategori setuju 49,84%, dan kategori sangat setuju 6,98%. Semua hubungan antar variasi produk dan kualitas pelayanan memiliki pengaruh yang signifikan terhadap minat beli konsumen.</dc:description>
	<dc:publisher xml:lang="en-US">University of Islam Malang</dc:publisher>
	<dc:date>2022-12-31</dc:date>
	<dc:type>info:eu-repo/semantics/article</dc:type>
	<dc:type>info:eu-repo/semantics/publishedVersion</dc:type>
	<dc:type xml:lang="en-US">Peer-reviewed Article</dc:type>
	<dc:format>application/pdf</dc:format>
	<dc:identifier>https://riset.unisma.ac.id/index.php/JASE/article/view/18971</dc:identifier>
	<dc:identifier>10.33474/jase.v3i2.18971</dc:identifier>
	<dc:source xml:lang="en-US">Journal of Agricultural Socio-Economics (JASE); Vol. 3 No. 2 (2022): Journal of Agricultural Socio-Economics (JASE); 63-72</dc:source>
	<dc:source>2745-6897</dc:source>
	<dc:source>2745-6889</dc:source>
	<dc:source>10.33474/jase.v3i2</dc:source>
	<dc:language>eng</dc:language>
	<dc:relation>https://riset.unisma.ac.id/index.php/JASE/article/view/18971/15229</dc:relation>
	<dc:rights xml:lang="en-US">Copyright (c) 2022 Novia Putri Dewi, Bambang Siswadi, Dwi Susilowati</dc:rights>
	<dc:rights xml:lang="en-US">http://creativecommons.org/licenses/by-sa/4.0</dc:rights>
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			<header>
				<identifier>oai:oai.riset.unisma.id:article/18972</identifier>
				<datestamp>2023-06-07T13:23:46Z</datestamp>
				<setSpec>JASE:ART</setSpec>
			</header>
			<metadata>
<oai_dc:dc
	xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/"
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	<dc:title xml:lang="en-US">PENGARUH PUPUK SUBSIDI TERHADAP PENDAPATAN PETANI PADI  (Studi Kasus di Kecamatan Sukorejo Kabupaten Pasuruan)</dc:title>
	<dc:creator>Krisna, Bayu</dc:creator>
	<dc:creator> Mamilianti, Wenny</dc:creator>
	<dc:creator> Nuzuliyah, Laila</dc:creator>
	<dc:description xml:lang="en-US">Ketersediaan pupuk yang cukup sangat membantu petani dalam meningkatkan produktivitas padi. Petani di Kecamatan Sukorejo telah mendapatkan subsidi pupuk. Petani-petani yang mendapatkan subsidi pupuk sangat terbantukan karena mengurangi biaya pupuk sehingga biaya produksi lebih efisien dan pendapatan petani menjadi lebih tinggi. Permasalahan yang dihadapi petani di lokasi penelitian adalah program ini tidak semua petani mendapatkan pupuk bersubsidi, sehingga perlu dikaji apakah ada perbedaan pendapatan petani yang mendapatkan subsidi pupuk dengan yang tidak mendapatkan subsidi pupuk. Permasalahan lainnya adalah apakah program subsidi pupuk ini mempengaruhi pendapatan petani padi. Tujuan penelitian ini adalah menganalisis pendapatan petani padi yang mendapatkan program subsidi pupuk dan yang tidak mendapatkan subsidi pupuk, serta menganalisa pengaruh program subsidi pupuk terhadap pendapatan petani padi. Penelitian dilakukan di dusun Pakunden, desa Pakukerto, Kecamatan Sukorejo, Kabupaten Pasuruan. Sampel sejumlah 54 orang untuk petani yang mendapatkan subsidi pupuk dan 63 orang yang tidak mendapatkan program subsidi pupuk. Analisis data yang digunakan untuk mengetahui pendapatan petani padi dihitung dengan rumus berikut TC = TVC + TFC, untuk menganalisis perbandingan rata-rata pendapatan petani padi di lokasi penelitian diuji menggunakan uji One Sample t-test. Analisis data yang digunakan untuk mengetahui pengaruh subsidi pupuk terhadap pendapatan petani padi adalah analisis regresi linier berganda. Hasil menunjukkan bahwa ada perbedaan pendapatan petani padi yang mendapatkan program pupuk bersubsidi dan yang tidak, dan program pupuk bersubsidi berpengaruh terhadap kenaikan pendapatan petani padi.</dc:description>
	<dc:publisher xml:lang="en-US">University of Islam Malang</dc:publisher>
	<dc:date>2022-12-31</dc:date>
	<dc:type>info:eu-repo/semantics/article</dc:type>
	<dc:type>info:eu-repo/semantics/publishedVersion</dc:type>
	<dc:type xml:lang="en-US">Peer-reviewed Article</dc:type>
	<dc:format>application/pdf</dc:format>
	<dc:identifier>https://riset.unisma.ac.id/index.php/JASE/article/view/18972</dc:identifier>
	<dc:identifier>10.33474/jase.v3i2.18972</dc:identifier>
	<dc:source xml:lang="en-US">Journal of Agricultural Socio-Economics (JASE); Vol. 3 No. 2 (2022): Journal of Agricultural Socio-Economics (JASE); 73-79</dc:source>
	<dc:source>2745-6897</dc:source>
	<dc:source>2745-6889</dc:source>
	<dc:source>10.33474/jase.v3i2</dc:source>
	<dc:language>eng</dc:language>
	<dc:relation>https://riset.unisma.ac.id/index.php/JASE/article/view/18972/15230</dc:relation>
	<dc:rights xml:lang="en-US">Copyright (c) 2022 Bayu Krisna, Wenny  Mamilianti, Laila  Nuzuliyah</dc:rights>
	<dc:rights xml:lang="en-US">http://creativecommons.org/licenses/by-sa/4.0</dc:rights>
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		<record>
			<header>
				<identifier>oai:oai.riset.unisma.id:article/19325</identifier>
				<datestamp>2023-07-18T06:54:53Z</datestamp>
				<setSpec>JASE:ART</setSpec>
			</header>
			<metadata>
<oai_dc:dc
	xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/"
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	<dc:title xml:lang="en-US">MARKET STRUCTURE AND INCOME OF CARROT FARMING IN SUMBERGONDO VILLAGE, BUMIAJI DISTRICT, BATU CITY</dc:title>
	<dc:creator> Syuker, Florentino Davor</dc:creator>
	<dc:creator>Sa'diyah, Ana Arifatus</dc:creator>
	<dc:creator>Priyambodo, Ayu Wulandari</dc:creator>
	<dc:description xml:lang="en-US">Carrot is a subtropical vegetable commodity that has the potential to be developed, especially in Indonesia. This study aims to analyze the structure of the carrot commodity market and to analyze the income of carrot farming. The research was conducted in Sumbergonodo Village, Bumi Aji District, Batu City. Market structure analysis was carried out using the Concentration Ratio For Biggest Four (CR4), Hirschman Herfindahl Index, Rosenbluth Index, Gini Coefficient. Meanwhile, income analysis is carried out by analyzing the structure of costs and income. The results show that the market structure that occurs tends to lead to imperfect competition markets because the values of the four analyzes used are CR4 (Concentration Ratio for Biggest Four) Hirschman Herfindahl Index, Rosenbluth Index, and Gini Coefficient, giving an illustration of the value of market share having a dominant value leads to an imperfect competitive market. In addition, the results of the study also show that carrot farming is profitable with a profit value of RP. 14,146,937/ha</dc:description>
	<dc:publisher xml:lang="en-US">University of Islam Malang</dc:publisher>
	<dc:date>2023-06-30</dc:date>
	<dc:type>info:eu-repo/semantics/article</dc:type>
	<dc:type>info:eu-repo/semantics/publishedVersion</dc:type>
	<dc:type xml:lang="en-US">Peer-reviewed Article</dc:type>
	<dc:format>application/pdf</dc:format>
	<dc:identifier>https://riset.unisma.ac.id/index.php/JASE/article/view/19325</dc:identifier>
	<dc:identifier>10.33474/jase.v4i1.19325</dc:identifier>
	<dc:source xml:lang="en-US">Journal of Agricultural Socio-Economics (JASE); Vol. 4 No. 1 (2023): Journal of Agricultural Socio-Economics (JASE); 1-8</dc:source>
	<dc:source>2745-6897</dc:source>
	<dc:source>2745-6889</dc:source>
	<dc:source>10.33474/jase.v4i1</dc:source>
	<dc:language>eng</dc:language>
	<dc:relation>https://riset.unisma.ac.id/index.php/JASE/article/view/19325/15698</dc:relation>
	<dc:rights xml:lang="en-US">Copyright (c) 2023 Ana Arifatus Sa'diyah, Florentino, Ayu</dc:rights>
	<dc:rights xml:lang="en-US">http://creativecommons.org/licenses/by-sa/4.0</dc:rights>
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			<header>
				<identifier>oai:oai.riset.unisma.id:article/19405</identifier>
				<datestamp>2023-07-18T06:54:53Z</datestamp>
				<setSpec>JASE:ART</setSpec>
			</header>
			<metadata>
<oai_dc:dc
	xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
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	<dc:title xml:lang="en-US">KAJIAN EKONOMI SEKTOR PERTANIAN DI KABUPATEN JEMBER</dc:title>
	<dc:creator>Napitupulu, Tia</dc:creator>
	<dc:creator>Nadhirah, Aulia</dc:creator>
	<dc:creator>Sumarlina</dc:creator>
	<dc:creator>Marseva, Amalia Dwi</dc:creator>
	<dc:description xml:lang="en-US">The agricultural sector has a big role in national development through regional development, one of which is in the Jember Regency. This study aims to analyze an overview of the condition of the agricultural sector in Jember Regency, the role of the agricultural sector in terms of competitive advantage, and analyze economic growth in Jember Regency. The data used in this study is secondary data, namely data on Gross Regional Domestic Product (GDP) at constant prices for the period of the year 2017 – 2021. The data that has been collected is then analyzed using 3 (three) analytical methods including Klassen typology analysis, Location Quotient analysis (LQ), and shift-share analysis. The results showed that: (1) based on the results of the Klassen typology analysis, the agricultural sector in Jember Regency is included in the depressed growth sector category; (2) the agricultural sector is the base sector, which has the largest LQ value compared to other sectors; and (3) there is an increase in economic growth in the agricultural sector in Jember Regency, although it is slower than other sectors.</dc:description>
	<dc:publisher xml:lang="en-US">University of Islam Malang</dc:publisher>
	<dc:date>2023-06-30</dc:date>
	<dc:type>info:eu-repo/semantics/article</dc:type>
	<dc:type>info:eu-repo/semantics/publishedVersion</dc:type>
	<dc:type xml:lang="en-US">Peer-reviewed Article</dc:type>
	<dc:format>application/pdf</dc:format>
	<dc:identifier>https://riset.unisma.ac.id/index.php/JASE/article/view/19405</dc:identifier>
	<dc:identifier>10.33474/jase.v4i1.19405</dc:identifier>
	<dc:source xml:lang="en-US">Journal of Agricultural Socio-Economics (JASE); Vol. 4 No. 1 (2023): Journal of Agricultural Socio-Economics (JASE); 9-17</dc:source>
	<dc:source>2745-6897</dc:source>
	<dc:source>2745-6889</dc:source>
	<dc:source>10.33474/jase.v4i1</dc:source>
	<dc:language>eng</dc:language>
	<dc:relation>https://riset.unisma.ac.id/index.php/JASE/article/view/19405/15699</dc:relation>
	<dc:rights xml:lang="en-US">Copyright (c) 2023 Tia Napitupulu, Aulia Nadhirah, Sumarlina, Amalia Dwi Marseva</dc:rights>
	<dc:rights xml:lang="en-US">http://creativecommons.org/licenses/by-sa/4.0</dc:rights>
</oai_dc:dc>
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			<header>
				<identifier>oai:oai.riset.unisma.id:article/19976</identifier>
				<datestamp>2024-01-04T10:27:50Z</datestamp>
				<setSpec>JASE:ART</setSpec>
			</header>
			<metadata>
<oai_dc:dc
	xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
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	<dc:title xml:lang="en-US">FAKTOR-FAKTOR YANG MEMPENGARUHI PREFERENSI MASYARAKAT MENGONSUMSI SUSU SELAMA WABAH PMK</dc:title>
	<dc:creator>Putra, Vicy Wahyu</dc:creator>
	<dc:creator>Rianti, Titis Surya Maha</dc:creator>
	<dc:creator>Susilowati, Dwi</dc:creator>
	<dc:description xml:lang="en-US">Keanekaragaman konsumen dalam memenuhi kebutuhan seharihari dapat dipengaruhi oleh beberapa faktor, baik faktor yang berasal dari diri konsumen maupun dari luar konsumen. Tujuan dari penelitian ini yaitu untuk mengetahui faktor-faktor yang mempengaruhi preferensi konsumen terhadap pembelian susu sebagai upaya pemenuhan gizi selama terjadi wabah PMK. Jenis penelitian ini adalah deskriptif kuantitatif. Penelitian ini dilaksanakan di Kota Malang. Pengambilan sampel menggunakan metode convenience sampling dengan sampel sebanyak 100 responden. Metode analisis data yang digunakan yaitu analisis regresi logistik. Hasil yang diperoleh pada dari penelitian ini yaitu Faktor yang berpengaruh secara signifikan terhadap preferensi masyarakat dalam mengkonsumsi susu selama terjadi wabah PMK adalah variabel rasa (X6), kualitas (X7), kebutuhan (X8), dan harga (X11). Sedangkan variabel yang tidak berpengaruh secara signifikan adalah variabel pendapatan (X1), gaya hidup (X2), kelas sosial (X3), persepsi (X4), motivasi (X5), pengalaman (X9), manfaat (X10). Penelitian ini diharapkan mampu memberikan informasi atau wawasan terhadap produsen susu untuk penerapan strategi pemasaran pada saat terjadi wabah-wabah lain kedepannya. Sehingga produsen akan siap untuk menghadapi hal tersebut.</dc:description>
	<dc:publisher xml:lang="en-US">University of Islam Malang</dc:publisher>
	<dc:date>2023-07-25</dc:date>
	<dc:type>info:eu-repo/semantics/article</dc:type>
	<dc:type>info:eu-repo/semantics/publishedVersion</dc:type>
	<dc:type xml:lang="en-US">Peer-reviewed Article</dc:type>
	<dc:format>application/pdf</dc:format>
	<dc:identifier>https://riset.unisma.ac.id/index.php/JASE/article/view/19976</dc:identifier>
	<dc:identifier>10.33474/jase.v4i2.19976</dc:identifier>
	<dc:source xml:lang="en-US">Journal of Agricultural Socio-Economics (JASE); Vol. 4 No. 2 (2023): Journal of Agricultural Socio-Economics (JASE)</dc:source>
	<dc:source>2745-6897</dc:source>
	<dc:source>2745-6889</dc:source>
	<dc:source>10.33474/jase.v4i2</dc:source>
	<dc:language>eng</dc:language>
	<dc:relation>https://riset.unisma.ac.id/index.php/JASE/article/view/19976/15742</dc:relation>
	<dc:rights xml:lang="en-US">Copyright (c) 2023 Vicy Wahyu Putra, Titis Surya Maha Rianti, Dwi Susilowati</dc:rights>
	<dc:rights xml:lang="en-US">http://creativecommons.org/licenses/by-sa/4.0</dc:rights>
</oai_dc:dc>
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			<header>
				<identifier>oai:oai.riset.unisma.id:article/19984</identifier>
				<datestamp>2023-07-18T06:54:53Z</datestamp>
				<setSpec>JASE:ART</setSpec>
			</header>
			<metadata>
<oai_dc:dc
	xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
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	<dc:title xml:lang="en-US">EFFECT OF GOOD CORPORATE GOVERNANCE ON SALES GROWTH AT “KSU BROSEM” BATU CITY</dc:title>
	<dc:creator>Sudjoni, M. Noerhadi</dc:creator>
	<dc:creator>Susilowati, Dwi</dc:creator>
	<dc:creator>Saputro, Arief Joko</dc:creator>
	<dc:description xml:lang="en-US">A company needs better corporate governance to survive for long-term growth and survival. Therefore, implementing Good Corporate Governance can support the company's development, especially in KSU BROSEM. The research was conducted at KSU BROSEM Batu City with a purposive sampling method. This type of data uses primary data from interviews from various sources, including managers, heads of finance, and heads of divisions. Data analysis was carried out through three stages: data reduction, data presentation, and conclusions, which were then assessed using a likert scale score. The results obtained from the implementation of GCG at KSU BROSEM Batu City are included in the excellent category, where the average value obtained is 3.66. The application starts from transparency (transparency), accountability (accountability), responsibility (responsibility), independence (independence), and fairness (fairness or equality). Recommendations that can be given are to improve the performance of KSU BROSEM by paying more attention to aspects that can affect the development of KSU BROSEM in the future.</dc:description>
	<dc:publisher xml:lang="en-US">University of Islam Malang</dc:publisher>
	<dc:date>2023-07-01</dc:date>
	<dc:type>info:eu-repo/semantics/article</dc:type>
	<dc:type>info:eu-repo/semantics/publishedVersion</dc:type>
	<dc:type xml:lang="en-US">Peer-reviewed Article</dc:type>
	<dc:format>application/pdf</dc:format>
	<dc:identifier>https://riset.unisma.ac.id/index.php/JASE/article/view/19984</dc:identifier>
	<dc:identifier>10.33474/jase.v4i1.19984</dc:identifier>
	<dc:source xml:lang="en-US">Journal of Agricultural Socio-Economics (JASE); Vol. 4 No. 1 (2023): Journal of Agricultural Socio-Economics (JASE); 49-54</dc:source>
	<dc:source>2745-6897</dc:source>
	<dc:source>2745-6889</dc:source>
	<dc:source>10.33474/jase.v4i1</dc:source>
	<dc:language>eng</dc:language>
	<dc:relation>https://riset.unisma.ac.id/index.php/JASE/article/view/19984/15703</dc:relation>
	<dc:rights xml:lang="en-US">Copyright (c) 2023 M. Noerhadi Sudjoni, Dwi Susilowati, Arief Joko Saputro</dc:rights>
	<dc:rights xml:lang="en-US">http://creativecommons.org/licenses/by-sa/4.0</dc:rights>
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		<record>
			<header>
				<identifier>oai:oai.riset.unisma.id:article/20121</identifier>
				<datestamp>2023-07-18T06:54:53Z</datestamp>
				<setSpec>JASE:ART</setSpec>
			</header>
			<metadata>
<oai_dc:dc
	xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance"
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	<dc:title xml:lang="en-US">FLUKTUASI HARGA DAGING SAPI SEBELUM DAN SELAMA  PANDEMI COVID-19 DI KOTA KUPANG</dc:title>
	<dc:creator>Da Silva, Aurelia M.</dc:creator>
	<dc:creator> Nendissa, Doppy Roy</dc:creator>
	<dc:creator>Olviana , Tomycho</dc:creator>
	<dc:description xml:lang="en-US">Penelitian ini dilaksanakan di Kota Kupang pada bulan April sampai Mei 2023. Penelitian ini bertujuan untuk mengetahui laju perkembangan beserta tingkat fluktuasi harga daging sapi pada periode sebelum dan selama pandemi Covid-19 di Kota Kupang. Jenis data yang dikumpulkan merupakan data sekunder dari beberapa lembaga dan&amp;nbsp; instansi . Data yang dikumpulkan kemudian dianalisis secara kuantitatif dengan menggunakan metode analisis Coefficient of Variations (CV). Hasil analisis data menunjukkan bahwa laju perkembangan harga daging sapi sebelum pandemi mengalami penurunan dengan rata-rata sebesar 0,03% setiap minggunya, sedangkan pada periode selama pandemi terjadi peningkatan laju pertumbuhan harga dengan rata-rata sebesar 0,07% setiap minggunya. Sementara itu tingkat fluktuasi harga daging sapi pada periode sebelum pandemi tergolong rendah dengan rata-rata nilai CV sebesar 2,50 sama halnya dengan tingkat fluktuasi harga selama pandemi yang masih relatif rendah dimana rata-rata nilai CV sebesar 1,39%. Maka dapat disimpulkan bahwa perkembangan harga daging sapi pada periode sebelum dan selama pandemi cenderung homogen. Hasil penelitian ini menegaskan bahwa pandemic Covid 19 mengakibatkan bahwa fluktuasi harga daging sapi cukup homogen</dc:description>
	<dc:publisher xml:lang="en-US">University of Islam Malang</dc:publisher>
	<dc:date>2023-06-30</dc:date>
	<dc:type>info:eu-repo/semantics/article</dc:type>
	<dc:type>info:eu-repo/semantics/publishedVersion</dc:type>
	<dc:type xml:lang="en-US">Peer-reviewed Article</dc:type>
	<dc:format>application/pdf</dc:format>
	<dc:identifier>https://riset.unisma.ac.id/index.php/JASE/article/view/20121</dc:identifier>
	<dc:identifier>10.33474/jase.v4i1.20121</dc:identifier>
	<dc:source xml:lang="en-US">Journal of Agricultural Socio-Economics (JASE); Vol. 4 No. 1 (2023): Journal of Agricultural Socio-Economics (JASE); 18-28</dc:source>
	<dc:source>2745-6897</dc:source>
	<dc:source>2745-6889</dc:source>
	<dc:source>10.33474/jase.v4i1</dc:source>
	<dc:language>eng</dc:language>
	<dc:relation>https://riset.unisma.ac.id/index.php/JASE/article/view/20121/15700</dc:relation>
	<dc:rights xml:lang="en-US">Copyright (c) 2023 Aurelia M. Da Silva, Doppy Roy  Nendissa, Tomycho Olviana </dc:rights>
	<dc:rights xml:lang="en-US">http://creativecommons.org/licenses/by-sa/4.0</dc:rights>
</oai_dc:dc>
			</metadata>
		</record>
		<record>
			<header>
				<identifier>oai:oai.riset.unisma.id:article/20139</identifier>
				<datestamp>2023-07-18T06:54:53Z</datestamp>
				<setSpec>JASE:ART</setSpec>
			</header>
			<metadata>
<oai_dc:dc
	xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance"
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	<dc:title xml:lang="en-US">POLA TANAM TRADISONAL “SALOME” DI LAHAN KERING DAN PERANNYA DALAM EKONOMI  RUMAH TANGGA, DI TIMOR BARAT</dc:title>
	<dc:creator>Nendissa, Doppy Roy </dc:creator>
	<dc:creator>Tanone , Indri Therens</dc:creator>
	<dc:creator>Siubelan, Yakobus C. W.</dc:creator>
	<dc:creator>Suek, Johanna</dc:creator>
	<dc:creator>Kana, Yenny Raja</dc:creator>
	<dc:description xml:lang="en-US">Pola tanam “Salome” sebagai salah satu bentuk pola tanam tradisional. Studi ini guna mengidentifikasi sistem pola tanam “Salome” dan bagaiman tingkat pendapatan dari pola tanam “Salome” lahan kering di daratan pulau Timor, Nusa Tenggara Timur (NTT), khususnya Kabupaten Kupang. Menggunakan 80 petani responden guna mengidentifikasi perkembangan pola tanam “Salome” menganalisis pendapatan pola tanam “Salome” dilakukan analisis input-output. Studi pola tanam menemukan bahwa pola tanam “Salome” merupakan pola tanam yang dalam satu lubang tanam terdapat beberapa jenis tanaman yang berbeda. Jenis tanaman yang umumnya ditanam dalam satu lubang tanam adalah jagung, karcng nasi dan labu. Pola ini telah lama dilakukan petani tradisonal setempat dengan pertimbangan efisiensi penggunaan lahan, tenaga kerja dan pertimbagan praktis petani bahwa batang jagung dapat dijadikan tanaman penyanggal oleh kacang nasi. Pola tanam “Salome” secara agronomis tidak dianjurkan karena memberikan hasil yang kurang baik karena pola tersebut menghambat pertumbuhan tanaman. Pola tanam satu lubang 3 jenis tanaman tercermin pula dalam pola makan dimana ketiga jenis tanaman tersebut dimasak dan dikonsumsi secara bersama. Rata-rata pendapatan yang diperolah dari pola tanam salome sangat rendah jika dibandinghkan antara rata-rata luas tanam, jumlah produksi dan pendapatan. Pola “Salome” merupakan bentuk kearifan lokal petani setempat sebagai salah satu bentuk diversifikasi usaha, mengelola risiko usaha dan diversifikasi konsumsi. Namuum demikian intervensi pemerintah dan pengembangan inovasi usahatani perlu dilakukan untuk membantu petani dalam mengelola usahataninya dengan tetap mempetimbagkan kearifan lokas petani.</dc:description>
	<dc:publisher xml:lang="en-US">University of Islam Malang</dc:publisher>
	<dc:date>2023-07-01</dc:date>
	<dc:type>info:eu-repo/semantics/article</dc:type>
	<dc:type>info:eu-repo/semantics/publishedVersion</dc:type>
	<dc:type xml:lang="en-US">Peer-reviewed Article</dc:type>
	<dc:format>application/pdf</dc:format>
	<dc:identifier>https://riset.unisma.ac.id/index.php/JASE/article/view/20139</dc:identifier>
	<dc:identifier>10.33474/jase.v4i1.20139</dc:identifier>
	<dc:source xml:lang="en-US">Journal of Agricultural Socio-Economics (JASE); Vol. 4 No. 1 (2023): Journal of Agricultural Socio-Economics (JASE); 29-35</dc:source>
	<dc:source>2745-6897</dc:source>
	<dc:source>2745-6889</dc:source>
	<dc:source>10.33474/jase.v4i1</dc:source>
	<dc:language>eng</dc:language>
	<dc:relation>https://riset.unisma.ac.id/index.php/JASE/article/view/20139/15701</dc:relation>
	<dc:rights xml:lang="en-US">Copyright (c) 2023 Doppy Roy  Nendissa, Indri Therens Tanone , Yakobus C. W. Siubelan</dc:rights>
	<dc:rights xml:lang="en-US">http://creativecommons.org/licenses/by-sa/4.0</dc:rights>
</oai_dc:dc>
			</metadata>
		</record>
		<record>
			<header>
				<identifier>oai:oai.riset.unisma.id:article/20140</identifier>
				<datestamp>2023-07-18T06:54:53Z</datestamp>
				<setSpec>JASE:ART</setSpec>
			</header>
			<metadata>
<oai_dc:dc
	xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance"
	xsi:schemaLocation="http://www.openarchives.org/OAI/2.0/oai_dc/
	http://www.openarchives.org/OAI/2.0/oai_dc.xsd">
	<dc:title xml:lang="en-US">STUDI LITERATUR REVIEW ADOPSI INOVASI TEKNOLOGI PETANI DALAM MEWUJUDKAN KESEJAHTERAAN EKONOMI RUMAH TANGGA DI KALIMANTAN TENGAH</dc:title>
	<dc:creator>Feronika, Evi</dc:creator>
	<dc:creator>Pintakami, Lintar Brillian</dc:creator>
	<dc:creator> Erlina, Yuni</dc:creator>
	<dc:creator>Khoiriyah, Nikmatul</dc:creator>
	<dc:description xml:lang="en-US">Tujuan dari penelitian ini adalah untuk menilai tingkat adopsi inovasi teknologi petani pada rumah tangga di Kalimantan Tengah dan mengidentifikasi faktor-faktor yang mempengaruhi keputusan mereka untuk mengadopsi. Teori yang dapat digunakan dalam penelitian ini adalah teori difusi inovasi yang menyatakan bahwa individu atau organisasi mengadopsi teknologi baru berdasarkan kesediaan mereka untuk menerima dan menggunakannya. Metode yang digunakan adalah studi literatur. Data yang digunakan dalam penelitian ini adalah data sekunder yang berasal dari artikel ilmiah nasional ataupun internasional dan laporan kasus di Kalimantan Tengah. Basis data yang digunakan yaitu Google Schoolar, Sci-Hub, Garuda, Research-Gate, dan Academia.edu. Hasil studi dari 22 artikel nasional yang sesuai dengan topik. Artikel menerapkan metode kualitatif dengan Kajian Pustaka metode dengan bantuan Mendeley Program to kompilasi skrip data dan Vos Viewer digunakan untuk menganalisis data. Hasilnya menunjukkan bahwa ada peluang untuk terus mengkaji Adopsi dan Teknologi, karena bahan kajian ini masih sedikit. Studi ini menemukan bahwa tingkat adopsi inovasi teknologi petani masih rendah di Kalimantan Tengah. Faktor-faktor seperti kurangnya pengetahuan dan keterampilan, akses ke teknologi, kendala keuangan, peran gender, dan nilai-nilai budaya telah diidentifikasi sebagai hambatan utama yang menghambat penyerapan teknologi ini di kalangan petani. Hasil literatur review mengungkapkan bahwa adopsi teknologi dan praktik baru di kalangan rumah tangga petani di Kalimantan Tengah bersifat kompleks, seringkali membutuhkan modal akses, pengetahuan teknologi, pelatihan atau dukungan. &amp;nbsp;Studi ini menemukan bahwa sebagian besar rumah tangga petani (73%) tidak berpartisipasi dalam kegiatan adopsi teknologi apapun. Selain itu, studi ini akan memberikan informasi berharga bagi pemerintah ketika merumuskan kebijakan baik di tingkat provinsi maupun nasional, serta bagi investor sektor swasta dan lembaga pembangunan ketika mempertimbangkan peluang investasi di Kalimantan Tengah.</dc:description>
	<dc:publisher xml:lang="en-US">University of Islam Malang</dc:publisher>
	<dc:date>2023-07-01</dc:date>
	<dc:type>info:eu-repo/semantics/article</dc:type>
	<dc:type>info:eu-repo/semantics/publishedVersion</dc:type>
	<dc:type xml:lang="en-US">Peer-reviewed Article</dc:type>
	<dc:format>application/pdf</dc:format>
	<dc:identifier>https://riset.unisma.ac.id/index.php/JASE/article/view/20140</dc:identifier>
	<dc:identifier>10.33474/jase.v4i1.20140</dc:identifier>
	<dc:source xml:lang="en-US">Journal of Agricultural Socio-Economics (JASE); Vol. 4 No. 1 (2023): Journal of Agricultural Socio-Economics (JASE); 36-48</dc:source>
	<dc:source>2745-6897</dc:source>
	<dc:source>2745-6889</dc:source>
	<dc:source>10.33474/jase.v4i1</dc:source>
	<dc:language>eng</dc:language>
	<dc:relation>https://riset.unisma.ac.id/index.php/JASE/article/view/20140/15702</dc:relation>
	<dc:rights xml:lang="en-US">Copyright (c) 2023 Evi Feronika, Lintar Brillian Pintakami, Yuni  Erlina, Nikmatul Khoiriyah</dc:rights>
	<dc:rights xml:lang="en-US">http://creativecommons.org/licenses/by-sa/4.0</dc:rights>
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				<identifier>oai:oai.riset.unisma.id:article/20348</identifier>
				<datestamp>2024-01-04T10:27:50Z</datestamp>
				<setSpec>JASE:ART</setSpec>
			</header>
			<metadata>
<oai_dc:dc
	xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/"
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	<dc:title xml:lang="en-US">THE  DECISION TO PURCHASE BEVERAGES IN MALANG: STUDY AT DAUN TEA BAR</dc:title>
	<dc:creator> Sudjoni, M. Noerhadi</dc:creator>
	<dc:creator>Khoiriyah, Nikmatul</dc:creator>
	<dc:creator> Yunizar, Nila</dc:creator>
	<dc:creator>Sari, Dina Kartika</dc:creator>
	<dc:description xml:lang="en-US">Indonesia has a high potential for tea production, so it is very popular with young people, as shown by data on the share of Indonesian household expenditure on food and beverages, which is the second largest after grains. This research aims to analyze the purchasing factors of Daun Tea Bar drink. The research was conducted in Malang using primary data collected by distributing questionnaires through Google Forms. The research sample was determined by Accidental Sampling of as many as 56 consumers. Data analysis using Logit model regression. The results showed that Daun Tea Bar consumers were dominated by students (46.4%), Private Employees (5.4%), Entrepreneurs (1.8%), and Others (1.8%) purchasing models of  Daun Tea Bar drinks in Malang are influenced by 12 variables, namely income, occupation, lifestyle, tastes, product quality, Daun tea bar drink prices, prices of other drinks, place, promotion, people, process, physical appearance. Knowing the lifestyle of consumers, the cost of Daun Tea Bar drinks is lower, the prices of other drinks are higher, the place is comfortable, and the manufacturing process is precise and fast, significantly increasing the purchase of Daun Tea Bar drinks. Meanwhile, income, occupation, taste, product quality, promotion, people, and physical appearance have no effect. This finding confirms that the lifestyle of young people or the people of Malang towards the consumption of beverages is quite high.</dc:description>
	<dc:publisher xml:lang="en-US">University of Islam Malang</dc:publisher>
	<dc:date>2023-07-31</dc:date>
	<dc:type>info:eu-repo/semantics/article</dc:type>
	<dc:type>info:eu-repo/semantics/publishedVersion</dc:type>
	<dc:type xml:lang="en-US">Peer-reviewed Article</dc:type>
	<dc:format>application/pdf</dc:format>
	<dc:identifier>https://riset.unisma.ac.id/index.php/JASE/article/view/20348</dc:identifier>
	<dc:identifier>10.33474/jase.v4i2.20348</dc:identifier>
	<dc:source xml:lang="en-US">Journal of Agricultural Socio-Economics (JASE); Vol. 4 No. 2 (2023): Journal of Agricultural Socio-Economics (JASE)</dc:source>
	<dc:source>2745-6897</dc:source>
	<dc:source>2745-6889</dc:source>
	<dc:source>10.33474/jase.v4i2</dc:source>
	<dc:language>eng</dc:language>
	<dc:relation>https://riset.unisma.ac.id/index.php/JASE/article/view/20348/15763</dc:relation>
	<dc:rights xml:lang="en-US">Copyright (c) 2023 M. Noerhadi  Sudjoni, Nikmatul Khoiriyah, Nila  Yunizar, Dina Kartika Sari</dc:rights>
	<dc:rights xml:lang="en-US">http://creativecommons.org/licenses/by-sa/4.0</dc:rights>
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			<header>
				<identifier>oai:oai.riset.unisma.id:article/20577</identifier>
				<datestamp>2024-01-04T10:27:50Z</datestamp>
				<setSpec>JASE:ART</setSpec>
			</header>
			<metadata>
<oai_dc:dc
	xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance"
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	<dc:title xml:lang="en-US">FEASIBILITY OF SUGARCANE FARMING USING KEPRASAN AND RATOON CULTIVING METHODS</dc:title>
	<dc:creator>Julpriadi, Julpriadi</dc:creator>
	<dc:creator>Sa'diyah, Ana Arifatus</dc:creator>
	<dc:creator>Trianawati, Anis</dc:creator>
	<dc:description xml:lang="en-US">Sugarcane farming in Indonesia is mostly run by the people, with contributions from smallholder plantations from 1980 until now. Malang Regency is a Regency that contributes the highest production in Indonesia. Sugarcane farming in Malang Regency was developed by the community using two cropping system models, namely the unggaran (bongkar ratoon) cropping system and the keprasan cropping system. This cropping system will affect the productivity of sugarcane. The aim of this study was to determine the differences in the advantages and feasibility of sugar cane farming with the demolition ratoon cropping system and the keprasan cropping system. The research location is in Jeding Hamlet, Rejosari Village, Bantur District, Malang Regency. The time for research starts from August-September 2022. The method of determining the sample uses the census method. All sugarcane farmers in Jeding Hamlet, totaling 50 farmers consisting of 7 farmers with the unggaran cropping system (unloading ratoon) and 43 farmers with the keprasan cropping system, were used as sample farmers. The research data were analyzed using a farming feasibility approach starting from calculating production costs, revenues, income, R/C ratio and price BEP. The results showed that the average income from sugar cane farming with the unloading system (bongkar ratoon) was Rp. 30,586,857 while the average income from sugarcane farming with the unloading system was Rp. 32,769,000 2) The feasibility value of sugarcane farming with the unloading system (bongkar ratoon) with an R/C ratio of 2.16 and an R/C value for the keprasan system of sugarcane farming of 2.28. The two R/C values are greater than one, so that sugarcane farming is feasible. The BEP value of the two planting models also shows that sugarcane farming is profitable at Rp. 2,471.23 for the unggaran planting model (bongkar ratoon). Meanwhile, the price BEP for sugar cane farming with the keprasan planting system is IDR 14,701.44. From these results it can be concluded that sugarcane farming using the ungaran system (bongkar ratoon) and sugarcane farming using the keprasan system are at a profitable point because the BEP value of the two sugarcane farming systems is less than the selling price of sugarcane.</dc:description>
	<dc:publisher xml:lang="en-US">University of Islam Malang</dc:publisher>
	<dc:date>2024-01-04</dc:date>
	<dc:type>info:eu-repo/semantics/article</dc:type>
	<dc:type>info:eu-repo/semantics/publishedVersion</dc:type>
	<dc:type xml:lang="en-US">Peer-reviewed Article</dc:type>
	<dc:format>application/pdf</dc:format>
	<dc:identifier>https://riset.unisma.ac.id/index.php/JASE/article/view/20577</dc:identifier>
	<dc:identifier>10.33474/jase.v4i2.20577</dc:identifier>
	<dc:source xml:lang="en-US">Journal of Agricultural Socio-Economics (JASE); Vol. 4 No. 2 (2023): Journal of Agricultural Socio-Economics (JASE)</dc:source>
	<dc:source>2745-6897</dc:source>
	<dc:source>2745-6889</dc:source>
	<dc:source>10.33474/jase.v4i2</dc:source>
	<dc:language>eng</dc:language>
	<dc:relation>https://riset.unisma.ac.id/index.php/JASE/article/view/20577/16085</dc:relation>
	<dc:rights xml:lang="en-US">Copyright (c) 2024 Julpriadi Julpriadi, Ana Arifatus Sa'diyah, Anis Trianawati</dc:rights>
	<dc:rights xml:lang="en-US">http://creativecommons.org/licenses/by-sa/4.0</dc:rights>
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			<header>
				<identifier>oai:oai.riset.unisma.id:article/20582</identifier>
				<datestamp>2024-01-04T10:27:50Z</datestamp>
				<setSpec>JASE:ART</setSpec>
			</header>
			<metadata>
<oai_dc:dc
	xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
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	xsi:schemaLocation="http://www.openarchives.org/OAI/2.0/oai_dc/
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	<dc:title xml:lang="en-US">THE FIELD SCHOOL OF HUMAN RESOURCES AS THE FORMING CHARACTER OF YOUTH ORGANIZATIONS IN MANGROVE MANAGEMENT ON THE COASTAL VILLAGE</dc:title>
	<dc:creator>Aditia, Dito</dc:creator>
	<dc:creator>Suhendri, Hendrik</dc:creator>
	<dc:creator>Gunawan, Cakti Indra</dc:creator>
	<dc:creator>Yoga, Tirta</dc:creator>
	<dc:creator>Baizuri, Akhmad</dc:creator>
	<dc:creator>Munna, Kamila</dc:creator>
	<dc:description xml:lang="en-US">The mangrove environment is one of the biological ecosystems in coastal regions with fluctuating plant organization, ecological nature and economic development. Nonetheless, the lack of human resources understanding of the functions of the mangrove is still undergoing. This article is written with the Systematic Review of literature and Training of the Institutional Capacity in Mangrove Ecosystem Management. The Field School of Human Resources as the Forming Character of Youth Organizations in Mangrove Management on the Coastal Village is an alternative strategy in order to achieve optimal and sustainable management and governance of mangrove forests. However, existing human resources in coastal areas must support optimal and sustainable mangrove management. Therefore, the seriousness of all stakeholders in realizing field schools for human resource development is a certainty.</dc:description>
	<dc:publisher xml:lang="en-US">University of Islam Malang</dc:publisher>
	<dc:date>2023-12-27</dc:date>
	<dc:type>info:eu-repo/semantics/article</dc:type>
	<dc:type>info:eu-repo/semantics/publishedVersion</dc:type>
	<dc:type xml:lang="en-US">Peer-reviewed Article</dc:type>
	<dc:format>application/pdf</dc:format>
	<dc:identifier>https://riset.unisma.ac.id/index.php/JASE/article/view/20582</dc:identifier>
	<dc:identifier>10.33474/jase.v4i2.20582</dc:identifier>
	<dc:source xml:lang="en-US">Journal of Agricultural Socio-Economics (JASE); Vol. 4 No. 2 (2023): Journal of Agricultural Socio-Economics (JASE)</dc:source>
	<dc:source>2745-6897</dc:source>
	<dc:source>2745-6889</dc:source>
	<dc:source>10.33474/jase.v4i2</dc:source>
	<dc:language>eng</dc:language>
	<dc:relation>https://riset.unisma.ac.id/index.php/JASE/article/view/20582/16077</dc:relation>
	<dc:rights xml:lang="en-US">Copyright (c) 2023 Dito Aditia, Hendrik Suhendri, Cakti Indra Gunawan, Tirta Yoga, Akhmad Baizuri; Kamila Munna</dc:rights>
	<dc:rights xml:lang="en-US">http://creativecommons.org/licenses/by-sa/4.0</dc:rights>
</oai_dc:dc>
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			<header>
				<identifier>oai:oai.riset.unisma.id:article/20914</identifier>
				<datestamp>2024-01-04T10:27:50Z</datestamp>
				<setSpec>JASE:ART</setSpec>
			</header>
			<metadata>
<oai_dc:dc
	xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance"
	xsi:schemaLocation="http://www.openarchives.org/OAI/2.0/oai_dc/
	http://www.openarchives.org/OAI/2.0/oai_dc.xsd">
	<dc:title xml:lang="en-US">ANALISIS KEPUASAN KONSUMEN PRODUK OLAHAN IKAN PADA GRIYA ULAM-Q DI KABUPATEN KEDIRI</dc:title>
	<dc:creator>Ambiya, M. Warisatul</dc:creator>
	<dc:creator>Winahyu, Nastiti</dc:creator>
	<dc:creator>Fatmawati, Erlin Widya</dc:creator>
	<dc:description xml:lang="en-US">Produk olahan makanan yang menggunakan ikan mulai banyak ditemukan. Salah satu industri perikanan yang menjual produk olahan ikan adalah Griya Ulam-Q. Penelitian ini bertujuan untuk menganalisis atribut-atribut kepuasan konsumen terhadap produk olahan ikan Griya Ulam Q di Kabupaten Kediri. Data diperoleh dengan menggunakan kuesioner dari 100 responden dan selanjutnya dianalisis menggunakan Importance Performance Analysis (IPA) dan Customer Satisfaction Index (CSI). Berdasarkan hasil penelitian, atribut yang termasuk dalam produk olahan ikan Griya Ulam-Q adalah kualitas, harga, kemasan, pelayanan dan ketersediaan produk, serta promosi. Skor kepuasan konsumen sebesar 73,63% yang menandakan konsumen puas terhadap produk.</dc:description>
	<dc:publisher xml:lang="en-US">University of Islam Malang</dc:publisher>
	<dc:date>2024-01-04</dc:date>
	<dc:type>info:eu-repo/semantics/article</dc:type>
	<dc:type>info:eu-repo/semantics/publishedVersion</dc:type>
	<dc:type xml:lang="en-US">Peer-reviewed Article</dc:type>
	<dc:format>application/pdf</dc:format>
	<dc:identifier>https://riset.unisma.ac.id/index.php/JASE/article/view/20914</dc:identifier>
	<dc:identifier>10.33474/jase.v4i2.20914</dc:identifier>
	<dc:source xml:lang="en-US">Journal of Agricultural Socio-Economics (JASE); Vol. 4 No. 2 (2023): Journal of Agricultural Socio-Economics (JASE)</dc:source>
	<dc:source>2745-6897</dc:source>
	<dc:source>2745-6889</dc:source>
	<dc:source>10.33474/jase.v4i2</dc:source>
	<dc:language>eng</dc:language>
	<dc:relation>https://riset.unisma.ac.id/index.php/JASE/article/view/20914/16087</dc:relation>
	<dc:rights xml:lang="en-US">Copyright (c) 2024 M. Warisatul Ambiya, Nastiti Winahyu, Erlin Widya Fatmawati</dc:rights>
	<dc:rights xml:lang="en-US">http://creativecommons.org/licenses/by-sa/4.0</dc:rights>
</oai_dc:dc>
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			<header>
				<identifier>oai:oai.riset.unisma.id:article/21003</identifier>
				<datestamp>2024-01-04T10:27:50Z</datestamp>
				<setSpec>JASE:ART</setSpec>
			</header>
			<metadata>
<oai_dc:dc
	xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance"
	xsi:schemaLocation="http://www.openarchives.org/OAI/2.0/oai_dc/
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	<dc:title xml:lang="en-US">ANALISIS BUSINESS MODEL CANVAS (BMC) SEBAGAI UPAYA PENGUATAN USAHA MINUMAN SARI MAWAR MERAH</dc:title>
	<dc:creator>Ardi, Aditya Nizar Al</dc:creator>
	<dc:creator>Aulia Nadhirah</dc:creator>
	<dc:creator>Dinu Saadillah</dc:creator>
	<dc:description xml:lang="en-US">UMKM merupakan sektor yang dapat dijadikan sebagai penggerak perekonomian pada suatu daerah dan menjadi salah satu penyumbang PDB terbesar di Indonesia. Salah satu komoditi yang dapat dikembangkan yaitu bunga mawar yang diolah menjadi sari mawar. Pemakaian model bisnis pada pengembangan usaha sari mawar dirasa penting agar proses bisnis dapat berjalan sesuai dengan yang diharapkan. Salah satu model bisnis yang bisa dikembangkan yaitu model BMC dimana model ini dirasa dapat menyederhanakan model bisnis yang rumit sehingga tercipta model usaha baru yang lebih tepat sasaran. Jenis penelitian ini merupakan peneitian deskriptif. Hasil analisis BMC pada usaha minuman Sari Mawar Merah yaitu: Consumen Segmentations, meliputi laki-laki, perempuan, usia remaja hingga lansia yang berasal dari berbagai suku dan daerah serta masyarakat yang sadar terhadap gaya hidup sehat; Value Propositions, antara lain kebaharuan penggunaan bahan baku, tidak menggunakan bahan pengawet buatan, pembuatan produk sesuai dengan permintaan konsumen, kemasan produk dengan botol praktis dan bisa dibawa kemana saja, harga yang lebih murah dari produk pesaing, produk dapat dibeli di toko-toko terdekat dan manfaat produk sebagai anti bakteria; Channels, melalui facebook, instagram, tiktok, aplikasi pesan antar gojek dan grab serta brosur yang dibagikan pada saat mengikuti kegiatan bazar; Costumer Relationships, dengan memberikan discount, bonus pembelian dan harga khusus untuk reseller; Revenue Streams, dengan sistem reseller yang dapat meningkatkan omset penjualan dan menjadi narasumber inspiratif; Key resources, ketersediaan bahan baku, sumberdaya modal yang berasal dari tabungan, perputaran kas dan karyawan kompeten; Key Acivities, meliputi ketersediaan bahan baku, higienitas pengolahan bahan baku, pengemasan produk dan penyimpanan produk serta pemasaran tepat sasaran; Key Partnerships, meliputi pemasok bahan baku dan kemasan serta reseller; Cost Structure, antara lain biaya produksi, biaya tenaga kerja dan biaya overhead.</dc:description>
	<dc:publisher xml:lang="en-US">University of Islam Malang</dc:publisher>
	<dc:date>2024-01-04</dc:date>
	<dc:type>info:eu-repo/semantics/article</dc:type>
	<dc:type>info:eu-repo/semantics/publishedVersion</dc:type>
	<dc:type xml:lang="en-US">Peer-reviewed Article</dc:type>
	<dc:format>application/pdf</dc:format>
	<dc:identifier>https://riset.unisma.ac.id/index.php/JASE/article/view/21003</dc:identifier>
	<dc:identifier>10.33474/jase.v4i2.21003</dc:identifier>
	<dc:source xml:lang="en-US">Journal of Agricultural Socio-Economics (JASE); Vol. 4 No. 2 (2023): Journal of Agricultural Socio-Economics (JASE)</dc:source>
	<dc:source>2745-6897</dc:source>
	<dc:source>2745-6889</dc:source>
	<dc:source>10.33474/jase.v4i2</dc:source>
	<dc:language>eng</dc:language>
	<dc:relation>https://riset.unisma.ac.id/index.php/JASE/article/view/21003/16086</dc:relation>
	<dc:rights xml:lang="en-US">Copyright (c) 2024 Aditya Nizar Al Ardi, Aulia Nadhirah, Dinu Saadillah</dc:rights>
	<dc:rights xml:lang="en-US">http://creativecommons.org/licenses/by-sa/4.0</dc:rights>
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			<header>
				<identifier>oai:oai.riset.unisma.id:article/21057</identifier>
				<datestamp>2024-01-04T10:27:50Z</datestamp>
				<setSpec>JASE:ART</setSpec>
			</header>
			<metadata>
<oai_dc:dc
	xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/"
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	<dc:title xml:lang="en-US">ANALISIS FAKTOR-FAKTOR SOSIAL EKONOMI IBU RUMAH TANGGA YANG MEMPENGARUHI STATUS GIZI BALITA DI KAMPUNG NELAYAN SEMARE KABUPATEN PASURUAN.</dc:title>
	<dc:creator>Arifin, Muhamad</dc:creator>
	<dc:creator>Mamilianti, Wenny</dc:creator>
	<dc:description xml:lang="en-US">Kawasan kampung Semare yang berada di pesisir laut dengan sebagian besar masyarakatnya menjadi nelayan, membawa image bahwa kecukupan makanan berupa hewani/ikan terpenuhi dimana jenis makanan ini mengandung gizi yang baik bagi pertumbuhan anak. Namun kenyataannya saat ini maish banyak anak-anak usia balita di wilayah ini yang mengalami kegagalan pemenuhan gizi alias gizi buruk. Data dari Dinas Kesehatan Kabupaten Pasuruan menyatakan bahwa daerah pesisir Pasuruan menyumbang sekitar 20% anak yang mengalami gizi buruk. Tujuan penelitian ini adalah mengetahui karakteristik ibu rumah tangga dan menganalisis pengaruh faktor faktor yang mempengaruhi status gizi balita di lokasi penelitian. Lokasi penelitian di Kampung Semare Kecamatan Kraton Kabupaten Pasuruan. Sampel adalah ibu rumah tangga, jumlah sampel adalah 48 orang. Data berupa data primer dan data sekunder, dimana data primer didapat dari wawancara, kuisener dan observasi langsung sedangkan data sekunder didapat dari pemerintah daerah. Merode analisis menggunakan analisis diskriptif tabulatif dan regresi linier berganda. Hasil menunjukkan bahwa faktor-faktor yang mempengaruhi status gizi balita adalah pendapatan rumah tangga, frekuensi mengikuti kegiatan posyandu dan umur ibu rumah tangga</dc:description>
	<dc:publisher xml:lang="en-US">University of Islam Malang</dc:publisher>
	<dc:date>2024-01-04</dc:date>
	<dc:type>info:eu-repo/semantics/article</dc:type>
	<dc:type>info:eu-repo/semantics/publishedVersion</dc:type>
	<dc:type xml:lang="en-US">Peer-reviewed Article</dc:type>
	<dc:format>application/pdf</dc:format>
	<dc:identifier>https://riset.unisma.ac.id/index.php/JASE/article/view/21057</dc:identifier>
	<dc:identifier>10.33474/jase.v4i2.21057</dc:identifier>
	<dc:source xml:lang="en-US">Journal of Agricultural Socio-Economics (JASE); Vol. 4 No. 2 (2023): Journal of Agricultural Socio-Economics (JASE)</dc:source>
	<dc:source>2745-6897</dc:source>
	<dc:source>2745-6889</dc:source>
	<dc:source>10.33474/jase.v4i2</dc:source>
	<dc:language>eng</dc:language>
	<dc:relation>https://riset.unisma.ac.id/index.php/JASE/article/view/21057/16082</dc:relation>
	<dc:rights xml:lang="en-US">Copyright (c) 2024 Muhamad Arifin, Wenny Mamilianti</dc:rights>
	<dc:rights xml:lang="en-US">http://creativecommons.org/licenses/by-sa/4.0</dc:rights>
</oai_dc:dc>
			</metadata>
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		<record>
			<header>
				<identifier>oai:oai.riset.unisma.id:article/21255</identifier>
				<datestamp>2024-01-04T10:27:50Z</datestamp>
				<setSpec>JASE:ART</setSpec>
			</header>
			<metadata>
<oai_dc:dc
	xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance"
	xsi:schemaLocation="http://www.openarchives.org/OAI/2.0/oai_dc/
	http://www.openarchives.org/OAI/2.0/oai_dc.xsd">
	<dc:title xml:lang="en-US">FOOD AND NON-FOOD EXPENDITURE PATTERNS IN PRE-PROSPEROUS AND PROSPEROUS FAMILIES-1 IN THE RURAL AREAS OF SEMIRINGKAI</dc:title>
	<dc:creator>Nendissa, Doppy Roy </dc:creator>
	<dc:creator>Budi, Maria</dc:creator>
	<dc:creator>Hendrik, Ernantje</dc:creator>
	<dc:creator>Kana, Yenny Raja</dc:creator>
	<dc:description xml:lang="en-US">Observation of food and non-food expenditure patterns of families in semi-arid areas, East Nusa Tenggara Province is important, in order to evaluate the economic welfare of families. The focus of this research is to compare expenditure patterns between families who are in pre-prosperous conditions. A pre-prosperous family refers to a family with a low level of economic welfare or below the poverty line, while a prosperous family is a family that has a higher level of economic welfare and is sufficient to meet their basic needs. The research used 100 respondents consisting of 50 pre-prosperous families and 50 respondents from prosperous families. The data were analyzed using Chi Square to see differences in food and non-food expenditure patterns between the two levels of welfare. This research found that in underprivileged families the expenditure pattern for food was greater, namely 56.39%, compared to non-food expenditure of 43.61%. In a prosperous family, expenditure on food is greater, namely 56.75%, compared to non-food expenditure of 43.25%. This shows that the largest proportion of expenditure in both families is for food. However, there is a tendency that higher family income will increase non-food spending, even though it is relatively small. The various types of food and non-food consumed by pre-prosperous and prosperous-1 families show the same pattern. However, the proportions are different in the pre-prosperous and prosperous-1 family groups following differences in income. The variety of types of food and non-food commodities available in the Semiringkai area is relatively limited, because agricultural products are seasonal and economic activities have not yet been developed. It is necessary to develop community empowerment in accordance with regional potential for business diversification and build the community's local economy.</dc:description>
	<dc:publisher xml:lang="en-US">University of Islam Malang</dc:publisher>
	<dc:date>2024-01-04</dc:date>
	<dc:type>info:eu-repo/semantics/article</dc:type>
	<dc:type>info:eu-repo/semantics/publishedVersion</dc:type>
	<dc:type xml:lang="en-US">Peer-reviewed Article</dc:type>
	<dc:format>application/pdf</dc:format>
	<dc:identifier>https://riset.unisma.ac.id/index.php/JASE/article/view/21255</dc:identifier>
	<dc:identifier>10.33474/jase.v4i2.21255</dc:identifier>
	<dc:source xml:lang="en-US">Journal of Agricultural Socio-Economics (JASE); Vol. 4 No. 2 (2023): Journal of Agricultural Socio-Economics (JASE)</dc:source>
	<dc:source>2745-6897</dc:source>
	<dc:source>2745-6889</dc:source>
	<dc:source>10.33474/jase.v4i2</dc:source>
	<dc:language>eng</dc:language>
	<dc:relation>https://riset.unisma.ac.id/index.php/JASE/article/view/21255/16083</dc:relation>
	<dc:rights xml:lang="en-US">Copyright (c) 2024 Doppy Roy  Nendissa, Maria Budi, Ernantje Hendrik, Yenny Raja Kana</dc:rights>
	<dc:rights xml:lang="en-US">http://creativecommons.org/licenses/by-sa/4.0</dc:rights>
</oai_dc:dc>
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			<header>
				<identifier>oai:oai.riset.unisma.id:article/21369</identifier>
				<datestamp>2025-08-11T04:36:21Z</datestamp>
				<setSpec>JASE:ART</setSpec>
			</header>
			<metadata>
<oai_dc:dc
	xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance"
	xsi:schemaLocation="http://www.openarchives.org/OAI/2.0/oai_dc/
	http://www.openarchives.org/OAI/2.0/oai_dc.xsd">
	<dc:title xml:lang="en-US">CLOVE FARMING DEVELOPMENT STRATEGY AS AN ECOSYSTEM CONSERVATION AND RESTORATION ACTION IN THE BONGOK FOREST</dc:title>
	<dc:creator>Bella, Agustinus Rangga</dc:creator>
	<dc:creator>Sa'diyah, Ana Arifatus</dc:creator>
	<dc:creator>Khoirunnisa, Ninin</dc:creator>
	<dc:description xml:lang="en-US">The function of protected forests in Indonesia is very important to maintain their sustainability as a life support system and protect the water (hydrological) system of the surrounding area for life. The clove planting program in 2022 in an area in the Bongok forest is an example of conservation with an ecosystem conservation and restoration program. The research aims to analyze the internal and external factors that influence clove farming development strategies as conservation and ecosystem restoration actions, as well as describing alternative clove farming development strategies as ecosystem conservation and restoration actions in the Bongok Forest, Jetak Village, Montong District, Tuban Regency. The research uses survey methods (field observations, interviews and literature studies) with quantitative descriptive methods. The determination of respondents was carried out deliberately as many as 5 people consisting of farmer groups and the head of Jetak Village. The data analysis method uses SWOT analysis and space matrix for sustainability analysis. Alternative clove farming strategies based on SWOT matrix analysis are increasing clove productivity, increasing human resource capabilities in developing technology and information, increasing forest conservation and utilization (SO). Meanwhile, the WO (weaknesses opportunities) strategy is to hold regular outreach from the agricultural department and submit proposals to the agricultural department to meet the capital for clove farming. The ST (strength threats) strategy requires mitigating and adapting to weather changes, increasing agricultural extension programs and adding skilled workers in their fields. The next alternative strategy is WT (weaknesses threats) seeking information to increase knowledge in clove farming, equipping agricultural equipment and infrastructure and applying for a loan from the bank with low interest returns. Based on the results of calculating internal and external factors, the alternative strategy using the space matrix is in the first quadrant position, namely the aggressive quadrant which is limited by the X axis and Y axis, both of which have positive values, namely 0.28; 0.54.</dc:description>
	<dc:publisher xml:lang="en-US">University of Islam Malang</dc:publisher>
	<dc:date>2024-06-30</dc:date>
	<dc:type>info:eu-repo/semantics/article</dc:type>
	<dc:type>info:eu-repo/semantics/publishedVersion</dc:type>
	<dc:type xml:lang="en-US">Peer-reviewed Article</dc:type>
	<dc:format>application/pdf</dc:format>
	<dc:identifier>https://riset.unisma.ac.id/index.php/JASE/article/view/21369</dc:identifier>
	<dc:identifier>10.33474/jase.v5i1.21369</dc:identifier>
	<dc:source xml:lang="en-US">Journal of Agricultural Socio-Economics (JASE); Vol. 5 No. 1 (2024): Journal of Agricultural Socio-Economics (JASE); 8-18</dc:source>
	<dc:source>2745-6897</dc:source>
	<dc:source>2745-6889</dc:source>
	<dc:source>10.33474/.v5i1</dc:source>
	<dc:language>eng</dc:language>
	<dc:relation>https://riset.unisma.ac.id/index.php/JASE/article/view/21369/16396</dc:relation>
	<dc:rights xml:lang="en-US">Copyright (c) 2024 Agustinus Rangga Bella, Ana Arifatus Sa'diyah, Ninin Khoirunnisa</dc:rights>
	<dc:rights xml:lang="en-US">http://creativecommons.org/licenses/by-sa/4.0</dc:rights>
</oai_dc:dc>
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		<record>
			<header>
				<identifier>oai:oai.riset.unisma.id:article/21493</identifier>
				<datestamp>2025-08-11T04:36:21Z</datestamp>
				<setSpec>JASE:ART</setSpec>
			</header>
			<metadata>
<oai_dc:dc
	xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance"
	xsi:schemaLocation="http://www.openarchives.org/OAI/2.0/oai_dc/
	http://www.openarchives.org/OAI/2.0/oai_dc.xsd">
	<dc:title xml:lang="en-US">HOUSEHOLD SOCIOECONOMIC FACTORS AFFECTING FAMILY FOOD CONSUMPTION: A CASE STUDY OF HOUSEHOLDS IN GUNUNG JATI VILLAGE EAST JAVA PROVINCE INDONESIA</dc:title>
	<dc:creator>Maula, Lia Rohmatul</dc:creator>
	<dc:creator>Susilowati, Dwi</dc:creator>
	<dc:description xml:lang="en-US">Food adequacy is often a measure of household welfare. Household food consumption is the need of household members for food which aims to strengthen food security at the household level. The quality and quantity of food consumed by each individual will influence the individual's nutritional status. This research aims to analyze how socioeconomic factors influence family food consumption. The research was conducted in Gunung Jati Village, Jabung District, Malang Regency using probability sampling techniques in the form of random sampling. The sample was selected by accidental sampling as many as 49 mothers with toddlers. The data analysis method used is logistic regression. Socioeconomic factors that have the potential to influence mothers' decisions in fulfilling family food consumption are the mother's education (X2), household income (X3), and mother's nutritional knowledge (X4).</dc:description>
	<dc:publisher xml:lang="en-US">University of Islam Malang</dc:publisher>
	<dc:date>2024-02-11</dc:date>
	<dc:type>info:eu-repo/semantics/article</dc:type>
	<dc:type>info:eu-repo/semantics/publishedVersion</dc:type>
	<dc:type xml:lang="en-US">Peer-reviewed Article</dc:type>
	<dc:format>application/pdf</dc:format>
	<dc:identifier>https://riset.unisma.ac.id/index.php/JASE/article/view/21493</dc:identifier>
	<dc:identifier>10.33474/jase.v5i1.21493</dc:identifier>
	<dc:source xml:lang="en-US">Journal of Agricultural Socio-Economics (JASE); Vol. 5 No. 1 (2024): Journal of Agricultural Socio-Economics (JASE); 1-7</dc:source>
	<dc:source>2745-6897</dc:source>
	<dc:source>2745-6889</dc:source>
	<dc:source>10.33474/.v5i1</dc:source>
	<dc:language>eng</dc:language>
	<dc:relation>https://riset.unisma.ac.id/index.php/JASE/article/view/21493/16152</dc:relation>
	<dc:rights xml:lang="en-US">Copyright (c) 2024 Lia Rohmatul Maula, Dwi Susilowati</dc:rights>
	<dc:rights xml:lang="en-US">http://creativecommons.org/licenses/by-sa/4.0</dc:rights>
</oai_dc:dc>
			</metadata>
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		<record>
			<header>
				<identifier>oai:oai.riset.unisma.id:article/21660</identifier>
				<datestamp>2025-08-11T04:35:34Z</datestamp>
				<setSpec>JASE:ART</setSpec>
			</header>
			<metadata>
<oai_dc:dc
	xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance"
	xsi:schemaLocation="http://www.openarchives.org/OAI/2.0/oai_dc/
	http://www.openarchives.org/OAI/2.0/oai_dc.xsd">
	<dc:title xml:lang="en-US">Technical efficiency of organic caisim farming using Data Envelopment Analysis (DEA)</dc:title>
	<dc:creator>Apolinaris, Florida</dc:creator>
	<dc:creator>Sa'diyah, Ana Arifatus</dc:creator>
	<dc:creator>Wulandari, Ayu</dc:creator>
	<dc:creator>Suliana, Gatot</dc:creator>
	<dc:creator>Lakmali, Appuwa Wedalage Sudarshani</dc:creator>
	<dc:subject xml:lang="en-US">Data Envelopment Analysis</dc:subject>
	<dc:subject xml:lang="en-US">Technical Efficiency</dc:subject>
	<dc:subject xml:lang="en-US">Organic Farming</dc:subject>
	<dc:subject xml:lang="en-US">Caisim</dc:subject>
	<dc:subject xml:lang="en-US">Tobit Regression</dc:subject>
	<dc:description xml:lang="en-US">This study aims to assess the level of technical efficiency in organic caisim (mustard green) farming and identify the socio-economic factors influencing it among farmers in the Organic Farming Group of Sumberejo Village, Batu City. Technical efficiency is a crucial indicator for optimizing input use in agricultural production, yet it remains underexplored in the context of organic vegetable farming. The research employs the Data Envelopment Analysis (DEA) method using the Variable Return to Scale (VRS) input-oriented model to evaluate technical efficiency, while Tobit regression is utilized to examine the determinants of efficiency levels. Results indicate that the average technical efficiency score among respondent farmers is 0.737, suggesting suboptimal input utilization and room for improvement in production practices. The Tobit regression results indicate that age has a negative and significant impact on technical efficiency. This suggests that older farmers are less likely to adopt innovative or adaptive farming practices, which can limit their ability to optimize input use. In contrast, farming experience shows a positive and significant effect, reflecting the value of accumulated practical knowledge and improved decision-making in managing resources efficiently. Meanwhile, education level and household size do not exhibit a significant influence on technical efficiency. This finding implies that, in the context of small-scale organic farming, formal education may not be as critical as experiential learning, and a larger household does not necessarily enhance labor productivity without effective role distribution and management. The study is limited to a localized farming group and a specific organic crop, warranting broader investigations for general applicability. Nevertheless, it offers valuable insights into technical efficiency in sustainable farming practices.</dc:description>
	<dc:publisher xml:lang="en-US">University of Islam Malang</dc:publisher>
	<dc:date>2024-11-25</dc:date>
	<dc:type>info:eu-repo/semantics/article</dc:type>
	<dc:type>info:eu-repo/semantics/publishedVersion</dc:type>
	<dc:type xml:lang="en-US">Peer-reviewed Article</dc:type>
	<dc:format>application/pdf</dc:format>
	<dc:identifier>https://riset.unisma.ac.id/index.php/JASE/article/view/21660</dc:identifier>
	<dc:identifier>10.33474/jase.v5i2.21660</dc:identifier>
	<dc:source xml:lang="en-US">Journal of Agricultural Socio-Economics (JASE); Vol. 5 No. 2 (2024): Journal of Agricultural Socio-Economics (JASE); 66-75</dc:source>
	<dc:source>2745-6897</dc:source>
	<dc:source>2745-6889</dc:source>
	<dc:source>10.33474/jase.v5i2</dc:source>
	<dc:language>eng</dc:language>
	<dc:relation>https://riset.unisma.ac.id/index.php/JASE/article/view/21660/16709</dc:relation>
	<dc:rights xml:lang="en-US">Copyright (c) 2024 Florida Apolinaris, Ana Arifatus Sa'diyah, Ayu Wulandari, Gatot Suliana, Appuwa Wedalage Sudarshani Lakmali</dc:rights>
	<dc:rights xml:lang="en-US">http://creativecommons.org/licenses/by-sa/4.0</dc:rights>
</oai_dc:dc>
			</metadata>
		</record>
		<record>
			<header>
				<identifier>oai:oai.riset.unisma.id:article/21728</identifier>
				<datestamp>2025-08-11T04:36:21Z</datestamp>
				<setSpec>JASE:ART</setSpec>
			</header>
			<metadata>
<oai_dc:dc
	xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance"
	xsi:schemaLocation="http://www.openarchives.org/OAI/2.0/oai_dc/
	http://www.openarchives.org/OAI/2.0/oai_dc.xsd">
	<dc:title xml:lang="en-US">PENGARUH KUALITAS PRODUK DAN HARGA TERHADAP KEPUASAN KONSUMEN BERAS PUTRI KOKI PREMIUM DI KABUPATEN JEMBER</dc:title>
	<dc:creator>Al-Ardi, Aditya Nizar</dc:creator>
	<dc:creator>Nadhirah, Aulia</dc:creator>
	<dc:creator>Saadillah, Dinu</dc:creator>
	<dc:creator>Sutantio, Alamsyah</dc:creator>
	<dc:description xml:lang="en-US">Consumer satisfaction plays an important role in expanding the marketing area of a product brand. Consumer satisfaction can be determined by the suitability of the quality of the product and also the price received by consumers. Putri Koki Premium Rice can currently dominate the rice market in Jember Regency. Based on this statement, this research was conducted to find out how much product quality and price can influence consumer satisfaction for Putri Koki Premium rice in Jember Regency. Multiple regression analysis was used in this research and the sample was 100 respondents who were consumers of Putri Koki Premium rice. The results of calculations using SPSS software state that the quality and price variables of Putri Koki Premium rice jointly and partially have a significant effect on consumer satisfaction. The coefficient of determination value obtained was 70.3%.</dc:description>
	<dc:publisher xml:lang="en-US">University of Islam Malang</dc:publisher>
	<dc:date>2024-06-30</dc:date>
	<dc:type>info:eu-repo/semantics/article</dc:type>
	<dc:type>info:eu-repo/semantics/publishedVersion</dc:type>
	<dc:type xml:lang="en-US">Peer-reviewed Article</dc:type>
	<dc:format>application/pdf</dc:format>
	<dc:identifier>https://riset.unisma.ac.id/index.php/JASE/article/view/21728</dc:identifier>
	<dc:identifier>10.33474/jase.v5i1.21728</dc:identifier>
	<dc:source xml:lang="en-US">Journal of Agricultural Socio-Economics (JASE); Vol. 5 No. 1 (2024): Journal of Agricultural Socio-Economics (JASE); 19-26</dc:source>
	<dc:source>2745-6897</dc:source>
	<dc:source>2745-6889</dc:source>
	<dc:source>10.33474/.v5i1</dc:source>
	<dc:language>eng</dc:language>
	<dc:relation>https://riset.unisma.ac.id/index.php/JASE/article/view/21728/16397</dc:relation>
	<dc:rights xml:lang="en-US">Copyright (c) 2024 Aditya Nizar Al-Ardi, Aulia Nadhirah, Dinu Saadillah, Alamsyah Sutantio</dc:rights>
	<dc:rights xml:lang="en-US">http://creativecommons.org/licenses/by-sa/4.0</dc:rights>
</oai_dc:dc>
			</metadata>
		</record>
		<record>
			<header>
				<identifier>oai:oai.riset.unisma.id:article/21781</identifier>
				<datestamp>2025-08-11T04:36:21Z</datestamp>
				<setSpec>JASE:ART</setSpec>
			</header>
			<metadata>
<oai_dc:dc
	xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance"
	xsi:schemaLocation="http://www.openarchives.org/OAI/2.0/oai_dc/
	http://www.openarchives.org/OAI/2.0/oai_dc.xsd">
	<dc:title xml:lang="en-US">PERSEPSI DAN TINGKAT KEPUASAN PETANI TERHADAP KUALITAS BENIH PADI DI LAHAN FOOD ESTATE PROVINSI KALIMANTAN TENGAH</dc:title>
	<dc:creator>Feronika, Evi</dc:creator>
	<dc:creator>Taufik, Eko Nor</dc:creator>
	<dc:creator>Margaretha , Dona Brenda</dc:creator>
	<dc:description xml:lang="en-US">This study aims to (1) analyze farmers' perceptions of the quality of rice seed assistance in Central Kalimantan food estates. (2) Analyze the level of farmer satisfaction with the quality of rice seed assistance in Central Kalimantan food estates. This research was conducted on farmer groups who obtained new superior variety seeds (VUB) in Belanti Siam Village, Pandih Batu District, Pulang Pisau Regency. Deliberate choice of location (Purposive). The sampling in this study was carried out using the Slovin formula, because there were 12 farmer groups in the population in this study, several samples were taken from each farmer group according to the number of farmers in each group with an error rate of 10%. namely as many as 84 farmers. The method used to answer the first objective is descriptive method through interviews and using a Likert Scale. Then the method used to answer the second objective is the Importance Performance Analysis (IPA) and Customer Satisfaction Index (CSI) methods. The results showed that farmers' perceptions of the quality of the rice seed assistance showed a score of 6,835 with an index of 67,80% and belonged to the good category. The level of farmer satisfaction with the quality of rice seed assistance from several different attributes. Based on the results of the analysis using the CSI method, farmer satisfaction with the rice seed assistance has an index value of 64.04%. The farmers who received the rice seed assistance in Belanti Siam Village were quite satisfied with the quality of the seeds they obtained.</dc:description>
	<dc:publisher xml:lang="en-US">University of Islam Malang</dc:publisher>
	<dc:date>2024-06-30</dc:date>
	<dc:type>info:eu-repo/semantics/article</dc:type>
	<dc:type>info:eu-repo/semantics/publishedVersion</dc:type>
	<dc:type xml:lang="en-US">Peer-reviewed Article</dc:type>
	<dc:format>application/pdf</dc:format>
	<dc:identifier>https://riset.unisma.ac.id/index.php/JASE/article/view/21781</dc:identifier>
	<dc:identifier>10.33474/jase.v5i1.21781</dc:identifier>
	<dc:source xml:lang="en-US">Journal of Agricultural Socio-Economics (JASE); Vol. 5 No. 1 (2024): Journal of Agricultural Socio-Economics (JASE); 54-65</dc:source>
	<dc:source>2745-6897</dc:source>
	<dc:source>2745-6889</dc:source>
	<dc:source>10.33474/.v5i1</dc:source>
	<dc:language>eng</dc:language>
	<dc:relation>https://riset.unisma.ac.id/index.php/JASE/article/view/21781/16417</dc:relation>
	<dc:rights xml:lang="en-US">Copyright (c) 2024 Evi Feronika, Eko Nor Taufik, Dona Brenda Margaretha </dc:rights>
	<dc:rights xml:lang="en-US">http://creativecommons.org/licenses/by-sa/4.0</dc:rights>
</oai_dc:dc>
			</metadata>
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		<record>
			<header>
				<identifier>oai:oai.riset.unisma.id:article/22000</identifier>
				<datestamp>2025-08-11T04:36:21Z</datestamp>
				<setSpec>JASE:ART</setSpec>
			</header>
			<metadata>
<oai_dc:dc
	xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance"
	xsi:schemaLocation="http://www.openarchives.org/OAI/2.0/oai_dc/
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	<dc:title xml:lang="en-US">EFISIENSI TEKNIS PADI SAWAH VARIETAS LOKAL SIAM MAYANG PADA LAHAN RAWA PASANG SURUT DI KABUPATEN BARITO KUALA DENGAN PENDEKATAN DATA ENVELOPMENT ANALYSIS (DEA)</dc:title>
	<dc:creator>Azis, Yusuf</dc:creator>
	<dc:creator>Shafriani, Karimal Arum</dc:creator>
	<dc:creator>Hartoni, Hartoni</dc:creator>
	<dc:description xml:lang="en-US">Wilayah kabupaten di Kalimantan Selatan yang memiliki kontribusi luasan panen padi paling banyak ialah Kabupaten Barito Kuala. Pada tahun 2023 luas panen padi di Kabupaten Barito Kuala sebesar 68.700 ha dengan produksi 240.519 ton. Lahan sawah yang ada di Kabupaten Barito Kuala merupakan lahan rawa pasang surut. Salah satu varietas padi sawah yang paling banyak diusahakan ialah varietas lokal dengan nama Siam Mayang. Penelitian ini bertujuan untuk menganalisis efisiensi teknis padi sawah varietas lokal Siam Mayang dengan menggunakan pendekatan Data Envelopment Analysis (DEA). &amp;nbsp;Penelitian ini dilakukan di Kabupaten Barito Kuala dengan jumlah sampel penelitian sebanyak 50 responden dengan menggunakan metode&amp;nbsp; proportioned random sampling. Hasil penelitian ini menunjukkan bahwa model VRS yang mengasumsikan bahwa tidak semua petani beroperasi secara optimal menunjukkan sebesar 24 persen petani telah beroperasi secara efisien. Petani yang menjadi peer adalah petani ke 1, 3, 5, 10, 12, 20, 28, 34, 38, 43, 46 dan 48. Petani yang memiliki frekuensi tertinggi menjadi peer terhadap&amp;nbsp; petani yang lain adalah petani 5 dengan frekuensi sebanyak 25 kali, begitu juga petani 1 dengan frekuensi sebanyak&amp;nbsp; 20 kali dan petani 34&amp;nbsp; dengan frekuensi&amp;nbsp; sebanyak 18 kali. Input slack pada petani yang tidak efisien memilik nilai bervariasi dan tersebar pada seluruh variabel input, seperti nilai input slack rata-rata luas lahan sebesar 0,005 ha, jumlah benih 0,425 gram, pupuk organik padat sebesar 2,755 kg, pupuk anorganik padat sebesar 3,241 kg, kapur pertanian sebesar 2,845 kg, pupuk cair sebesar 0,011 liter, herbisida sebesar 0,035 liter, insektisida sebesar 0,007 liter, rodentisida sebesar 0,004 liter, tenaga kerja dalam keluarga sebesar 0,378 HOK serta tenaga kerja luar keluarga rata-rata input slacknya sebesar 0,243 HOK. Tingkat efisiensi teknis usahatani padi sawah varietas lokal Siam Mayang di lahan pasang surut Kecamatan Cerbon Kabupaten Barito Kuala sebesar 0,911.</dc:description>
	<dc:publisher xml:lang="en-US">University of Islam Malang</dc:publisher>
	<dc:date>2024-06-30</dc:date>
	<dc:type>info:eu-repo/semantics/article</dc:type>
	<dc:type>info:eu-repo/semantics/publishedVersion</dc:type>
	<dc:type xml:lang="en-US">Peer-reviewed Article</dc:type>
	<dc:format>application/pdf</dc:format>
	<dc:identifier>https://riset.unisma.ac.id/index.php/JASE/article/view/22000</dc:identifier>
	<dc:identifier>10.33474/jase.v5i1.22000</dc:identifier>
	<dc:source xml:lang="en-US">Journal of Agricultural Socio-Economics (JASE); Vol. 5 No. 1 (2024): Journal of Agricultural Socio-Economics (JASE); 45-53</dc:source>
	<dc:source>2745-6897</dc:source>
	<dc:source>2745-6889</dc:source>
	<dc:source>10.33474/.v5i1</dc:source>
	<dc:language>eng</dc:language>
	<dc:relation>https://riset.unisma.ac.id/index.php/JASE/article/view/22000/16414</dc:relation>
	<dc:rights xml:lang="en-US">Copyright (c) 2024 Yusuf Azis, Karimal Arum Shafriani, Hartoni Hartoni</dc:rights>
	<dc:rights xml:lang="en-US">http://creativecommons.org/licenses/by-sa/4.0</dc:rights>
</oai_dc:dc>
			</metadata>
		</record>
		<record>
			<header>
				<identifier>oai:oai.riset.unisma.id:article/22020</identifier>
				<datestamp>2025-08-11T04:36:21Z</datestamp>
				<setSpec>JASE:ART</setSpec>
			</header>
			<metadata>
<oai_dc:dc
	xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance"
	xsi:schemaLocation="http://www.openarchives.org/OAI/2.0/oai_dc/
	http://www.openarchives.org/OAI/2.0/oai_dc.xsd">
	<dc:title xml:lang="en-US">ECONOMIC ANALYSIS OF TEMPEH INDUSTRY HOUSEHOLDS IN BEJI VILLAGE, JUNREJO SUB-DISTRICT, BATU CITY</dc:title>
	<dc:creator>Asgar, Forestio</dc:creator>
	<dc:creator>Agnes Quartina Pudjiastuti</dc:creator>
	<dc:creator>Khoirunnisa, Ninin</dc:creator>
	<dc:description xml:lang="en-US">The household economy of the tempeh industry is inseparable from several blocks of production equations, work time, income, and expenses. Generally, tempeh makers use imported soybeans as the main raw material because it has more suitable characteristics compared to local soybeans. This study aimed to analyze the household economy at home in the tempeh industry in Beji Village, Junrejo Subdistrict, Batu City based on the four blocks, namely production, work time, income, and expenses. The population in this study were active tempe crafters in Beji Village, totaling 131 crafters. Thus using the Simple Randon Sampling method which is done randomly. The data analysis method uses simultaneous equation analysis, formulated into a simultaneous equation with the two-stage least squares (2SLS) method. The results showed that based on the results of parameter estimation on the production block, work time, income and expenses that the R2 value can be explained while the Fcount value shows that it simultaneously affects</dc:description>
	<dc:publisher xml:lang="en-US">University of Islam Malang</dc:publisher>
	<dc:date>2024-06-30</dc:date>
	<dc:type>info:eu-repo/semantics/article</dc:type>
	<dc:type>info:eu-repo/semantics/publishedVersion</dc:type>
	<dc:type xml:lang="en-US">Peer-reviewed Article</dc:type>
	<dc:format>application/pdf</dc:format>
	<dc:identifier>https://riset.unisma.ac.id/index.php/JASE/article/view/22020</dc:identifier>
	<dc:identifier>10.33474/jase.v5i1.22020</dc:identifier>
	<dc:source xml:lang="en-US">Journal of Agricultural Socio-Economics (JASE); Vol. 5 No. 1 (2024): Journal of Agricultural Socio-Economics (JASE); 37-44</dc:source>
	<dc:source>2745-6897</dc:source>
	<dc:source>2745-6889</dc:source>
	<dc:source>10.33474/.v5i1</dc:source>
	<dc:language>eng</dc:language>
	<dc:relation>https://riset.unisma.ac.id/index.php/JASE/article/view/22020/16399</dc:relation>
	<dc:rights xml:lang="en-US">Copyright (c) 2024 Forestio Asgar, Agnes Quartina Pudjiastuti, Ninin Khoirunnisa</dc:rights>
	<dc:rights xml:lang="en-US">http://creativecommons.org/licenses/by-sa/4.0</dc:rights>
</oai_dc:dc>
			</metadata>
		</record>
		<record>
			<header>
				<identifier>oai:oai.riset.unisma.id:article/22021</identifier>
				<datestamp>2025-08-11T04:36:21Z</datestamp>
				<setSpec>JASE:ART</setSpec>
			</header>
			<metadata>
<oai_dc:dc
	xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance"
	xsi:schemaLocation="http://www.openarchives.org/OAI/2.0/oai_dc/
	http://www.openarchives.org/OAI/2.0/oai_dc.xsd">
	<dc:title xml:lang="en-US">PRICE BEHAVIOR AND FORECASTING PRODUCER PRICES OF SHALLOTS IN THE SPECIAL REGION OF YOGYAKARTA</dc:title>
	<dc:creator>Al Rosyid, Ali Hasyim</dc:creator>
	<dc:creator>Pratiwi, Liana Fatma Leslie</dc:creator>
	<dc:description xml:lang="en-US">Shallots represent a significant component of Indonesia's vegetable crop production. They are widely consumed across the country, leading to an annual increase in demand. However, shallot production tends to remain stable or even decline, resulting in supply and price instability. In the Special Region of Yogyakarta, shallots are a prominent horticultural commodity with substantial production. Producer prices for shallots in this region exhibit fluctuations, particularly at the producer level compared to wholesale or consumer prices. Forecasting producer-level shallot prices utilizes the ARIMA (Autoregressive Integrated Moving Average) method, chosen for its accuracy in short-term time series prediction. Data sourced from the Strategic Food Price Information Center (PIHPS) via the hargapangan.id platform includes consumer prices and spans from January 2019 to May 2024. The analysis reveals that producer prices in the Special Region of Yogyakarta are influenced by previous month price increases, with the optimal ARIMA model identified as ARIMA (1,0,0) with the equation D(Y) = 21885.24 + 0.569977AR(1), as determined by the study findings.Keywords: ARIMA, Forecasting, Producer Prices, Shallots</dc:description>
	<dc:publisher xml:lang="en-US">University of Islam Malang</dc:publisher>
	<dc:date>2024-06-30</dc:date>
	<dc:type>info:eu-repo/semantics/article</dc:type>
	<dc:type>info:eu-repo/semantics/publishedVersion</dc:type>
	<dc:type xml:lang="en-US">Peer-reviewed Article</dc:type>
	<dc:format>application/pdf</dc:format>
	<dc:identifier>https://riset.unisma.ac.id/index.php/JASE/article/view/22021</dc:identifier>
	<dc:identifier>10.33474/jase.v5i1.22021</dc:identifier>
	<dc:source xml:lang="en-US">Journal of Agricultural Socio-Economics (JASE); Vol. 5 No. 1 (2024): Journal of Agricultural Socio-Economics (JASE); 27-36</dc:source>
	<dc:source>2745-6897</dc:source>
	<dc:source>2745-6889</dc:source>
	<dc:source>10.33474/.v5i1</dc:source>
	<dc:language>eng</dc:language>
	<dc:relation>https://riset.unisma.ac.id/index.php/JASE/article/view/22021/16398</dc:relation>
	<dc:rights xml:lang="en-US">Copyright (c) 2024 Ali Hasyim Al Rosyid, Liana Fatma Leslie Pratiwi</dc:rights>
	<dc:rights xml:lang="en-US">http://creativecommons.org/licenses/by-sa/4.0</dc:rights>
</oai_dc:dc>
			</metadata>
		</record>
		<record>
			<header>
				<identifier>oai:oai.riset.unisma.id:article/22419</identifier>
				<datestamp>2025-08-11T04:35:34Z</datestamp>
				<setSpec>JASE:ART</setSpec>
			</header>
			<metadata>
<oai_dc:dc
	xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance"
	xsi:schemaLocation="http://www.openarchives.org/OAI/2.0/oai_dc/
	http://www.openarchives.org/OAI/2.0/oai_dc.xsd">
	<dc:title xml:lang="en-US">Analysis of consumer decisions in purchasing potted decorative flowers in Batu City</dc:title>
	<dc:creator>Imam, Muhammad</dc:creator>
	<dc:creator>Mamilianti, Wenny</dc:creator>
	<dc:creator>Komarudin, Nurul Aini</dc:creator>
	<dc:subject xml:lang="en-US">Potted Decorative Flowers</dc:subject>
	<dc:subject xml:lang="en-US">Floriculture Market</dc:subject>
	<dc:subject xml:lang="en-US">Purchasing Decisions</dc:subject>
	<dc:subject xml:lang="en-US">Tourism</dc:subject>
	<dc:subject xml:lang="en-US">Batu City</dc:subject>
	<dc:description xml:lang="en-US">This study aims to identify consumer characteristics and examine the key factors influencing purchasing decisions for potted ornamental flowers in Bumiaji District, Batu City, Indonesia. As a region known for its floral tourism, Batu City offers a growing market for ornamental plants, especially with rising consumer income levels. While previous research has largely focused on personal, cultural, and psychological factors, less attention has been paid to the role of social marketing and shifting consumer preferences in fostering long-term purchase loyalty. Adopting a quantitative approach, this study surveyed 100 respondents and employed logit regression analysis to identify the most influential factors affecting buying behavior. The results indicate that personal, cultural, and psychological factors significantly shape consumer decisions, whereas social factors have no notable impact. This is likely because buying ornamental flowers is largely driven by individual preferences and needs rather than social influence. Variables under the social factor, such as buying based on friends’ suggestions, the perceived social role of the flowers, or general interest due to quality, may not directly relate to peer pressure or social conformity, but instead overlap with personal or psychological motivations. Consumers may prioritize aesthetic appeal, emotional satisfaction, or functional use over social recommendations, which diminishes the relative importance of external social cues in the decision-making process. This suggests that in the context of ornamental plant purchases, decision-making is more introspective and self-directed, highlighting the need for marketing strategies that focus on personal experience, quality, and emotional connection rather than social trends or peer influence.</dc:description>
	<dc:publisher xml:lang="en-US">University of Islam Malang</dc:publisher>
	<dc:date>2024-12-31</dc:date>
	<dc:type>info:eu-repo/semantics/article</dc:type>
	<dc:type>info:eu-repo/semantics/publishedVersion</dc:type>
	<dc:type xml:lang="en-US">Peer-reviewed Article</dc:type>
	<dc:format>application/pdf</dc:format>
	<dc:identifier>https://riset.unisma.ac.id/index.php/JASE/article/view/22419</dc:identifier>
	<dc:identifier>10.33474/jase.v5i2.22419</dc:identifier>
	<dc:source xml:lang="en-US">Journal of Agricultural Socio-Economics (JASE); Vol. 5 No. 2 (2024): Journal of Agricultural Socio-Economics (JASE); 76-84</dc:source>
	<dc:source>2745-6897</dc:source>
	<dc:source>2745-6889</dc:source>
	<dc:source>10.33474/jase.v5i2</dc:source>
	<dc:language>eng</dc:language>
	<dc:relation>https://riset.unisma.ac.id/index.php/JASE/article/view/22419/16764</dc:relation>
	<dc:rights xml:lang="en-US">Copyright (c) 2024 Muhammad Imam, Wenny Mamilianti, Nurul Aini Komarudin</dc:rights>
	<dc:rights xml:lang="en-US">http://creativecommons.org/licenses/by-sa/4.0</dc:rights>
</oai_dc:dc>
			</metadata>
		</record>
		<record>
			<header>
				<identifier>oai:oai.riset.unisma.id:article/22540</identifier>
				<datestamp>2025-08-11T04:35:34Z</datestamp>
				<setSpec>JASE:ART</setSpec>
			</header>
			<metadata>
<oai_dc:dc
	xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance"
	xsi:schemaLocation="http://www.openarchives.org/OAI/2.0/oai_dc/
	http://www.openarchives.org/OAI/2.0/oai_dc.xsd">
	<dc:title xml:lang="en-US">Analysis of horticulture farmers credit provision in Kemungsarilor Village, Panti District, Jember Regency</dc:title>
	<dc:creator>Abusiri, Mudahar</dc:creator>
	<dc:creator>Santosa, Budi</dc:creator>
	<dc:creator>Setiaji, Jatmiko</dc:creator>
	<dc:subject xml:lang="en-US">Experience</dc:subject>
	<dc:subject xml:lang="en-US"> Farmer Education</dc:subject>
	<dc:subject xml:lang="en-US">Farmer Income</dc:subject>
	<dc:subject xml:lang="en-US"> Credit Term</dc:subject>
	<dc:subject xml:lang="en-US">Interest Rate</dc:subject>
	<dc:subject xml:lang="en-US">Credit Success</dc:subject>
	<dc:description xml:lang="en-US">This study aims to analyze the factors influencing the success of credit provision to horticultural farmers in Kemuningsarilor Village, Panti Sub-district, Jember District, East Java. Given the capital-intensive nature of horticultural farming, access to credit is essential to support productivity. The research employed a census approach, using a saturated sampling technique that included all 50 farmers in the population. Data were analyzed using multiple linear regression to evaluate the influence of farmer experience, education, income, credit interest rates, and credit terms on the success of credit provision. The results indicate that farmer experience, income, interest rates, and credit terms significantly affect the success of credit provision, while education shows no significant impact. This is because, in rural agricultural settings, success in credit provision is more strongly influenced by practical farming experience, financial capability, and institutional criteria than by formal educational attainment. These results highlight the importance of strengthening farmers’ financial readiness and providing tailored credit schemes that consider their experiential knowledge rather than relying solely on formal qualifications. Future research is recommended to explore additional socio-economic and behavioral factors, such as financial literacy, access to farming advisory support, and risk attitudes, which may further explain variations in credit success among farmers.</dc:description>
	<dc:publisher xml:lang="en-US">University of Islam Malang</dc:publisher>
	<dc:date>2024-12-31</dc:date>
	<dc:type>info:eu-repo/semantics/article</dc:type>
	<dc:type>info:eu-repo/semantics/publishedVersion</dc:type>
	<dc:type xml:lang="en-US">Peer-reviewed Article</dc:type>
	<dc:format>application/pdf</dc:format>
	<dc:identifier>https://riset.unisma.ac.id/index.php/JASE/article/view/22540</dc:identifier>
	<dc:identifier>10.33474/jase.v5i2.22540</dc:identifier>
	<dc:source xml:lang="en-US">Journal of Agricultural Socio-Economics (JASE); Vol. 5 No. 2 (2024): Journal of Agricultural Socio-Economics (JASE); 85-95</dc:source>
	<dc:source>2745-6897</dc:source>
	<dc:source>2745-6889</dc:source>
	<dc:source>10.33474/jase.v5i2</dc:source>
	<dc:language>eng</dc:language>
	<dc:relation>https://riset.unisma.ac.id/index.php/JASE/article/view/22540/16765</dc:relation>
	<dc:rights xml:lang="en-US">Copyright (c) 2024 Mudahar Abusiri, Budi Santosa, jatmiko Setiaji</dc:rights>
	<dc:rights xml:lang="en-US">http://creativecommons.org/licenses/by-sa/4.0</dc:rights>
</oai_dc:dc>
			</metadata>
		</record>
		<record>
			<header>
				<identifier>oai:oai.riset.unisma.id:article/22615</identifier>
				<datestamp>2025-08-11T04:35:34Z</datestamp>
				<setSpec>JASE:ART</setSpec>
			</header>
			<metadata>
<oai_dc:dc
	xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance"
	xsi:schemaLocation="http://www.openarchives.org/OAI/2.0/oai_dc/
	http://www.openarchives.org/OAI/2.0/oai_dc.xsd">
	<dc:title xml:lang="en-US">Bibliometric analysis of watermelon marketing study trends in Indonesia</dc:title>
	<dc:creator>Napitupulu, Tia Sofiani</dc:creator>
	<dc:creator>Sumarlina, Sumarlina</dc:creator>
	<dc:creator>Marseva, Amalia Dwi</dc:creator>
	<dc:creator>Husnudin, Uni Baroroh</dc:creator>
	<dc:subject xml:lang="en-US">Bibliometric</dc:subject>
	<dc:subject xml:lang="en-US">Marketing Strategy</dc:subject>
	<dc:subject xml:lang="en-US">Watermelon</dc:subject>
	<dc:subject xml:lang="en-US">Farming</dc:subject>
	<dc:subject xml:lang="en-US">Indonesia</dc:subject>
	<dc:description xml:lang="en-US">Watermelon marketing studies play an important role in creating a more efficient and profitable marketing system in an effort to support the development of watermelon farming in Indonesia. Although watermelon marketing studies in Indonesia have covered various aspects such as channels, margins, strategies, and marketing efficiency, there are still limitations in the distribution of research locations and the lack of completeness of the dynamics of subtopic trends longitudinally. The bibliometric analysis method can be used to trace research trends related to watermelon marketing which consists of three stages, namely data collection, data analysis, and data visualization. The selected data is analyzed by comparing the attributes they have. Based on the selection, representative publications only come from 2011 to 2024. Studies related to watermelon marketing in Indonesia show a very fluctuating trend in terms of years. Research topics related to watermelon marketing in Indonesia generally focus on topics related to marketing analysis and specifically focus on the study of marketing channels, marketing margins, marketing strategies, and marketing efficiency in watermelon farming. The locations of research related to watermelon marketing in Indonesia are mostly found on the islands of Java (37%) and Sumatra (33%). However, research related to watermelon marketing is also found in various other regions in Indonesia, namely the islands of Kalimantan, Sulawesi, Maluku, and Madura. In addition, the results of this study also show a trend of shifting subtopics of research related to watermelon marketing.</dc:description>
	<dc:publisher xml:lang="en-US">University of Islam Malang</dc:publisher>
	<dc:date>2024-12-31</dc:date>
	<dc:type>info:eu-repo/semantics/article</dc:type>
	<dc:type>info:eu-repo/semantics/publishedVersion</dc:type>
	<dc:type xml:lang="en-US">Peer-reviewed Article</dc:type>
	<dc:format>application/pdf</dc:format>
	<dc:identifier>https://riset.unisma.ac.id/index.php/JASE/article/view/22615</dc:identifier>
	<dc:identifier>10.33474/jase.v5i2.22615</dc:identifier>
	<dc:source xml:lang="en-US">Journal of Agricultural Socio-Economics (JASE); Vol. 5 No. 2 (2024): Journal of Agricultural Socio-Economics (JASE); 96-107</dc:source>
	<dc:source>2745-6897</dc:source>
	<dc:source>2745-6889</dc:source>
	<dc:source>10.33474/jase.v5i2</dc:source>
	<dc:language>eng</dc:language>
	<dc:relation>https://riset.unisma.ac.id/index.php/JASE/article/view/22615/16770</dc:relation>
	<dc:rights xml:lang="en-US">Copyright (c) 2024 Tia Sofiani Napitupulu, Sumarlina Sumarlina, Amalia Dwi Marseva, Uni Baroroh Husnudin</dc:rights>
	<dc:rights xml:lang="en-US">http://creativecommons.org/licenses/by-sa/4.0</dc:rights>
</oai_dc:dc>
			</metadata>
		</record>
		<record>
			<header>
				<identifier>oai:oai.riset.unisma.id:article/22695</identifier>
				<datestamp>2025-08-11T04:35:34Z</datestamp>
				<setSpec>JASE:ART</setSpec>
			</header>
			<metadata>
<oai_dc:dc
	xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance"
	xsi:schemaLocation="http://www.openarchives.org/OAI/2.0/oai_dc/
	http://www.openarchives.org/OAI/2.0/oai_dc.xsd">
	<dc:title xml:lang="en-US">Analysing service quality on tourist satisfaction in Kampung Coklat Blitar</dc:title>
	<dc:creator>Saadillah, Dinu</dc:creator>
	<dc:creator>Nadhirah, Aulia</dc:creator>
	<dc:creator>Sookhai, Satesh</dc:creator>
	<dc:subject xml:lang="en-US">Service Quality</dc:subject>
	<dc:subject xml:lang="en-US">Tangible</dc:subject>
	<dc:subject xml:lang="en-US">Responsiveness</dc:subject>
	<dc:subject xml:lang="en-US">Empathy, Reliability</dc:subject>
	<dc:subject xml:lang="en-US">Assurance</dc:subject>
	<dc:subject xml:lang="en-US">Tourist Satisfaction </dc:subject>
	<dc:description xml:lang="en-US">This study aims to analyze the influence of service quality dimensions on tourist satisfaction at Kampung Coklat agrotourism in Blitar Regency, East Java, Indonesia. As a popular agrotourism destination offering education on cocoa cultivation and chocolate processing, Kampung Coklat has significant potential to contribute to the local economy. However, gaps remain in the implementation of integrated and sustainable marketing strategies that align with tourist expectations. Using the ServQual model, this research applies multiple linear regression to measure the partial and simultaneous effects of five service quality dimensions—tangibles, responsiveness, empathy, reliability, and assurance—on tourist satisfaction. Data analysis shows that the service quality variables collectively explain 69.9% of the variation in tourist satisfaction, while the remaining 30.1% is attributed to external socio-economic factors such as income, education level, and household size. The t-test results indicate that empathy, reliability, and assurance significantly affect satisfaction, whereas tangibles and responsiveness do not have a significant impact when considered individually. The findings suggest that high-quality service, particularly in terms of emotional connection, trustworthiness, and staff competence, is essential to enhancing tourist experiences. Although limited by the scope of variables considered, this study offers valuable insights for agrotourism managers in designing strategies to improve service satisfaction and promote return visits.</dc:description>
	<dc:publisher xml:lang="en-US">University of Islam Malang</dc:publisher>
	<dc:date>2024-12-31</dc:date>
	<dc:type>info:eu-repo/semantics/article</dc:type>
	<dc:type>info:eu-repo/semantics/publishedVersion</dc:type>
	<dc:type xml:lang="en-US">Peer-reviewed Article</dc:type>
	<dc:format>application/pdf</dc:format>
	<dc:identifier>https://riset.unisma.ac.id/index.php/JASE/article/view/22695</dc:identifier>
	<dc:identifier>10.33474/jase.v5i2.22695</dc:identifier>
	<dc:source xml:lang="en-US">Journal of Agricultural Socio-Economics (JASE); Vol. 5 No. 2 (2024): Journal of Agricultural Socio-Economics (JASE); 108-117</dc:source>
	<dc:source>2745-6897</dc:source>
	<dc:source>2745-6889</dc:source>
	<dc:source>10.33474/jase.v5i2</dc:source>
	<dc:language>eng</dc:language>
	<dc:relation>https://riset.unisma.ac.id/index.php/JASE/article/view/22695/16769</dc:relation>
	<dc:rights xml:lang="en-US">Copyright (c) 2025 Dinu Saadillah, Aulia Nadhirah, Satesh Sookhai</dc:rights>
	<dc:rights xml:lang="en-US">http://creativecommons.org/licenses/by-sa/4.0</dc:rights>
</oai_dc:dc>
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		</record>
		<record>
			<header>
				<identifier>oai:oai.riset.unisma.id:article/22952</identifier>
				<datestamp>2025-08-11T04:35:34Z</datestamp>
				<setSpec>JASE:ART</setSpec>
			</header>
			<metadata>
<oai_dc:dc
	xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance"
	xsi:schemaLocation="http://www.openarchives.org/OAI/2.0/oai_dc/
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	<dc:title xml:lang="en-US">Analysing of financial literacy among self-owned oil palm farmers in the tidal land environment of Barito Kuala Regency, South Kalimantan</dc:title>
	<dc:creator>Azis, Yusuf</dc:creator>
	<dc:creator>Hartoni, Hartoni</dc:creator>
	<dc:creator>Shafriani, Karimal Arum</dc:creator>
	<dc:creator>Gogoi, Jeemoni</dc:creator>
	<dc:subject xml:lang="en-US">Tidal Land</dc:subject>
	<dc:subject xml:lang="en-US"> Oil Palm Farmers</dc:subject>
	<dc:subject xml:lang="en-US">Binary Logistics Regression</dc:subject>
	<dc:subject xml:lang="en-US">Financial Literacy</dc:subject>
	<dc:description xml:lang="en-US">This study aims to assess the level of financial literacy and examine the influencing factors among independent oil palm smallholders operating in the tidal land areas of Barito Kuala Regency, South Kalimantan, Indonesia. Despite the region's significant agricultural potential, particularly in oil palm cultivation, local farmers often face financial vulnerability due to limited financial knowledge. Using a sample of 100 respondents selected through simple random sampling across Wanaraya, Tamban, and Barambai Districts, the study evaluates financial literacy based on the Organisation for Economic Co-operation and Development (OECD) framework and applies binary logistic regression to identify key determinants. The Wald test analysis confirms that income, formal education, proximity to financial institutions, and individual risk preferences significantly influence financial literacy among the respondents. Specifically, higher income and more years of formal education are associated with increased likelihood of being financially literate. A shorter distance to financial institutions also positively affects literacy, suggesting that physical access to financial services supports better financial understanding. Additionally, individuals with higher risk preferences tend to have greater financial literacy, potentially due to increased engagement with financial decision-making. Conversely, age was found to have no significant effect, which confirms that financial literacy is not inherently tied to a person’s age or life stage. Instead, it is determined by exposure to financial knowledge, access to resources, and engagement with financial practices, factors that vary regardless of age. While the study is limited by its regional scope and sample size, it offers critical insights for policymakers and stakeholders in promoting targeted financial education programs for rural agricultural communities. The findings emphasize the need for accessible, context-specific financial literacy initiatives to enhance the economic resilience of smallholder farmers in underdeveloped regions.</dc:description>
	<dc:publisher xml:lang="en-US">University of Islam Malang</dc:publisher>
	<dc:date>2024-12-31</dc:date>
	<dc:type>info:eu-repo/semantics/article</dc:type>
	<dc:type>info:eu-repo/semantics/publishedVersion</dc:type>
	<dc:type xml:lang="en-US">Peer-reviewed Article</dc:type>
	<dc:format>application/pdf</dc:format>
	<dc:identifier>https://riset.unisma.ac.id/index.php/JASE/article/view/22952</dc:identifier>
	<dc:identifier>10.33474/jase.v5i2.22952</dc:identifier>
	<dc:source xml:lang="en-US">Journal of Agricultural Socio-Economics (JASE); Vol. 5 No. 2 (2024): Journal of Agricultural Socio-Economics (JASE); 118-126</dc:source>
	<dc:source>2745-6897</dc:source>
	<dc:source>2745-6889</dc:source>
	<dc:source>10.33474/jase.v5i2</dc:source>
	<dc:language>eng</dc:language>
	<dc:relation>https://riset.unisma.ac.id/index.php/JASE/article/view/22952/16772</dc:relation>
	<dc:rights xml:lang="en-US">Copyright (c) 2024 Yusuf Azis, Hartoni Hartoni, Karimal Arum Shafriani, Jeemoni Gogoi</dc:rights>
	<dc:rights xml:lang="en-US">http://creativecommons.org/licenses/by-sa/4.0</dc:rights>
</oai_dc:dc>
			</metadata>
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		<record>
			<header>
				<identifier>oai:oai.riset.unisma.id:article/23181</identifier>
				<datestamp>2025-08-11T04:33:35Z</datestamp>
				<setSpec>JASE:ART</setSpec>
			</header>
			<metadata>
<oai_dc:dc
	xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance"
	xsi:schemaLocation="http://www.openarchives.org/OAI/2.0/oai_dc/
	http://www.openarchives.org/OAI/2.0/oai_dc.xsd">
	<dc:title xml:lang="en-US">Service quality and consumer satisfaction in a local agrifood café: a case study of Jazz Café, Malang Regency</dc:title>
	<dc:creator>Mushollaeni, Wahyu</dc:creator>
	<dc:creator>Sudirman, Sudirman</dc:creator>
	<dc:creator>Tantalu, Lorine</dc:creator>
	<dc:creator>Suhindra, Rahmad</dc:creator>
	<dc:subject xml:lang="en-US">Customer Satisfaction, Importance Performance Analysis, Jazz Café</dc:subject>
	<dc:description xml:lang="en-US">Consumer satisfaction is an emotional response that arises when expectations toward a product or service are fulfilled; conversely, disappointment emerges when those expectations are not met. Amid the rapid growth of the café or coffee shop industry in Malang City, consumer satisfaction has become an increasingly important aspect to consider. However, many business operators have not yet systematically conducted surveys or evaluations of customer satisfaction regarding the services they provide. As a result, the potential for improving service quality remains underutilized. This study was conducted at Jazz Café, located in Jetak Ngasri, Mulyoagung, Dau District, Malang Regency, East Java. The objective of this research is to measure the level of customer satisfaction and to identify service elements that require improvement to enhance service quality. The study employs the Importance Performance Analysis (IPA) method. Data collection was carried out through the distribution of questionnaires containing 19 attributes to 50 respondents. The data processing stages included an analysis of respondent characteristics and IPA analysis, encompassing the measurement of conformity between performance and customer satisfaction, as well as the mapping of service attributes within a Cartesian diagram. The findings indicate that the overall customer satisfaction level is 89.30%, suggesting that the services have met customer expectations. The attribute with the highest satisfaction level is the ease of the payment process, 102.34%, while the lowest is the availability of supporting facilities, 54.78%. The quadrant analysis reveals that most attributes fall into Quadrants II, III, and IV, indicating that customers are generally satisfied with these attributes. However, there are five attributes located in Quadrant I that require greater attention: employee politeness in treating customers, the availability of supporting facilities, comfort and quantity of seating, product and service quality in relation to price, and the café’s interior design. These attributes are considered important by customers, yet their execution remains suboptimal.</dc:description>
	<dc:publisher xml:lang="en-US">University of Islam Malang</dc:publisher>
	<dc:date>2025-06-30</dc:date>
	<dc:type>info:eu-repo/semantics/article</dc:type>
	<dc:type>info:eu-repo/semantics/publishedVersion</dc:type>
	<dc:type xml:lang="en-US">Peer-reviewed Article</dc:type>
	<dc:format>application/pdf</dc:format>
	<dc:identifier>https://riset.unisma.ac.id/index.php/JASE/article/view/23181</dc:identifier>
	<dc:identifier>10.33474/jase.v6i1.23181</dc:identifier>
	<dc:source xml:lang="en-US">Journal of Agricultural Socio-Economics (JASE); Vol. 6 No. 1 (2025): Journal of Agricultural Socio-Economics (JASE); 1-10</dc:source>
	<dc:source>2745-6897</dc:source>
	<dc:source>2745-6889</dc:source>
	<dc:source>10.33474/jase.v6i1</dc:source>
	<dc:language>eng</dc:language>
	<dc:relation>https://riset.unisma.ac.id/index.php/JASE/article/view/23181/17015</dc:relation>
	<dc:rights xml:lang="en-US">Copyright (c) 2025 Sudirman Sudirman, Wahyu Mushollaeni, Lorine Tantalu, Rahmad Suhindra</dc:rights>
	<dc:rights xml:lang="en-US">http://creativecommons.org/licenses/by-sa/4.0</dc:rights>
</oai_dc:dc>
			</metadata>
		</record>
		<record>
			<header>
				<identifier>oai:oai.riset.unisma.id:article/23849</identifier>
				<datestamp>2025-08-11T04:33:35Z</datestamp>
				<setSpec>JASE:ART</setSpec>
			</header>
			<metadata>
<oai_dc:dc
	xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance"
	xsi:schemaLocation="http://www.openarchives.org/OAI/2.0/oai_dc/
	http://www.openarchives.org/OAI/2.0/oai_dc.xsd">
	<dc:title xml:lang="en-US">Structure, conduct, and performance analysis of the seaweed market in eastern Indonesia: a case study from Rote Ndao</dc:title>
	<dc:creator>Naninuna, Putra H.</dc:creator>
	<dc:creator>Nendissa, Doppy Roy</dc:creator>
	<dc:creator>Theresia Kiak, Novi</dc:creator>
	<dc:creator>Pellokila, Marthen Robinson</dc:creator>
	<dc:creator>Tshilowa, Phathutshedzo Fancy</dc:creator>
	<dc:subject xml:lang="en-US">Market structure, Market conduct, Market performance, Seaweed, SCP, Rote Ndao</dc:subject>
	<dc:description xml:lang="en-US">Rote Island holds significant potential for seaweed development; however, the existing marketing system has yet to provide adequate welfare guarantees for seaweed farmers, as well as for other market participants. This study aims to analyze the structure, conduct, and performance of the seaweed market in Rote Barat District, Rote Ndao Regency, using the Structure-Conduct-Performance (SCP) approach. A mixed-methods research design was employed, with primary data collected through questionnaires and interviews involving 38 seaweed farmers and other market actors. The findings indicate that the market structure is oligopsonistic, with a concentration ratio (CR4) of 17.49% and a Herfindahl-Hirschman Index (HHI) of 10,000, reflecting a highly concentrated market. Barriers to market entry are also substantial, as evidenced by a Minimum Efficiency Scale (MES) of 62%. In terms of market conduct, prices are determined unilaterally by large traders and aggregators, while farmers tend to act as price takers. Market performance reveals high marketing margins and low farmer shares, indicating an unequal distribution of profits that disadvantages producers. Therefore, policy intervention and institutional strengthening, such as the formation of seaweed cooperatives, are necessary to foster a more transparent and equitable market system.</dc:description>
	<dc:publisher xml:lang="en-US">University of Islam Malang</dc:publisher>
	<dc:date>2025-06-30</dc:date>
	<dc:type>info:eu-repo/semantics/article</dc:type>
	<dc:type>info:eu-repo/semantics/publishedVersion</dc:type>
	<dc:type xml:lang="en-US">Peer-reviewed Article</dc:type>
	<dc:format>application/pdf</dc:format>
	<dc:identifier>https://riset.unisma.ac.id/index.php/JASE/article/view/23849</dc:identifier>
	<dc:identifier>10.33474/jase.v6i1.23849</dc:identifier>
	<dc:source xml:lang="en-US">Journal of Agricultural Socio-Economics (JASE); Vol. 6 No. 1 (2025): Journal of Agricultural Socio-Economics (JASE); 11-19</dc:source>
	<dc:source>2745-6897</dc:source>
	<dc:source>2745-6889</dc:source>
	<dc:source>10.33474/jase.v6i1</dc:source>
	<dc:language>eng</dc:language>
	<dc:relation>https://riset.unisma.ac.id/index.php/JASE/article/view/23849/17030</dc:relation>
	<dc:rights xml:lang="en-US">Copyright (c) 2025 Putra H. Naninuna, Doppy Roy Nendissa, Novi Theresia Kiak, Marthen Robinson Pellokila, Phathutshedzo Fancy Tshilowa</dc:rights>
	<dc:rights xml:lang="en-US">http://creativecommons.org/licenses/by-sa/4.0</dc:rights>
</oai_dc:dc>
			</metadata>
		</record>
		<record>
			<header>
				<identifier>oai:oai.riset.unisma.id:article/23888</identifier>
				<datestamp>2025-08-11T04:33:35Z</datestamp>
				<setSpec>JASE:ART</setSpec>
			</header>
			<metadata>
<oai_dc:dc
	xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance"
	xsi:schemaLocation="http://www.openarchives.org/OAI/2.0/oai_dc/
	http://www.openarchives.org/OAI/2.0/oai_dc.xsd">
	<dc:title xml:lang="en-US">Volatility analysis of broiler chicken prices in the ramadhan period: a strategic food perspective</dc:title>
	<dc:creator>Meilany, Shinta Ardita</dc:creator>
	<dc:creator>Sa'diyah, Ana Arifatus</dc:creator>
	<dc:creator>Wulandari, Ayu</dc:creator>
	<dc:subject xml:lang="en-US">Volatility, GARCH, Broiler Chicken, Food Prices, Ramadhan</dc:subject>
	<dc:description xml:lang="en-US">The price volatility of broiler chicken, a strategic food commodity in Indonesia, becomes a critical issue that escalates significantly during each Ramadan period. This annual phenomenon negatively impacts consumer purchasing power and the sustainability of culinary MSMEs. This study aims to analyse the patterns and measure the persistence level of broiler chicken price volatility to understand the market dynamics during this high-demand period. Using weekly time-series data from the National Strategic Food Price Information Centre (PIHPS) from March 2017 to April 2023, this research applies the Generalised Autoregressive Conditional Heteroscedasticity (GARCH) model. The analysis begins with the ADF stationarity test, the ARMA model identification, and the ARCH effect test to validate the use of the GARCH model. The results show that the price data is stationary at the level and exhibits a significant ARCH effect. The GARCH (1,1) model was selected as the best fit for capturing volatility dynamics. The estimation results indicate the presence of volatility clustering with a high degree of persistence (α + β = 0.743). The larger GARCH coefficient (β = 0.485) compared to the ARCH coefficient (α = 0.258) shows that past volatility has a stronger effect on current price changes than new events do. A high level of persistence implies that a price shock will not dissipate quickly, suggesting that reactive, short-term stabilisation policies are likely to be less effective.</dc:description>
	<dc:publisher xml:lang="en-US">University of Islam Malang</dc:publisher>
	<dc:date>2025-06-30</dc:date>
	<dc:type>info:eu-repo/semantics/article</dc:type>
	<dc:type>info:eu-repo/semantics/publishedVersion</dc:type>
	<dc:type xml:lang="en-US">Peer-reviewed Article</dc:type>
	<dc:format>application/pdf</dc:format>
	<dc:identifier>https://riset.unisma.ac.id/index.php/JASE/article/view/23888</dc:identifier>
	<dc:identifier>10.33474/jase.v6i1.23888</dc:identifier>
	<dc:source xml:lang="en-US">Journal of Agricultural Socio-Economics (JASE); Vol. 6 No. 1 (2025): Journal of Agricultural Socio-Economics (JASE); 20-29</dc:source>
	<dc:source>2745-6897</dc:source>
	<dc:source>2745-6889</dc:source>
	<dc:source>10.33474/jase.v6i1</dc:source>
	<dc:language>eng</dc:language>
	<dc:relation>https://riset.unisma.ac.id/index.php/JASE/article/view/23888/17041</dc:relation>
	<dc:rights xml:lang="en-US">Copyright (c) 2025 Shinta Ardita Meilany, Ana Arifatus Sa'diyah, Ayu Wulandari</dc:rights>
	<dc:rights xml:lang="en-US">http://creativecommons.org/licenses/by-sa/4.0</dc:rights>
</oai_dc:dc>
			</metadata>
		</record>
		<record>
			<header>
				<identifier>oai:oai.riset.unisma.id:article/23894</identifier>
				<datestamp>2025-08-11T04:33:35Z</datestamp>
				<setSpec>JASE:ART</setSpec>
			</header>
			<metadata>
<oai_dc:dc
	xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance"
	xsi:schemaLocation="http://www.openarchives.org/OAI/2.0/oai_dc/
	http://www.openarchives.org/OAI/2.0/oai_dc.xsd">
	<dc:title xml:lang="en-US">Farmers’ responses to farmer field schools (FFS) on integrated crop management: a case study in East Lombok, Indonesia</dc:title>
	<dc:creator>Abdullatip, Abdullatip</dc:creator>
	<dc:creator>Anwar, Muhammad</dc:creator>
	<dc:creator>Sarlan, Muhammad</dc:creator>
	<dc:creator>Prasetyowati, Rini Endang</dc:creator>
	<dc:subject xml:lang="en-US">Batu Keliang; Response; Crop Management; Farmer Field Schools</dc:subject>
	<dc:description xml:lang="en-US">The government is trying to maintain domestic food self-sufficiency by promoting field school programs to increase institutional empowerment of farmer groups to adopt technology in order to maintain land productivity and farming. The purpose of this study was to analyze the factors that influence farmers' responses to Farmer Field Schools (FFS)-Integrated Crop Management in the Batu Keliang Farmer Group. The research location was deliberately selected in the Batu Keliang Farmer Group, Pejaring Village, Sakra Barat District, East Lombok Regency because it participated in the SLPTT program. Respondents used a census technique involving all members of the population as respondents, totaling 25 people. Data were analyzed using a Likert scale and multiple linear functions. The conclusion of the study is that farmers' responses to the SLPTT rice field program in the Batu Farmer Group were simultaneously 65.9% influenced by all independent variables of age (X1), education (X2), land area (X3), rice farming experience (X4), number of family dependents (X5), and active participation in the program (X6). While the partial influence has two significant independent variables, namely education (X2) and number of family members (X5).</dc:description>
	<dc:publisher xml:lang="en-US">University of Islam Malang</dc:publisher>
	<dc:date>2025-06-30</dc:date>
	<dc:type>info:eu-repo/semantics/article</dc:type>
	<dc:type>info:eu-repo/semantics/publishedVersion</dc:type>
	<dc:type xml:lang="en-US">Peer-reviewed Article</dc:type>
	<dc:format>application/pdf</dc:format>
	<dc:identifier>https://riset.unisma.ac.id/index.php/JASE/article/view/23894</dc:identifier>
	<dc:identifier>10.33474/jase.v6i1.23894</dc:identifier>
	<dc:source xml:lang="en-US">Journal of Agricultural Socio-Economics (JASE); Vol. 6 No. 1 (2025): Journal of Agricultural Socio-Economics (JASE); 30-39</dc:source>
	<dc:source>2745-6897</dc:source>
	<dc:source>2745-6889</dc:source>
	<dc:source>10.33474/jase.v6i1</dc:source>
	<dc:language>eng</dc:language>
	<dc:relation>https://riset.unisma.ac.id/index.php/JASE/article/view/23894/17062</dc:relation>
	<dc:rights xml:lang="en-US">Copyright (c) 2025 Abdullatip Abdullatip, Muhammad Anwar, Muhammad Sarlan, Rini Endang Prasetyowati</dc:rights>
	<dc:rights xml:lang="en-US">http://creativecommons.org/licenses/by-sa/4.0</dc:rights>
</oai_dc:dc>
			</metadata>
		</record>
		<record>
			<header>
				<identifier>oai:oai.riset.unisma.id:article/23898</identifier>
				<datestamp>2025-08-11T04:33:35Z</datestamp>
				<setSpec>JASE:ART</setSpec>
			</header>
			<metadata>
<oai_dc:dc
	xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance"
	xsi:schemaLocation="http://www.openarchives.org/OAI/2.0/oai_dc/
	http://www.openarchives.org/OAI/2.0/oai_dc.xsd">
	<dc:title xml:lang="en-US">Assessing the economic added value of functional food innovation: a case study of pak choy flour by mahesty MSMEs in Malang, Indonesia</dc:title>
	<dc:creator>Maulita, Shinta</dc:creator>
	<dc:creator>Arifin, Zainul</dc:creator>
	<dc:creator>Rianti, Titis Surya Maha</dc:creator>
	<dc:subject xml:lang="en-US">Added Value; Vegetable Flour; MSMEs; Pak choy; Functional Food</dc:subject>
	<dc:description xml:lang="en-US">Mahetsy MSMEs processes pak choy vegetables into functional food products, such as pak choy vegetable flour, to extend shelf life and increase added value. However, the amount of added value generated from the processing is unknown. This study aims to analyze the added value generated from processing pak choy vegetables into pak choy vegetable flour by Mahesty MSMEs. The qualitative and quantitative approach employs a purposive sampling method, specifically using business actors as key informants. Data were obtained through interviews, direct observation, and internal company documentation. The analysis method in this study used the Hayami method. The results of the analysis showed that the added value generated from processing one kilogram of pak choy vegetables for IDR 22,000 into pak choy vegetable flour provided an added value of IDR 45,000, or 46.7 percent, which falls within the high added value category (more than 40 percent). This study demonstrates that processing pak choy vegetables into flour offers high economic value to raw materials and holds promising business prospects for developing functional foods. This study suggests that Mahesty MSMES systematically strengthens the system of recording costs and production administration to improve business efficiency and sustainability. The results of this study can serve as a reference for making strategic decisions, as well as encouraging the innovation of derivative products and the development of partnerships to expand the market for Mahesty MSMEs' products.</dc:description>
	<dc:publisher xml:lang="en-US">University of Islam Malang</dc:publisher>
	<dc:date>2025-06-30</dc:date>
	<dc:type>info:eu-repo/semantics/article</dc:type>
	<dc:type>info:eu-repo/semantics/publishedVersion</dc:type>
	<dc:type xml:lang="en-US">Peer-reviewed Article</dc:type>
	<dc:format>application/pdf</dc:format>
	<dc:identifier>https://riset.unisma.ac.id/index.php/JASE/article/view/23898</dc:identifier>
	<dc:identifier>10.33474/jase.v6i1.23898</dc:identifier>
	<dc:source xml:lang="en-US">Journal of Agricultural Socio-Economics (JASE); Vol. 6 No. 1 (2025): Journal of Agricultural Socio-Economics (JASE); 40-48</dc:source>
	<dc:source>2745-6897</dc:source>
	<dc:source>2745-6889</dc:source>
	<dc:source>10.33474/jase.v6i1</dc:source>
	<dc:language>eng</dc:language>
	<dc:relation>https://riset.unisma.ac.id/index.php/JASE/article/view/23898/17087</dc:relation>
	<dc:rights xml:lang="en-US">Copyright (c) 2025 Shinta Maulita, Zainul Arifin, Titis Surya Maha Rianti</dc:rights>
	<dc:rights xml:lang="en-US">http://creativecommons.org/licenses/by-sa/4.0</dc:rights>
</oai_dc:dc>
			</metadata>
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		<record>
			<header>
				<identifier>oai:oai.riset.unisma.id:article/23933</identifier>
				<datestamp>2026-04-04T04:58:57Z</datestamp>
				<setSpec>JASE:ART</setSpec>
			</header>
			<metadata>
<oai_dc:dc
	xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance"
	xsi:schemaLocation="http://www.openarchives.org/OAI/2.0/oai_dc/
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	<dc:title xml:lang="en-US">Assessing the impact of climate change on the productivity, income, and yield of chili and shallot farming in East Java, Indonesia</dc:title>
	<dc:creator>Mesang, Melkianus</dc:creator>
	<dc:creator>Arvianti, Eri Yusnita</dc:creator>
	<dc:creator>Santoso, Budi</dc:creator>
	<dc:subject xml:lang="en-US">Production</dc:subject>
	<dc:subject xml:lang="en-US">Income</dc:subject>
	<dc:subject xml:lang="en-US">Climate</dc:subject>
	<dc:subject xml:lang="en-US">Productivity</dc:subject>
	<dc:subject xml:lang="en-US">Farming</dc:subject>
	<dc:description xml:lang="en-US">This study assesses the impact of climate change on the productivity, income, and yield of chili and shallot farming in East Java, Indonesia, with a case study in Torongrejo Village, Junrejo District, Batu City. The research aims to analyze farmers’ awareness of climate change, evaluate its effects on farm performance, and identify the dominant climate-related risks affecting the two crops. Primary data were collected through field surveys, structured interviews, and information from agricultural extension officers. Farm performance was analyzed using cost–revenue analysis, where total cost was calculated as the sum of fixed and variable costs, while farmers’ perceptions were examined using descriptive qualitative analysis. The results show that 81.3% of farmers have a good understanding of climate change and recognize its potential risks to agricultural production. Despite increasing climate variability, chili and shallot farming remains economically viable, with an average production cost of IDR133,226,065 and total revenue of IDR 348,776,000, generating a net income of IDR 195,543,660 and an R/C ratio of 1.28. However, climate change has differentiated impacts across crops. Shallot farming is more vulnerable to disease outbreaks driven by high humidity, while chili production is more affected by rising temperatures and heavy rainfall, which increase the risk of crop damage and yield instability. These findings indicate that although farmers exhibit a relatively high level of climate awareness and economic resilience, climate change poses significant crop-specific risks. Therefore, adaptive strategies focusing on microclimate management, disease control, and climate-resilient farming practices are essential to sustain productivity and income under increasing climate uncertainty.</dc:description>
	<dc:publisher xml:lang="en-US">University of Islam Malang</dc:publisher>
	<dc:date>2025-12-31</dc:date>
	<dc:type>info:eu-repo/semantics/article</dc:type>
	<dc:type>info:eu-repo/semantics/publishedVersion</dc:type>
	<dc:type xml:lang="en-US">Peer-reviewed Article</dc:type>
	<dc:format>application/pdf</dc:format>
	<dc:identifier>https://riset.unisma.ac.id/index.php/JASE/article/view/23933</dc:identifier>
	<dc:identifier>10.33474/jase.v6i2.23933</dc:identifier>
	<dc:source xml:lang="en-US">Journal of Agricultural Socio-Economics (JASE); Vol. 6 No. 2 (2025): Journal of Agricultural Socio-Economics (JASE); 49-59</dc:source>
	<dc:source>2745-6897</dc:source>
	<dc:source>2745-6889</dc:source>
	<dc:source>10.33474/jase.v6i2</dc:source>
	<dc:language>eng</dc:language>
	<dc:relation>https://riset.unisma.ac.id/index.php/JASE/article/view/23933/17472</dc:relation>
	<dc:rights xml:lang="en-US">Copyright (c) 2025 Melkianus Mesang, Eri Yusnita Arvianti, Budi Santoso</dc:rights>
	<dc:rights xml:lang="en-US">http://creativecommons.org/licenses/by-sa/4.0</dc:rights>
</oai_dc:dc>
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			<header>
				<identifier>oai:oai.riset.unisma.id:article/23982</identifier>
				<datestamp>2026-04-04T04:58:57Z</datestamp>
				<setSpec>JASE:ART</setSpec>
			</header>
			<metadata>
<oai_dc:dc
	xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance"
	xsi:schemaLocation="http://www.openarchives.org/OAI/2.0/oai_dc/
	http://www.openarchives.org/OAI/2.0/oai_dc.xsd">
	<dc:title xml:lang="en-US">The role of agricultural extension workers and their performance in the digital era: a case study of Gapoktan Beji Makmur, Junrejo District, Batu City</dc:title>
	<dc:creator>Ampar, Damian Defesto Karunia</dc:creator>
	<dc:creator>Setiaji, Jatmiko</dc:creator>
	<dc:creator>Yoga, Tirta</dc:creator>
	<dc:creator>Anang Nur Ardiyanto</dc:creator>
	<dc:subject xml:lang="en-US">Digital</dc:subject>
	<dc:subject xml:lang="en-US">Extension Worker</dc:subject>
	<dc:subject xml:lang="en-US">Satisfaction		</dc:subject>
	<dc:subject xml:lang="en-US">Technological</dc:subject>
	<dc:description xml:lang="en-US">Agricultural extension workers play a strategic role in the development of the agricultural sector, serving as educators, facilitators, and advisors to farmers. This study aims to evaluate the level of farmer satisfaction with the performance of agricultural extension workers in Kelompok Tani Beji Makmur, located in Beji Village, Junrejo District, Batu City. The study uses a qualitative descriptive approach with a population of 269 farmers. A total of 73 respondents were selected randomly using a proportional sampling method. The aspects examined include the performance of extension workers and the level of farmer satisfaction, both measured using a Likert-scale questionnaire. The collected data were analyzed using the Importance Performance Analysis (IPA) method. The results show that the majority of respondents were dissatisfied (42.5%) or very dissatisfied (16.4%) with the performance of the extension workers. Meanwhile, 23.3% of respondents gave a neutral response, while only 13.7% were satisfied and 4.1% were very satisfied. The elements requiring improvement were identified in Quadrant I of the IPA matrix, particularly indicators number 2, 6, and 9. This study concludes that the performance of agricultural extension workers at Kelompok Tani Beji Makmur has not yet been optimal. Therefore, continuous improvement in the quality of extension services is needed to support the productivity and welfare of farmers.</dc:description>
	<dc:publisher xml:lang="en-US">University of Islam Malang</dc:publisher>
	<dc:date>2025-12-31</dc:date>
	<dc:type>info:eu-repo/semantics/article</dc:type>
	<dc:type>info:eu-repo/semantics/publishedVersion</dc:type>
	<dc:type xml:lang="en-US">Peer-reviewed Article</dc:type>
	<dc:format>application/pdf</dc:format>
	<dc:identifier>https://riset.unisma.ac.id/index.php/JASE/article/view/23982</dc:identifier>
	<dc:identifier>10.33474/jase.v6i2.23982</dc:identifier>
	<dc:source xml:lang="en-US">Journal of Agricultural Socio-Economics (JASE); Vol. 6 No. 2 (2025): Journal of Agricultural Socio-Economics (JASE); 60-70</dc:source>
	<dc:source>2745-6897</dc:source>
	<dc:source>2745-6889</dc:source>
	<dc:source>10.33474/jase.v6i2</dc:source>
	<dc:language>eng</dc:language>
	<dc:relation>https://riset.unisma.ac.id/index.php/JASE/article/view/23982/17473</dc:relation>
	<dc:rights xml:lang="en-US">Copyright (c) 2025 Damian Defesto Karunia Ampar, Jatmiko Setiaji, Tirta Yoga, Anang Nur Ardiyanto</dc:rights>
	<dc:rights xml:lang="en-US">http://creativecommons.org/licenses/by-sa/4.0</dc:rights>
</oai_dc:dc>
			</metadata>
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			<header>
				<identifier>oai:oai.riset.unisma.id:article/24172</identifier>
				<datestamp>2026-04-04T04:58:57Z</datestamp>
				<setSpec>JASE:ART</setSpec>
			</header>
			<metadata>
<oai_dc:dc
	xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance"
	xsi:schemaLocation="http://www.openarchives.org/OAI/2.0/oai_dc/
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	<dc:title xml:lang="en-US">The influence of marketing mix attributes on consumer purchase decisions of tempeh in the agribusiness sector: evidence from Pasuruan City</dc:title>
	<dc:creator>Chusnah, Miftachul</dc:creator>
	<dc:creator>Zahwa, Azizah</dc:creator>
	<dc:creator>Ambar Indraningtia Sukma, Septi</dc:creator>
	<dc:subject xml:lang="en-US">Tempeh</dc:subject>
	<dc:subject xml:lang="en-US">Purchase Decisions</dc:subject>
	<dc:subject xml:lang="en-US">Marketing Mix</dc:subject>
	<dc:description xml:lang="en-US">Understanding the influence of marketing mix attributes on consumer purchase decisions is essential for strengthening the competitiveness of agribusiness-based food products, particularly traditional processed foods such as tempeh. This study aims to analyze the effect of marketing mix attributes on consumer purchase decisions of tempeh in Pasuruan City and to identify the most dominant influencing factor. A quantitative descriptive approach was employed, with data collected in January 2025 from 70 respondents selected via accidental sampling. Purchase decision was treated as the dependent variable, while brand image, packaging, promotion, taste, and product quality served as independent variables. Data were analyzed using multiple linear regression, partial significance testing (t-test), and simultaneous significance testing (F-test). The t-test results show that taste has a significant positive effect on consumer purchase decisions (p &amp;lt; 0.05). In contrast, brand image, packaging, promotion, and product quality do not exhibit significant individual effects (p &amp;gt; 0.05). Furthermore, the F-test indicates that the marketing mix variables simultaneously have a significant influence on purchase decisions (F = 9.979; p &amp;lt; 0.001). These findings indicate that although marketing mix attributes collectively influence consumer decision-making, sensory attributes, particularly taste, play a dominant role in shaping consumer preferences for tempeh products. This study provides empirical evidence for agribusiness practitioners to prioritize taste-oriented product development strategies to enhance competitiveness in urban agribusiness markets.</dc:description>
	<dc:publisher xml:lang="en-US">University of Islam Malang</dc:publisher>
	<dc:date>2026-02-08</dc:date>
	<dc:type>info:eu-repo/semantics/article</dc:type>
	<dc:type>info:eu-repo/semantics/publishedVersion</dc:type>
	<dc:type xml:lang="en-US">Peer-reviewed Article</dc:type>
	<dc:format>application/pdf</dc:format>
	<dc:identifier>https://riset.unisma.ac.id/index.php/JASE/article/view/24172</dc:identifier>
	<dc:identifier>10.33474/jase.v6i2.24172</dc:identifier>
	<dc:source xml:lang="en-US">Journal of Agricultural Socio-Economics (JASE); Vol. 6 No. 2 (2025): Journal of Agricultural Socio-Economics (JASE); 71-80</dc:source>
	<dc:source>2745-6897</dc:source>
	<dc:source>2745-6889</dc:source>
	<dc:source>10.33474/jase.v6i2</dc:source>
	<dc:language>eng</dc:language>
	<dc:relation>https://riset.unisma.ac.id/index.php/JASE/article/view/24172/17475</dc:relation>
	<dc:rights xml:lang="en-US">Copyright (c) 2025 Miftachul Chusnah*, Azizah Zahwa, Septi Ambar Indraningtia Sukma</dc:rights>
	<dc:rights xml:lang="en-US">http://creativecommons.org/licenses/by-sa/4.0</dc:rights>
</oai_dc:dc>
			</metadata>
		</record>
		<record>
			<header>
				<identifier>oai:oai.riset.unisma.id:article/24182</identifier>
				<datestamp>2026-04-04T04:58:57Z</datestamp>
				<setSpec>JASE:ART</setSpec>
			</header>
			<metadata>
<oai_dc:dc
	xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance"
	xsi:schemaLocation="http://www.openarchives.org/OAI/2.0/oai_dc/
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	<dc:title xml:lang="en-US">Factors determining rice production on dry swamp land food estate program in the Berambai Makmur Village, Central Kalimantan</dc:title>
	<dc:creator>Rahmawati, Windi Ayu</dc:creator>
	<dc:creator>Erlina, Yuni</dc:creator>
	<dc:creator>Yamani, Ahmad Zaki</dc:creator>
	<dc:creator>Ludang, Ellydia</dc:creator>
	<dc:subject xml:lang="en-US">Production Factors</dc:subject>
	<dc:subject xml:lang="en-US">Dry Swamp Land</dc:subject>
	<dc:subject xml:lang="en-US">Rice</dc:subject>
	<dc:subject xml:lang="en-US">Risk and Uncertainty</dc:subject>
	<dc:subject xml:lang="en-US"> Returns to Scale</dc:subject>
	<dc:description xml:lang="en-US">Utilizing suboptimal swampland to boost national rice production is one alternative to increase food production. Berambai Makmur Village is a tourist village known for its food estate concept. Farmers in the village often face production challenges, leading to fluctuations in rice production, including delays in seed and fertilizer supplies and inadequate mechanization due to suboptimal use of production factors. However, empirical evidence on which production factors most strongly determine rice output in Food Estate-based dry swampland systems at the village level remains limited, particularly in studies that jointly consider technical inputs and farmers’ socio-economic characteristics. This study provides village-level evidence from Central Kalimantan by quantifying the relative contribution of key production inputs and socio-economic variables to rice output under dry swampland cultivation. The purpose of this study was to analyze the factors that influence rice output in Berambai Makmur Village, Pangkalan Banteng District, West Kotawaringin Regency, Central Kalimantan. The study used a survey method, involving 30 rice farmer respondents who were members of farmer groups. The analysis used the Cobb-Douglas function in SPSS 27. The study found that farmers in Berambai Makmur Village use dry swamp land with good irrigation. This activity is carried out twice a year. The variables analyzed consisted of land area, seeds, urea fertilizer, phonska fertilizer, labor, education level, income, and risk and uncertainty dummies. The results indicate that production factors account for a substantial share of the variation in rice production. Simultaneously, land area, seeds, labor, urea fertilizer, phonska fertilizer, education level, income, and risk and uncertainty dummies influenced rice production. Partially, land area, seeds, labor, and income influenced production. Phonska and urea fertilizer had a positive effect, while education level and risk and uncertainty dummies did not influence rice production. Rice production in Berambai Makmur Village is in the Increasing Returns to Scale condition, indicating potential to increase production by optimizing production factors.</dc:description>
	<dc:publisher xml:lang="en-US">University of Islam Malang</dc:publisher>
	<dc:date>2026-03-31</dc:date>
	<dc:type>info:eu-repo/semantics/article</dc:type>
	<dc:type>info:eu-repo/semantics/publishedVersion</dc:type>
	<dc:type xml:lang="en-US">Peer-reviewed Article</dc:type>
	<dc:format>application/pdf</dc:format>
	<dc:identifier>https://riset.unisma.ac.id/index.php/JASE/article/view/24182</dc:identifier>
	<dc:identifier>10.33474/jase.v6i2.24182</dc:identifier>
	<dc:source xml:lang="en-US">Journal of Agricultural Socio-Economics (JASE); Vol. 6 No. 2 (2025): Journal of Agricultural Socio-Economics (JASE); 106-115</dc:source>
	<dc:source>2745-6897</dc:source>
	<dc:source>2745-6889</dc:source>
	<dc:source>10.33474/jase.v6i2</dc:source>
	<dc:language>eng</dc:language>
	<dc:relation>https://riset.unisma.ac.id/index.php/JASE/article/view/24182/17546</dc:relation>
	<dc:rights xml:lang="en-US">Copyright (c) 2026 Windi Ayu Rahmawati, Yuni Erlina, Ahmad Zaki Yamani, Ellydia Ludang</dc:rights>
	<dc:rights xml:lang="en-US">http://creativecommons.org/licenses/by-sa/4.0</dc:rights>
</oai_dc:dc>
			</metadata>
		</record>
		<record>
			<header>
				<identifier>oai:oai.riset.unisma.id:article/24342</identifier>
				<datestamp>2026-04-04T04:58:57Z</datestamp>
				<setSpec>JASE:ART</setSpec>
			</header>
			<metadata>
<oai_dc:dc
	xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance"
	xsi:schemaLocation="http://www.openarchives.org/OAI/2.0/oai_dc/
	http://www.openarchives.org/OAI/2.0/oai_dc.xsd">
	<dc:title xml:lang="en-US">Formulating competitive marketing strategies for hydroponic lettuce: a study from an islamic boarding school agribusiness unit in Jombang</dc:title>
	<dc:creator>Sukma, Septi Ambar Indraningtia</dc:creator>
	<dc:creator>Rohmah, Imamah Tur</dc:creator>
	<dc:creator>Chusnah, Miftachul</dc:creator>
	<dc:description xml:lang="en-US">Hydroponic agribusiness development in Islamic boarding schools presents unique opportunities and challenges due to its dual economic and educational objectives. However, limited studies have formulated structured marketing strategies within pesantren-based agribusiness contexts. This study aims to analyze internal and external factors influencing the marketing of hydroponic lettuce at Al-Lathifiyyah 4 Islamic Boarding School, Tambakberas, Jombang, and to develop competitive strategic recommendations using an integrated framework. A descriptive qualitative approach was employed, with data collected through in-depth interviews, observation, and documentation. The analysis combined Segmentation, Targeting, and Positioning (STP), the 7P marketing mix, and SWOT analysis to generate comprehensive strategic insights. The findings indicate that product quality and institutional credibility constitute primary strengths, while limited promotion, simple packaging, and restricted distribution remain significant weaknesses. External opportunities are driven by growing health-conscious consumer behavior, whereas competition from similar producers and conventional vegetables poses notable threats. The study demonstrates that integrating STP, 7P, and SWOT provides a systematic and context-sensitive framework for transforming institutional strengths into competitive positioning. This research contributes to agribusiness marketing literature by offering an empirical application of integrated strategic tools within an Islamic boarding school–based enterprise.</dc:description>
	<dc:publisher xml:lang="en-US">University of Islam Malang</dc:publisher>
	<dc:date>2026-02-08</dc:date>
	<dc:type>info:eu-repo/semantics/article</dc:type>
	<dc:type>info:eu-repo/semantics/publishedVersion</dc:type>
	<dc:type xml:lang="en-US">Peer-reviewed Article</dc:type>
	<dc:format>application/pdf</dc:format>
	<dc:identifier>https://riset.unisma.ac.id/index.php/JASE/article/view/24342</dc:identifier>
	<dc:identifier>10.33474/jase.v6i2.24342</dc:identifier>
	<dc:source xml:lang="en-US">Journal of Agricultural Socio-Economics (JASE); Vol. 6 No. 2 (2025): Journal of Agricultural Socio-Economics (JASE); 93-105</dc:source>
	<dc:source>2745-6897</dc:source>
	<dc:source>2745-6889</dc:source>
	<dc:source>10.33474/jase.v6i2</dc:source>
	<dc:language>eng</dc:language>
	<dc:relation>https://riset.unisma.ac.id/index.php/JASE/article/view/24342/17477</dc:relation>
	<dc:rights xml:lang="en-US">Copyright (c) 2025 Septi Ambar Indraningtia Sukma, Imama Tur Rohmah, Miftachul Chusna</dc:rights>
	<dc:rights xml:lang="en-US">http://creativecommons.org/licenses/by-sa/4.0</dc:rights>
</oai_dc:dc>
			</metadata>
		</record>
		<record>
			<header>
				<identifier>oai:oai.riset.unisma.id:article/24380</identifier>
				<datestamp>2026-04-04T04:58:57Z</datestamp>
				<setSpec>JASE:ART</setSpec>
			</header>
			<metadata>
<oai_dc:dc
	xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance"
	xsi:schemaLocation="http://www.openarchives.org/OAI/2.0/oai_dc/
	http://www.openarchives.org/OAI/2.0/oai_dc.xsd">
	<dc:title xml:lang="en-US">Measuring technical efficiency of dry-season rice farming using a stochastic frontier approach: evidence from Dilem Village, Malang, Indonesia</dc:title>
	<dc:creator>Kharisma, Ana</dc:creator>
	<dc:creator>Mamilianti, Wenny</dc:creator>
	<dc:subject xml:lang="en-US">dilem;</dc:subject>
	<dc:subject xml:lang="en-US">technical efficiency;</dc:subject>
	<dc:subject xml:lang="en-US">dry season;</dc:subject>
	<dc:subject xml:lang="en-US">Hapless;</dc:subject>
	<dc:subject xml:lang="en-US">Rice</dc:subject>
	<dc:description xml:lang="en-US">Rice farming in Indonesia is strongly influenced by seasonal conditions, particularly the contrast between the rainy and dry seasons. Climate change has altered the timing and patterns of these seasons, with the dry season becoming shorter and more irregular, affecting input utilization and the technical efficiency of rice farming. This study aims to analyze the production factors influencing rice output, estimate technical efficiency levels, and identify the determinants of technical efficiency in dry-season rice farming. A quantitative approach was employed using a Stochastic Production Frontier (SPF) model to estimate technical efficiency, while a Tobit regression model was applied to examine factors influencing efficiency levels. The study used primary data collected from 93 rice farmers selected by random sampling. The empirical results indicate that land area, seed, and urea fertilizer have a positive and significant effect on rice production during the dry season. The estimated mean technical efficiency score of 0.792 suggests that rice farmers operate at a relatively efficient level, although there remains potential to improve efficiency through better input management further. Furthermore, farming experience and farmers’ participation in agricultural extension and training programs were found to positively and significantly influence technical efficiency. These findings imply that effective management of production inputs and human capital development are important for enhancing efficiency in dry-season rice farming. Therefore, strengthening agricultural extension services and promoting continuous learning and technology adoption among farmers are essential to improve the overall efficiency and productivity of rice farming systems under changing climatic conditions.</dc:description>
	<dc:publisher xml:lang="en-US">University of Islam Malang</dc:publisher>
	<dc:date>2026-02-08</dc:date>
	<dc:type>info:eu-repo/semantics/article</dc:type>
	<dc:type>info:eu-repo/semantics/publishedVersion</dc:type>
	<dc:type xml:lang="en-US">Peer-reviewed Article</dc:type>
	<dc:format>application/pdf</dc:format>
	<dc:identifier>https://riset.unisma.ac.id/index.php/JASE/article/view/24380</dc:identifier>
	<dc:identifier>10.33474/jase.v6i2.24380</dc:identifier>
	<dc:source xml:lang="en-US">Journal of Agricultural Socio-Economics (JASE); Vol. 6 No. 2 (2025): Journal of Agricultural Socio-Economics (JASE); 81-92</dc:source>
	<dc:source>2745-6897</dc:source>
	<dc:source>2745-6889</dc:source>
	<dc:source>10.33474/jase.v6i2</dc:source>
	<dc:language>eng</dc:language>
	<dc:relation>https://riset.unisma.ac.id/index.php/JASE/article/view/24380/17474</dc:relation>
	<dc:rights xml:lang="en-US">Copyright (c) 2025 Ana Kharisma, Wenny Mamilianti</dc:rights>
	<dc:rights xml:lang="en-US">http://creativecommons.org/licenses/by-sa/4.0</dc:rights>
</oai_dc:dc>
			</metadata>
		</record>
		<record>
			<header>
				<identifier>oai:oai.riset.unisma.id:article/25096</identifier>
				<datestamp>2026-06-30T21:42:37Z</datestamp>
				<setSpec>JASE:ART</setSpec>
			</header>
			<metadata>
<oai_dc:dc
	xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance"
	xsi:schemaLocation="http://www.openarchives.org/OAI/2.0/oai_dc/
	http://www.openarchives.org/OAI/2.0/oai_dc.xsd">
	<dc:title xml:lang="en-US">Rice farmers and climate change: a vulnerability study and adaptation strategy in Deli Serdang Regency</dc:title>
	<dc:creator>Siahaan, Herlyna Novasari</dc:creator>
	<dc:creator>Mia Wananda Varwasih</dc:creator>
	<dc:creator>Putra, Hendris Syah</dc:creator>
	<dc:creator>Hasibuan, M. Fariz Afif</dc:creator>
	<dc:subject xml:lang="en-US">Livelihood Sustainability</dc:subject>
	<dc:subject xml:lang="en-US">Adaptive Capacity</dc:subject>
	<dc:subject xml:lang="en-US">Rice Farmers</dc:subject>
	<dc:subject xml:lang="en-US">SEM-PLS</dc:subject>
	<dc:subject xml:lang="en-US">Climate Change</dc:subject>
	<dc:description xml:lang="en-US">Rice is a strategic commodity for national food security; however, its production is increasingly threatened by climate change, including shifting rainfall patterns, rising temperatures, and more frequent extreme weather events that create yield uncertainty and reduce farmer welfare. This study aims to analyze the influence of economic, social, and environmental factors on livelihood sustainability and the adaptive capacity of rice farmers in Deli Serdang Regency. The main contribution of this research lies in explicitly modeling livelihood sustainability as a mediating variable linking climate change impacts to farmers’ adaptive capacity within an integrated SEM-PLS framework. Unlike previous studies that mainly focus on direct effects, this study examines both direct and indirect relationships, providing a clearer understanding of how environmental pressures translate into adaptive outcomes at the household level. A quantitative approach was employed using data from 95 rice-farming households. The SEM-PLS results indicate that environmental factors significantly affect livelihood sustainability and adaptive capacity. Livelihood sustainability also significantly enhances adaptive capacity, confirming its role as a key mediating variable. In contrast, economic and social factors do not show significant effects. The model demonstrates moderate explanatory power (R² = 0.389). These findings highlight that adaptation is not solely a direct response to environmental stressors but is strongly mediated by livelihood sustainability, emphasizing the importance of strengthening livelihoods as a central strategy in climate change adaptation policies.</dc:description>
	<dc:publisher xml:lang="en-US">University of Islam Malang</dc:publisher>
	<dc:date>2026-06-30</dc:date>
	<dc:type>info:eu-repo/semantics/article</dc:type>
	<dc:type>info:eu-repo/semantics/publishedVersion</dc:type>
	<dc:type xml:lang="en-US">Peer-reviewed Article</dc:type>
	<dc:format>application/pdf</dc:format>
	<dc:identifier>https://riset.unisma.ac.id/index.php/JASE/article/view/25096</dc:identifier>
	<dc:identifier>10.33474/jase.v7i1.25096</dc:identifier>
	<dc:source xml:lang="en-US">Journal of Agricultural Socio-Economics (JASE); Vol. 7 No. 1 (2026): Journal of Agricultural Socio-Economics (JASE); 1-20</dc:source>
	<dc:source>2745-6897</dc:source>
	<dc:source>2745-6889</dc:source>
	<dc:source>10.33474/jase.v7i1</dc:source>
	<dc:language>eng</dc:language>
	<dc:relation>https://riset.unisma.ac.id/index.php/JASE/article/view/25096/17785</dc:relation>
	<dc:rights xml:lang="en-US">Copyright (c) 2026 Herlyna Novasari Siahaan, Mia Wananda Varwasih , Hendris Syah Putra, M. Fariz Afif Hasibuan</dc:rights>
	<dc:rights xml:lang="en-US">http://creativecommons.org/licenses/by-sa/4.0</dc:rights>
</oai_dc:dc>
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		<record>
			<header>
				<identifier>oai:oai.riset.unisma.id:article/25103</identifier>
				<datestamp>2026-06-30T21:42:37Z</datestamp>
				<setSpec>JASE:ART</setSpec>
			</header>
			<metadata>
<oai_dc:dc
	xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance"
	xsi:schemaLocation="http://www.openarchives.org/OAI/2.0/oai_dc/
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	<dc:title xml:lang="en-US">Social sustainability of smallholder coffee partnerships and SDG linkages in North Sumatra Province</dc:title>
	<dc:creator>Sandra, Indah Kartika</dc:creator>
	<dc:creator>Putra, Hendris Syah</dc:creator>
	<dc:creator>Hasibuan, M. Fariz Afif</dc:creator>
	<dc:subject xml:lang="en-US">Social Sustainability</dc:subject>
	<dc:subject xml:lang="en-US"> Partnership</dc:subject>
	<dc:subject xml:lang="en-US"> Smallholder Coffee</dc:subject>
	<dc:subject xml:lang="en-US">SDGs/TPB</dc:subject>
	<dc:subject xml:lang="en-US">SLCA</dc:subject>
	<dc:description xml:lang="en-US">This study evaluates the social sustainability of a smallholder coffee partnership in Gung Pinto Village, where farmers still face production and quality constraints, limited market information, and price fluctuations. While previous research predominantly focuses on the economic outcomes of coffee supply chains, the social life cycle impact of informal smallholder partnerships remains under-investigated. The novelty of this study lies in its application of SLCIA Type I to evaluate localized social sustainability and its precise integration with regional SDG indicators in North Sumatra.  The case study was conducted in November 2025; the location was selected purposively, and 30 farmer households were selected using simple random sampling. The assessment applied the UNEP-SETAC Social Life Cycle Assessment (SLCA) framework and Social Life Cycle Impact Assessment (SLCIA) type I with performance reference points on five indicators: fair trade relations, wealth distribution, supplier relations, fulfillment of basic needs, and access to services and inputs. The results indicate that the social performance of the partnership is generally positive with an average score of 3.5, indicating compliance and, in some aspects, performance exceeding minimum standards. Access to services and inputs performed best (score 5), followed by wealth distribution (4.1), supplier relationships (3.7), and basic needs fulfillment (3.7), reflecting input and service support, increased income, improved access to basic services, and strengthened technical capacity through extension activities. Conversely, fair trade relationships scored low (1.0) due to the lack of written contracts, which can weaken the clarity of long-term rights and obligations. Overall, the partnership advances SDGs 1, 2, 6, 8, and 12 through improved income, access to basic services, and more sustainable production, while adaptive written agreements are needed to strengthen fairness and social resilience.</dc:description>
	<dc:publisher xml:lang="en-US">University of Islam Malang</dc:publisher>
	<dc:date>2026-06-30</dc:date>
	<dc:type>info:eu-repo/semantics/article</dc:type>
	<dc:type>info:eu-repo/semantics/publishedVersion</dc:type>
	<dc:type xml:lang="en-US">Peer-reviewed Article</dc:type>
	<dc:format>application/pdf</dc:format>
	<dc:identifier>https://riset.unisma.ac.id/index.php/JASE/article/view/25103</dc:identifier>
	<dc:identifier>10.33474/jase.v7i1.25103</dc:identifier>
	<dc:source xml:lang="en-US">Journal of Agricultural Socio-Economics (JASE); Vol. 7 No. 1 (2026): Journal of Agricultural Socio-Economics (JASE); 21-38</dc:source>
	<dc:source>2745-6897</dc:source>
	<dc:source>2745-6889</dc:source>
	<dc:source>10.33474/jase.v7i1</dc:source>
	<dc:language>eng</dc:language>
	<dc:relation>https://riset.unisma.ac.id/index.php/JASE/article/view/25103/17773</dc:relation>
	<dc:rights xml:lang="en-US">Copyright (c) 2026 Indah Kartika Sandra Indah, Hendris Syah Putra, M. Fariz Afif Hasibuan</dc:rights>
	<dc:rights xml:lang="en-US">http://creativecommons.org/licenses/by-sa/4.0</dc:rights>
</oai_dc:dc>
			</metadata>
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		<record>
			<header>
				<identifier>oai:oai.riset.unisma.id:article/25114</identifier>
				<datestamp>2026-06-30T21:42:37Z</datestamp>
				<setSpec>JASE:ART</setSpec>
			</header>
			<metadata>
<oai_dc:dc
	xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance"
	xsi:schemaLocation="http://www.openarchives.org/OAI/2.0/oai_dc/
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	<dc:title xml:lang="en-US">Sustainability of horticultural farming in Purbalingga Regency: an empirical analysis using multidimensional scaling</dc:title>
	<dc:creator>Purnomo, Sodik Dwi</dc:creator>
	<dc:creator>Jati, Damar</dc:creator>
	<dc:creator>Prasetyo, Alfit Budi</dc:creator>
	<dc:creator>Masita, Tri Esti</dc:creator>
	<dc:creator>Cahyo, Heru</dc:creator>
	<dc:creator>Sari, Noviati Aning Rizki Mustika</dc:creator>
	<dc:creator>Pamikatsih, Mutia</dc:creator>
	<dc:subject xml:lang="en-US">Horticultural Farming</dc:subject>
	<dc:subject xml:lang="en-US">Multidimensional Scaling</dc:subject>
	<dc:subject xml:lang="en-US">Sustainability Assessment</dc:subject>
	<dc:subject xml:lang="en-US">Social Dimension</dc:subject>
	<dc:subject xml:lang="en-US">Karangreja District</dc:subject>
	<dc:description xml:lang="en-US">Horticultural crops are important commodities for supporting food needs and local economic development in Karangreja District, Purbalingga Regency. However, limited land availability, declining productivity, low farmer education, climate change, and pest attacks pose significant challenges to achieving sustainable farming. Unlike previous studies, which generally assess farming sustainability across ecological, economic, and social dimensions, this study integrates technological and institutional dimensions to provide a more comprehensive assessment. This study aims to assess the sustainability status of horticultural farming in Karangreja District across five dimensions: ecological, economic, social, technological, and institutional. A total of 97 farmers were selected as respondents through purposive sampling, and the data were analyzed using Multidimensional Scaling. The results show that overall sustainability falls into the moderately sustainable category, with an index value of 53.38. The ecological, economic, technological, and institutional dimensions are classified as moderately sustainable, with index values of 58.71, 54.72, 51.48, and 62.07, respectively. In contrast, the social dimension is classified as less sustainable, with the lowest index value of 39.93. These findings indicate that the sustainability of horticultural farming is relatively maintained but remains vulnerable in the social dimension. Therefore, policy interventions should prioritize farmer education, youth farmer regeneration, extension services, and institutional support to improve the long-term sustainability of horticultural farming.</dc:description>
	<dc:publisher xml:lang="en-US">University of Islam Malang</dc:publisher>
	<dc:date>2026-06-30</dc:date>
	<dc:type>info:eu-repo/semantics/article</dc:type>
	<dc:type>info:eu-repo/semantics/publishedVersion</dc:type>
	<dc:type xml:lang="en-US">Peer-reviewed Article</dc:type>
	<dc:format>application/pdf</dc:format>
	<dc:identifier>https://riset.unisma.ac.id/index.php/JASE/article/view/25114</dc:identifier>
	<dc:identifier>10.33474/jase.v7i1.25114</dc:identifier>
	<dc:source xml:lang="en-US">Journal of Agricultural Socio-Economics (JASE); Vol. 7 No. 1 (2026): Journal of Agricultural Socio-Economics (JASE); 39-60</dc:source>
	<dc:source>2745-6897</dc:source>
	<dc:source>2745-6889</dc:source>
	<dc:source>10.33474/jase.v7i1</dc:source>
	<dc:language>eng</dc:language>
	<dc:relation>https://riset.unisma.ac.id/index.php/JASE/article/view/25114/17777</dc:relation>
	<dc:rights xml:lang="en-US">Copyright (c) 2026 Sodik Dwi Purnomo, Damar Jati, Alfit Budi Prasetyo, Tri Esti Masita, Heru Cahyo, Noviati Aning Rizki Mustika Sari, Mutia Pamikatsih</dc:rights>
	<dc:rights xml:lang="en-US">http://creativecommons.org/licenses/by-sa/4.0</dc:rights>
</oai_dc:dc>
			</metadata>
		</record>
		<record>
			<header>
				<identifier>oai:oai.riset.unisma.id:article/25132</identifier>
				<datestamp>2026-06-30T21:42:37Z</datestamp>
				<setSpec>JASE:ART</setSpec>
			</header>
			<metadata>
<oai_dc:dc
	xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance"
	xsi:schemaLocation="http://www.openarchives.org/OAI/2.0/oai_dc/
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	<dc:title xml:lang="en-US">Spatial heterogeneity and determinants of agricultural GRDP in East Java, Indonesia: a geographically weighted regression approach</dc:title>
	<dc:creator>Siswadi, Bambang</dc:creator>
	<dc:creator>Sari, Dina Kartika</dc:creator>
	<dc:subject xml:lang="en-US">Agricultural GRDP</dc:subject>
	<dc:subject xml:lang="en-US">Spatial</dc:subject>
	<dc:subject xml:lang="en-US">Haterogeneity</dc:subject>
	<dc:subject xml:lang="en-US">GWR</dc:subject>
	<dc:subject xml:lang="en-US">Determinants</dc:subject>
	<dc:description xml:lang="en-US">Agriculture plays a strategic role in supporting regional economic growth, employment, and food security in East Java, Indonesia. However, its contribution to Agricultural Gross Regional Domestic Product (GRDP) differs markedly across districts and cities, indicating spatial and structural disparities. These variations suggest that agricultural performance is shaped by localized biophysical and socio-economic factors that global regression models often fail to capture. Previous studies have largely relied on single-commodity analyses or global approaches that assume spatial homogeneity, thereby overlooking spatial non-stationarity in the determinants of agribusiness. This study aims to analyze the spatial heterogeneity of agricultural GRDP determinants and evaluate how localized factors, including productivity, land conversion, labor, food prices, market access, agroindustry value added, and food diversification, differentially impact nine districts and cities in East Java. The novelty lies in integrating multidimensional upstream-to-downstream agribusiness variables within a Geographically Weighted Regression (GWR) framework, moving beyond traditional production-centric models to identify specific regional drivers. Using 2023 secondary data from nine districts/cities, the study employs Ordinary Least Squares (OLS) as a benchmark, followed by GWR with a Gaussian kernel and cross-validation bandwidth. The GWR model outperforms OLS, increasing R² from 0.75 to 0.89 and reducing AICc from 134.2 to 112.5, while residual Moran’s I declines from 0.32 to –0.05. Agro-industry value added shows the strongest positive effect (0.38 in Banyuwangi), whereas land conversion negatively affects urban areas (–0.41 in Malang City). These findings confirm spatial non-stationarity and support place-based agricultural policy design.</dc:description>
	<dc:publisher xml:lang="en-US">University of Islam Malang</dc:publisher>
	<dc:date>2026-06-30</dc:date>
	<dc:type>info:eu-repo/semantics/article</dc:type>
	<dc:type>info:eu-repo/semantics/publishedVersion</dc:type>
	<dc:type xml:lang="en-US">Peer-reviewed Article</dc:type>
	<dc:format>application/pdf</dc:format>
	<dc:identifier>https://riset.unisma.ac.id/index.php/JASE/article/view/25132</dc:identifier>
	<dc:identifier>10.33474/jase.v7i1.25132</dc:identifier>
	<dc:source xml:lang="en-US">Journal of Agricultural Socio-Economics (JASE); Vol. 7 No. 1 (2026): Journal of Agricultural Socio-Economics (JASE); 61-76</dc:source>
	<dc:source>2745-6897</dc:source>
	<dc:source>2745-6889</dc:source>
	<dc:source>10.33474/jase.v7i1</dc:source>
	<dc:language>eng</dc:language>
	<dc:relation>https://riset.unisma.ac.id/index.php/JASE/article/view/25132/17775</dc:relation>
	<dc:rights xml:lang="en-US">Copyright (c) 2026 Bambang Siswadi, Dina Kartika Sari</dc:rights>
	<dc:rights xml:lang="en-US">http://creativecommons.org/licenses/by-sa/4.0</dc:rights>
</oai_dc:dc>
			</metadata>
		</record>
		<record>
			<header>
				<identifier>oai:oai.riset.unisma.id:article/25208</identifier>
				<datestamp>2026-06-30T21:42:37Z</datestamp>
				<setSpec>JASE:ART</setSpec>
			</header>
			<metadata>
<oai_dc:dc
	xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance"
	xsi:schemaLocation="http://www.openarchives.org/OAI/2.0/oai_dc/
	http://www.openarchives.org/OAI/2.0/oai_dc.xsd">
	<dc:title xml:lang="en-US">The impact of human and spatial crowding on customer loyalty in Indonesia's trending sustainable restaurants: The mediating role of perceived value and brand management</dc:title>
	<dc:creator>Wahyuningtyas, Agustina Shinta Hartati</dc:creator>
	<dc:subject xml:lang="en-US">crowding</dc:subject>
	<dc:subject xml:lang="en-US">brand management strategies</dc:subject>
	<dc:subject xml:lang="en-US">sustainable food</dc:subject>
	<dc:subject xml:lang="en-US">customer loyalty</dc:subject>
	<dc:description xml:lang="en-US">One of the main external environmental factors influencing consumer behavior in the trending food sector is crowding, both human and spatial, where crowding can have both positive and negative effects on consumer repurchase intentions. To explore whether crowding conditions should be managed or left to unfold naturally, this study will compare the direct effect of crowding on customer loyalty and its effect through three main mediators of consumer perception. This study uses a questionnaire instrument with 36 indicators across eight variables, collected through interviews with 500 respondents aged at least 15 years who have visited trending restaurants in Indonesia during 2022-2024, using a 5-point Likert scale, and analyzed using SEM-PLS with WarpPLS 8.0 software. Brand management strategies in the food industry need to be carefully formulated to address crowding, especially in light of sustainability issues that consumers are increasingly aware of. Research shows that the effect of crowding on customer loyalty is stronger when mediated by the restaurant's sustainability perception, consumer perceived value, and word-of-mouth communication, compared to its direct effect. In crowding conditions, restaurant managers need to implement effective crowd management, increase perceived value, and strengthen sustainable brand management elements.</dc:description>
	<dc:publisher xml:lang="en-US">University of Islam Malang</dc:publisher>
	<dc:date>2026-06-30</dc:date>
	<dc:type>info:eu-repo/semantics/article</dc:type>
	<dc:type>info:eu-repo/semantics/publishedVersion</dc:type>
	<dc:type xml:lang="en-US">Peer-reviewed Article</dc:type>
	<dc:format>application/pdf</dc:format>
	<dc:identifier>https://riset.unisma.ac.id/index.php/JASE/article/view/25208</dc:identifier>
	<dc:identifier>10.33474/jase.v7i1.25208</dc:identifier>
	<dc:source xml:lang="en-US">Journal of Agricultural Socio-Economics (JASE); Vol. 7 No. 1 (2026): Journal of Agricultural Socio-Economics (JASE); 77-106</dc:source>
	<dc:source>2745-6897</dc:source>
	<dc:source>2745-6889</dc:source>
	<dc:source>10.33474/jase.v7i1</dc:source>
	<dc:language>eng</dc:language>
	<dc:relation>https://riset.unisma.ac.id/index.php/JASE/article/view/25208/17774</dc:relation>
	<dc:rights xml:lang="en-US">Copyright (c) 2026 Agustina Shinta Hartati Wahyuningtyas</dc:rights>
	<dc:rights xml:lang="en-US">http://creativecommons.org/licenses/by-sa/4.0</dc:rights>
</oai_dc:dc>
			</metadata>
		</record>
		<record>
			<header>
				<identifier>oai:oai.riset.unisma.id:article/25214</identifier>
				<datestamp>2026-06-30T21:42:37Z</datestamp>
				<setSpec>JASE:ART</setSpec>
			</header>
			<metadata>
<oai_dc:dc
	xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance"
	xsi:schemaLocation="http://www.openarchives.org/OAI/2.0/oai_dc/
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	<dc:title xml:lang="en-US">Evaluation of agricultural land carrying capacity and projection of agricultural land requirements in Grobogan Regency based on Geographic Information Systems (GIS)</dc:title>
	<dc:creator>Fauzan, Muhammad</dc:creator>
	<dc:creator>Budihardjo, Mochamad Arief</dc:creator>
	<dc:creator>Samadikun, Budi Prasetyo</dc:creator>
	<dc:description xml:lang="en-US">Increasing population growth and agricultural land conversion pose significant challenges to food security, particularly in regions heavily dependent on agriculture. Grobogan Regency, a major rice-producing area in Central Java, has experienced a decline in harvested area alongside rising population pressure, indicating potential risks to long-term agricultural sustainability. Unlike previous studies that examine land carrying capacity, land requirements, or land use change separately, this study integrates these aspects within a Geographic Information System (GIS)-based spatial framework. The novelty of this study lies in integrating agricultural land carrying capacity, land-use requirement projections, and GIS-based land-use analysis within a multi-temporal, spatially explicit framework at the sub-district level to provide a more comprehensive understanding of agricultural sustainability and land-based food supply planning under population pressure. This study employed a quantitative, descriptive approach, combined with GIS-based spatial analysis, using secondary data on population, harvested area, rice production, and land use for 2014, 2019, and 2024. Agricultural land carrying capacity was calculated using the Suhardjo–Tukiran method, while land requirements were projected using a geometric population growth model. The results show that carrying capacity remained positive, with σ values of 3.45 in 2014, 4.62 in 2019, and 3.94 in 2024, although the number of Class I sub-districts declined from 18 in 2019 to 16 in 2024, indicating increasing localized land pressure and spatial disparities in agricultural resources. Projected land requirements increased from 46,699.19 ha in 2029 to 49,297.08 ha in 2034, while land-use analysis indicates ongoing changes in agricultural and non-agricultural land allocation. These findings highlight the importance of GIS-based spatial planning and land-use control to support sustainable agricultural development and long-term food security.</dc:description>
	<dc:publisher xml:lang="en-US">University of Islam Malang</dc:publisher>
	<dc:date>2026-06-30</dc:date>
	<dc:type>info:eu-repo/semantics/article</dc:type>
	<dc:type>info:eu-repo/semantics/publishedVersion</dc:type>
	<dc:type xml:lang="en-US">Peer-reviewed Article</dc:type>
	<dc:format>application/pdf</dc:format>
	<dc:identifier>https://riset.unisma.ac.id/index.php/JASE/article/view/25214</dc:identifier>
	<dc:identifier>10.33474/jase.v7i1.25214</dc:identifier>
	<dc:source xml:lang="en-US">Journal of Agricultural Socio-Economics (JASE); Vol. 7 No. 1 (2026): Journal of Agricultural Socio-Economics (JASE); 107-127</dc:source>
	<dc:source>2745-6897</dc:source>
	<dc:source>2745-6889</dc:source>
	<dc:source>10.33474/jase.v7i1</dc:source>
	<dc:language>eng</dc:language>
	<dc:relation>https://riset.unisma.ac.id/index.php/JASE/article/view/25214/17771</dc:relation>
	<dc:rights xml:lang="en-US">Copyright (c) 2026 Muhammad Fauzan, Mochammad Arief Budihardjo, Budi Prasetyo Samadikun</dc:rights>
	<dc:rights xml:lang="en-US">http://creativecommons.org/licenses/by-sa/4.0</dc:rights>
</oai_dc:dc>
			</metadata>
		</record>
		<record>
			<header>
				<identifier>oai:oai.riset.unisma.id:article/25239</identifier>
				<datestamp>2026-06-30T21:42:37Z</datestamp>
				<setSpec>JASE:ART</setSpec>
			</header>
			<metadata>
<oai_dc:dc
	xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance"
	xsi:schemaLocation="http://www.openarchives.org/OAI/2.0/oai_dc/
	http://www.openarchives.org/OAI/2.0/oai_dc.xsd">
	<dc:title xml:lang="en-US">Export competitiveness dynamics of indonesian black and white pepper in the ASEAN market: evidence from RCA and ECI analysis, 2014–2023</dc:title>
	<dc:creator>Rosmawati, Henny</dc:creator>
	<dc:creator>Lastinawati, Endang</dc:creator>
	<dc:creator>Ogari, Putri Ayu</dc:creator>
	<dc:creator>Lestari, Windi</dc:creator>
	<dc:creator>Oktarina, Yetty</dc:creator>
	<dc:creator>Maharani, Annisya Balqis</dc:creator>
	<dc:subject xml:lang="en-US">Export Competitiveness</dc:subject>
	<dc:subject xml:lang="en-US">Black Pepper</dc:subject>
	<dc:subject xml:lang="en-US">White Pepper</dc:subject>
	<dc:subject xml:lang="en-US">ECI</dc:subject>
	<dc:subject xml:lang="en-US">RCI</dc:subject>
	<dc:description xml:lang="en-US">Indonesia is one of the world’s major pepper producers, and ASEAN remains an important export market for Indonesian black and white pepper. However, export performance has fluctuated over the last decade due to production instability, price volatility, competition from Vietnam, and changing market requirements. This study analyzes export dynamics and evaluates the comparative and dynamic competitive advantages of Indonesian black and white pepper in the ASEAN market during 2014–2023. The study contributes to the literature by separately examining black and white pepper in major ASEAN destination markets using Revealed Comparative Advantage (RCA) and Export Competitiveness Index (ECI) analyses. Secondary time-series data on export volume and value were obtained from UN Comtrade, ITC Trade Map, FAOSTAT, Statistics Indonesia, and the Ministry of Agriculture, using HS codes 090411 for black pepper and 090412 for white pepper. Results show that Indonesian pepper exports to ASEAN were highly volatile. Black pepper exports to Vietnam declined after peaking in 2015, while white pepper exports displayed unstable performance across destination markets. RCA results indicate strong comparative advantages for black pepper exports to Vietnam and Singapore and for white pepper exports to Malaysia. However, ECI findings reveal fluctuating dynamic competitiveness, particularly for white pepper exports. Strengthening Indonesia’s pepper export competitiveness requires improvements in post-harvest handling, standardization of quality standards, value-added processing, logistics efficiency, and compliance with export and sanitary standards. Stronger farmer–exporter linkages and value-chain upgrading are also needed to enhance the long-term competitiveness of Indonesia’s smallholder-based pepper agribusiness in the ASEAN market.</dc:description>
	<dc:publisher xml:lang="en-US">University of Islam Malang</dc:publisher>
	<dc:date>2026-06-30</dc:date>
	<dc:type>info:eu-repo/semantics/article</dc:type>
	<dc:type>info:eu-repo/semantics/publishedVersion</dc:type>
	<dc:type xml:lang="en-US">Peer-reviewed Article</dc:type>
	<dc:format>application/pdf</dc:format>
	<dc:identifier>https://riset.unisma.ac.id/index.php/JASE/article/view/25239</dc:identifier>
	<dc:identifier>10.33474/jase.v7i1.25239</dc:identifier>
	<dc:source xml:lang="en-US">Journal of Agricultural Socio-Economics (JASE); Vol. 7 No. 1 (2026): Journal of Agricultural Socio-Economics (JASE); 128-146</dc:source>
	<dc:source>2745-6897</dc:source>
	<dc:source>2745-6889</dc:source>
	<dc:source>10.33474/jase.v7i1</dc:source>
	<dc:language>eng</dc:language>
	<dc:relation>https://riset.unisma.ac.id/index.php/JASE/article/view/25239/17779</dc:relation>
	<dc:rights xml:lang="en-US">Copyright (c) 2026 Henny Rosmawati, Endang Lastinawati; Putri Ayu Ogari; Windi Lestari, Yetty Oktarina, Annisya Balqish Maharani</dc:rights>
	<dc:rights xml:lang="en-US">http://creativecommons.org/licenses/by-sa/4.0</dc:rights>
</oai_dc:dc>
			</metadata>
		</record>
		<record>
			<header>
				<identifier>oai:oai.riset.unisma.id:article/25240</identifier>
				<datestamp>2026-06-30T21:44:19Z</datestamp>
				<setSpec>JASE:ART</setSpec>
			</header>
			<metadata>
<oai_dc:dc
	xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance"
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	<dc:title xml:lang="en-US">A social neuroscience perspective on maize input-use decisions: a grounded theory study from Bengkayang, West Kalimantan, Indonesia</dc:title>
	<dc:creator>Pertiwi, Pepi Rospina</dc:creator>
	<dc:creator>Wicaksana, Bayu Eka</dc:creator>
	<dc:creator>Setijorini, Ludivica Endang</dc:creator>
	<dc:creator>Kurniawati, Heny</dc:creator>
	<dc:creator>Putri, Erika Pradana</dc:creator>
	<dc:creator>Hasvi, Ismail</dc:creator>
	<dc:creator>Suharyani, Anita</dc:creator>
	<dc:creator>Situmorang, Sawitania</dc:creator>
	<dc:subject xml:lang="en-US">cognitive appraisal</dc:subject>
	<dc:subject xml:lang="en-US">agricultural behavior</dc:subject>
	<dc:subject xml:lang="en-US">decision-making process</dc:subject>
	<dc:subject xml:lang="en-US"> relational rationality</dc:subject>
	<dc:subject xml:lang="en-US"> smallholder farming</dc:subject>
	<dc:description xml:lang="en-US">Maize plays a strategic role in Indonesia’s food security; however, productivity disparities persist despite the availability of production inputs, indicating that farmers’ decisions are shaped not only by technical factors but also by behavioral processes. Existing studies predominantly emphasize physical and economic determinants while overlooking the sociocognitive and affective dimensions underlying farmers’ behavior. Unlike previous studies that rely on linear behavioral frameworks such as the Theory of Planned Behavior, this study adopts a social neuroscience perspective integrated with an inductive grounded theory approach to examine the interaction of cognitive, affective, and social processes in farmers’ input-use decisions. This study employed a qualitative grounded theory design using in-depth, semi-structured interviews with 10 maize farmers in Bengkayang Regency, West Kalimantan, Indonesia, selected through iterative snowball sampling until theoretical saturation (at Participant 3) and conceptual saturation (at Participant 10) were achieved. Data were analyzed using the constant comparative methods, including open, axial, and selective coding. The findings reveal that farmers’ input-use decision-making is shaped by a “relational-collective survival-oriented rationality,” in which decisions are guided not only by individual profit maximization, but also by the need to maintain their social relationships, relational trust, collective security, and livelihood continuity to embrace the uncertainty. These behavioral patterns reflect the interaction of cognitive evaluation, affective regulation, and socially embedded experiences associated with the prefrontal cortex, limbic system, and social brain functions, implying the need for more relational and participatory development approaches.</dc:description>
	<dc:publisher xml:lang="en-US">University of Islam Malang</dc:publisher>
	<dc:date>2026-06-30</dc:date>
	<dc:type>info:eu-repo/semantics/article</dc:type>
	<dc:type>info:eu-repo/semantics/publishedVersion</dc:type>
	<dc:type xml:lang="en-US">Peer-reviewed Article</dc:type>
	<dc:format>application/pdf</dc:format>
	<dc:identifier>https://riset.unisma.ac.id/index.php/JASE/article/view/25240</dc:identifier>
	<dc:identifier>10.33474/jase.v7i1.25240</dc:identifier>
	<dc:source xml:lang="en-US">Journal of Agricultural Socio-Economics (JASE); Vol. 7 No. 1 (2026): Journal of Agricultural Socio-Economics (JASE); 147-167</dc:source>
	<dc:source>2745-6897</dc:source>
	<dc:source>2745-6889</dc:source>
	<dc:source>10.33474/jase.v7i1</dc:source>
	<dc:language>eng</dc:language>
	<dc:relation>https://riset.unisma.ac.id/index.php/JASE/article/view/25240/17772</dc:relation>
	<dc:rights xml:lang="en-US">Copyright (c) 2026 Sawitania Situmorang, Bayu Eka Wicaksana, Pepi Rospina Pertiwi, Erika Pradana Putri, Heny Kurniawati, Ismail Hasvi, Anita Suharyani, Ludivica Endang Setijorini</dc:rights>
	<dc:rights xml:lang="en-US">http://creativecommons.org/licenses/by-sa/4.0</dc:rights>
</oai_dc:dc>
			</metadata>
		</record>
		<record>
			<header>
				<identifier>oai:oai.riset.unisma.id:article/25270</identifier>
				<datestamp>2026-06-30T21:47:59Z</datestamp>
				<setSpec>JASE:ART</setSpec>
			</header>
			<metadata>
<oai_dc:dc
	xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance"
	xsi:schemaLocation="http://www.openarchives.org/OAI/2.0/oai_dc/
	http://www.openarchives.org/OAI/2.0/oai_dc.xsd">
	<dc:title xml:lang="en-US">Applying the stimulus–organism–response model to social media-driven organic vegetable consumption among housewives in Malang City</dc:title>
	<dc:creator>Ridani, Fithana Silma</dc:creator>
	<dc:creator>Jamroni, Mofit</dc:creator>
	<dc:creator>Amalia, Rizka</dc:creator>
	<dc:subject xml:lang="en-US">Green Consumption</dc:subject>
	<dc:subject xml:lang="en-US">Organic Food</dc:subject>
	<dc:subject xml:lang="en-US">SOR Model</dc:subject>
	<dc:subject xml:lang="en-US">Sustainable Agribusiness</dc:subject>
	<dc:subject xml:lang="en-US">PLS-SEM</dc:subject>
	<dc:description xml:lang="en-US">Sustainable food consumption has become increasingly important in promoting environmentally responsible household food choices, including organic vegetable consumption. Although social media is widely used to disseminate health and environmental information, few studies have examined how access to social media stimulates organic vegetable consumption by fostering environmental awareness among housewives in a local agribusiness context. This study fills this gap by applying the Stimulus–Organism–Response (SOR) model to explain participation in organic vegetable consumption among housewives in Malang City. A quantitative survey was conducted with 65 housewives who had purchased and consumed organic vegetables and actively used social media. Data were analyzed using Partial Least Squares–Structural Equation Modeling (PLS-SEM). The results show that social media access had a positive and significant effect on environmental awareness (β = 0.826; p &amp;lt; 0.001), environmental awareness significantly influenced organic vegetable consumption participation (β = 0.520; p &amp;lt; 0.001), and social media access directly affected consumption participation (β = 0.430; p &amp;lt; 0.001). Environmental awareness also mediated the relationship between social media access and participation in organic vegetable consumption. However, 60% of respondents purchased organic vegetables less than five times per month, indicating an awareness–behavior gap. These findings strengthen the SOR model in explaining sustainable consumption behavior and highlight the strategic role of digital communication in organic vegetable market development. The study suggests that organic farmers, retailers, and digital marketers should integrate consumer education, transparency in certification, and targeted social media campaigns to strengthen household participation in sustainable agribusiness.</dc:description>
	<dc:publisher xml:lang="en-US">University of Islam Malang</dc:publisher>
	<dc:date>2026-06-30</dc:date>
	<dc:type>info:eu-repo/semantics/article</dc:type>
	<dc:type>info:eu-repo/semantics/publishedVersion</dc:type>
	<dc:type xml:lang="en-US">Peer-reviewed Article</dc:type>
	<dc:format>application/pdf</dc:format>
	<dc:identifier>https://riset.unisma.ac.id/index.php/JASE/article/view/25270</dc:identifier>
	<dc:identifier>10.33474/jase.v7i1.25270</dc:identifier>
	<dc:source xml:lang="en-US">Journal of Agricultural Socio-Economics (JASE); Vol. 7 No. 1 (2026): Journal of Agricultural Socio-Economics (JASE); 168-186</dc:source>
	<dc:source>2745-6897</dc:source>
	<dc:source>2745-6889</dc:source>
	<dc:source>10.33474/jase.v7i1</dc:source>
	<dc:language>eng</dc:language>
	<dc:relation>https://riset.unisma.ac.id/index.php/JASE/article/view/25270/17781</dc:relation>
	<dc:rights xml:lang="en-US">Copyright (c) 2026 Fithana Silma Ridani, Mofit Jamroni, Rizka Amalia</dc:rights>
	<dc:rights xml:lang="en-US">http://creativecommons.org/licenses/by-sa/4.0</dc:rights>
</oai_dc:dc>
			</metadata>
		</record>
		<record>
			<header>
				<identifier>oai:oai.riset.unisma.id:article/25314</identifier>
				<datestamp>2026-07-05T14:48:48Z</datestamp>
				<setSpec>JASE:ART</setSpec>
			</header>
			<metadata>
<oai_dc:dc
	xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance"
	xsi:schemaLocation="http://www.openarchives.org/OAI/2.0/oai_dc/
	http://www.openarchives.org/OAI/2.0/oai_dc.xsd">
	<dc:title xml:lang="en-US">Management innovation strategy for sustainable coffee agroforestry development in Medono Village, Purworejo Regency</dc:title>
	<dc:creator>Windani, Isna</dc:creator>
	<dc:creator>Utami, Dyah Panuntun</dc:creator>
	<dc:creator>Wicaksono, Istiko Agus</dc:creator>
	<dc:creator>Hasanah, Uswatun</dc:creator>
	<dc:subject xml:lang="en-US">SWOT</dc:subject>
	<dc:subject xml:lang="en-US">Coffe Agroforestry</dc:subject>
	<dc:subject xml:lang="en-US">Management Innovation</dc:subject>
	<dc:subject xml:lang="en-US">Rural Development</dc:subject>
	<dc:subject xml:lang="en-US">Stakeholder Perception</dc:subject>
	<dc:description xml:lang="en-US">espite growing interest in coffee-based agroforestry as a strategy for rural development, few studies have comprehensively examined socio-cultural conditions, community and stakeholder perceptions, and strategic factors supporting sustainable coffee agroforestry development within an integrated framework. This study aims to examine the socio-cultural profile supporting coffee agroforestry development in Medono Village, analyze community and stakeholder perceptions regarding its development, and formulate management innovation strategies for sustainable coffee agroforestry development. The novelty of this study lies in integrating socio-cultural analysis, stakeholder perception assessment, Importance–Performance Analysis (IPA), and SWOT analysis to formulate context-specific management innovation strategies for sustainable coffee agroforestry development at the village level. The research employed descriptive, qualitative, and quantitative approaches. Data were collected through questionnaires, observations, and in-depth interviews involving 72 respondents. The findings reveal that Medono Village possesses strong social cohesion, which serves as valuable social capital for coffee agroforestry development. The local economy is predominantly based on agricultural activities, while diverse natural resources, including plantations, forests, and mountainous landscapes, support the area. Community and stakeholder perceptions toward coffee agroforestry development were highly positive, with average scores indicating strong support for its development. The IPA results identified several improvement areas, particularly agroforestry support facilities and facility cleanliness, although no attribute was located in the main priority quadrant. SWOT analysis indicates that Medono Village has substantial strategic potential for sustainable coffee agroforestry development through integrated management strategies that optimize local resources, strengthen institutional collaboration, improve supporting facilities, and promote ecological and economic sustainability.</dc:description>
	<dc:publisher xml:lang="en-US">University of Islam Malang</dc:publisher>
	<dc:date>2026-07-05</dc:date>
	<dc:type>info:eu-repo/semantics/article</dc:type>
	<dc:type>info:eu-repo/semantics/publishedVersion</dc:type>
	<dc:type xml:lang="en-US">Peer-reviewed Article</dc:type>
	<dc:format>application/pdf</dc:format>
	<dc:identifier>https://riset.unisma.ac.id/index.php/JASE/article/view/25314</dc:identifier>
	<dc:identifier>10.33474/jase.v7i1.25314</dc:identifier>
	<dc:source xml:lang="en-US">Journal of Agricultural Socio-Economics (JASE); Vol. 7 No. 1 (2026): Journal of Agricultural Socio-Economics (JASE); 187-209</dc:source>
	<dc:source>2745-6897</dc:source>
	<dc:source>2745-6889</dc:source>
	<dc:source>10.33474/jase.v7i1</dc:source>
	<dc:language>eng</dc:language>
	<dc:relation>https://riset.unisma.ac.id/index.php/JASE/article/view/25314/17790</dc:relation>
	<dc:rights xml:lang="en-US">Copyright (c) 2026 Isna Windani, Dyah Panuntun Utami, Istiko Agus Wicaksono, Uswatun Hasanah</dc:rights>
	<dc:rights xml:lang="en-US">http://creativecommons.org/licenses/by-sa/4.0</dc:rights>
</oai_dc:dc>
			</metadata>
		</record>
		<record>
			<header>
				<identifier>oai:oai.riset.unisma.id:article/25347</identifier>
				<datestamp>2026-07-05T14:48:50Z</datestamp>
				<setSpec>JASE:ART</setSpec>
			</header>
			<metadata>
<oai_dc:dc
	xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance"
	xsi:schemaLocation="http://www.openarchives.org/OAI/2.0/oai_dc/
	http://www.openarchives.org/OAI/2.0/oai_dc.xsd">
	<dc:title xml:lang="en-US">SWOT-AHP-Based strategies for improving corn productivity and export sustainability in Gorontalo, Indonesia</dc:title>
	<dc:creator>Indriana, Indriana</dc:creator>
	<dc:creator>Botutihe, Sjahril</dc:creator>
	<dc:creator>Lamaega, Jolanda CE</dc:creator>
	<dc:subject xml:lang="en-US">Analytical Hierarchy Process</dc:subject>
	<dc:subject xml:lang="en-US">Corn</dc:subject>
	<dc:subject xml:lang="en-US">Export</dc:subject>
	<dc:subject xml:lang="en-US">SWOT</dc:subject>
	<dc:subject xml:lang="en-US">Sustainability</dc:subject>
	<dc:description xml:lang="en-US">Corn is a strategic commodity for Gorontalo Province because it supports food security, farmer income, regional agribusiness development, and export-oriented agricultural competitiveness. However, corn productivity and export sustainability in the region are still constrained by production risks, limited post-harvest facilities, weak institutional support, and market access challenges. This study aims to formulate and prioritize strategies for improving corn productivity and export sustainability in Gorontalo Province using an integrated SWOT-AHP approach. Data were collected through surveys of 98 corn farmers, stakeholder interviews, field observations, and expert judgment. SWOT analysis was used to identify internal and external strategic factors related to cultivation, post-harvest, distribution, and institutional aspects, while AHP was applied to determine the priority weights of criteria, sub-criteria, and alternative strategies. The SWOT results show that weaknesses were more dominant than strengths, and threats were more dominant than opportunities, placing corn farming in the WT quadrant with coordinates of X = −0.53 and Y = −0.64. This indicates that the appropriate strategic direction is a defensive strategy, emphasizing the minimization of internal weaknesses and the anticipation of external threats. The AHP results show that production was the highest priority criterion (0.39), followed by post-harvest (0.31), institutional aspects (0.22), and distribution (0.08). At the sub-criteria level, productivity improvement obtained the highest priority weight (0.67). The main alternative strategy was pest and disease control (0.46), followed by the addition of harvest and post-harvest facilities (0.18) and seed quality improvement (0.16). These findings indicate that strategies to improve corn productivity and export sustainability in Gorontalo should prioritize risk management in production, post-harvest infrastructure improvements, and support for quality seed. The study provides practical guidance for local government, extension officers, farmer groups, and agribusiness actors in strengthening the competitiveness of Gorontalo corn.</dc:description>
	<dc:publisher xml:lang="en-US">University of Islam Malang</dc:publisher>
	<dc:date>2026-07-05</dc:date>
	<dc:type>info:eu-repo/semantics/article</dc:type>
	<dc:type>info:eu-repo/semantics/publishedVersion</dc:type>
	<dc:type xml:lang="en-US">Peer-reviewed Article</dc:type>
	<dc:format>application/pdf</dc:format>
	<dc:identifier>https://riset.unisma.ac.id/index.php/JASE/article/view/25347</dc:identifier>
	<dc:identifier>10.33474/jase.v7i1.25347</dc:identifier>
	<dc:source xml:lang="en-US">Journal of Agricultural Socio-Economics (JASE); Vol. 7 No. 1 (2026): Journal of Agricultural Socio-Economics (JASE); 210-229</dc:source>
	<dc:source>2745-6897</dc:source>
	<dc:source>2745-6889</dc:source>
	<dc:source>10.33474/jase.v7i1</dc:source>
	<dc:language>eng</dc:language>
	<dc:relation>https://riset.unisma.ac.id/index.php/JASE/article/view/25347/17793</dc:relation>
	<dc:rights xml:lang="en-US">Copyright (c) 2026 Indriana Indriana, Sjahril Botutihe, Jolanda CE Lamaega</dc:rights>
	<dc:rights xml:lang="en-US">http://creativecommons.org/licenses/by-sa/4.0</dc:rights>
</oai_dc:dc>
			</metadata>
		</record>
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</OAI-PMH>
