ARIESTANTI, C. A.; PIRENA, K.; NUGROHO, W. Pengajaran pembuatan minuman fermentasi berbahan dasar teh dan susu. Jurnal Pembelajaran Pemberdayaan Masyarakat (JP2M), [S. l.], v. 4, n. 2, p. 575–584, 2023. DOI: 10.33474/jp2m.v4i2.20767. Disponível em: https://riset.unisma.ac.id/index.php/JP2M/article/view/20767. Acesso em: 7 aug. 2026.